Tales From An Airport Bar
Chris and Blake give you a glimpse into the wild world of the airport bar. They've seen and heard things you would never believe. Take a listen and be ready to be entertained!
Episodes
Hey guys, below are the links to the podcast that we did a crossover episode with. It's called the Otter House Podcast. Feel free to give them a listen and go support those guys!
Apple Podcasts:
Spotify:
Remember the first time you stepped into an airport bar and realized it was a world of its own? This week, we invite you to pull up a stool and join our co-bartender AT, a Mississippi native turned Texan, who shares his fascinating transition from serving lattes to crafting cocktails. Listen as AT takes us on a trip down memory lane, reliving his early days at Starbucks before discovering the greener pastures of airpo...
Ever witnessed a public display of affection turn into an unforgettable spectacle? Brace yourself as Blake and Chris recount a wild Tuesday evening where a couple, both with wedding rings, took PDA to new extremes at our airport bar. This jaw-dropping tale is just the beginning of our 10th annual episode of TFAB, Tales from an Airport Bar, where we share some of the most unpredictable and entertaining moments from our...
Ever wondered how someone could maintain sobriety while working in an airport bar? Liam's story might surprise you. Our guest takes us on a journey through his years at various airport bars, including some hilarious and eye-opening tales from his drinking days. Hear about the time he snuck a Grey Goose bottle in his backpack, got banned for drinking on the job, and managed to stay sober since January 2019 with a ...
Ever wondered what it's like to navigate the bustling, unpredictable world of airport bars? Join us as we sit down with Justin, my good friend with over a decade of experience behind the bar in some of the busiest airports. From swapping crypto tips with Michael Dell to serving drinks to sports legends Michael Irvin and Emmett Smith, Justin shares his treasure trove of celebrity encounters and late-night stories....
Ever wonder what it’s like to work in the fast-paced world of airport establishments? This episode, we sit down with Kevin, who takes us on a wild ride through his career, starting from a small hot dog stand called the Art Bar to his time at Vintage Texas, a full-service restaurant. Kevin opens up about the heady mix of excitement and chaos that defines airport life, sharing his journey from humble beginnings to manag...
Ever wonder what really happens behind the scenes at airport bars? Join us this week on Tales from an Airport Bar as we welcome my longtime friend Spencer, an airport restaurant veteran with over 13 years of experience. Spencer shares his unforgettable journey through various airport eateries like Riata Grill, Blue Mesa, and Uno's Pizza. From the grueling morning shifts and the unsympathetic owners to the labyrin...
Ever wondered what really happens behind the scenes at an airport bar? Meet Jose, our seasoned bartender with over 12 years of experience, as he takes us on a rollercoaster ride of outrageous stories and unforgettable moments. From the jaw-dropping incident of a couple caught in the act at the bar to the shifts in passenger behavior pre- and post-COVID, Jose's tales are as entertaining as they are enlightening. H...
Ever wondered what it's like to navigate the whirlwind of an airport bar, rubbing shoulders with rock stars and sports legends? Malcolm joins us for a rollicking episode filled with unexpected twists, starting right off the bat with his spontaneous trip to Seattle. From the pungent aroma of weed at SeaTac to delectable bites at Nate's Chicken and Waffles, and cocktails with the Space Needle as the backdrop, ...
Ever wondered what it's like to transition from flipping burgers to serving drinks in an airport bar right after 9/11? My brother James Brown joins us for a hilarious and eye-opening episode where he recounts his journey from working at McDonald’s to navigating the complex world of post-9/11 airport security as a bartender. From managing an unexpected surge in hot dog demand to cleverly handling a run-in with the...
Saddle up to the bar and lend an ear, because my co-conspirator Blake and I are about to shake up a cocktail of high-flying tales from our days slinging drinks at the airport bar. It's not all pouring pints and mixing margaritas; we've seen our share of intrigue, like the time Heidi left us a $100 tip on a $19 tab, along with a surprise that had us checking for cameras. Then there's the saga of the near...
Pull up a stool and lend an ear, because today’s episode is brimming with tales you'd expect to overhear at a secluded airport bar. Ever wonder what it's like to serve a drink to the likes of Rob Lowe or share a silent nod with James Marsden? I've got the inside scoop on these starry encounters, plus some not-so-glinting moments, like Steve Harvey's early morning demands. We'll explore the int...
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