A hearty meal can fill much more than the stomach. Hi, I am Aubrey, and I like to think I am an amateur chef in-the-making. I’ll whip up cherished dishes from the past, revisiting family recipes and forgotten flavors. Join us at the table as my guest and I share stories, reminisce, and savor the comfort of comfort food.
In this episode of Tastes Like Yesterday, I make beef stroganoff: my favorite childhood meal and my guest Riley’s too. We talk about family, food memories, what this dish still means to us today, and celebrity crushes?
It’s cozy, nostalgic, and full of flavor (and butter).
In episode one of Tastes Like Yesterday, we’re serving grilled cheese and tomato soup—step by step, straight from the kitchen. Then, my friend Riley shares cozy childhood memories and her genius way to eat this classic duo. Whether you're here for the food, nostalgia, or vibes: pull up a chair.
IG: @tasteslikeyesterdaypod
Hey guys! I am so excited to test and savor this podcast with you guys. Here's the Tastes Like Yesterday trailer, so put your listening ears on and your tastebuds ready!
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