Happy Father's Day to all the dads out there! Jim speaks with Executive Chef Mark Boor from Ole Red, the Orlando location for Blake Shelton's 4th restaurant; then Jim speaks with cook Juan Gonzalez who does a food blog with his wife BeastoAndBlondie.com.
The folks at Rosen Centre's Harry's Poolside Bar & Grille are at it again with 2020's Sip & Savor series! Chef Tello Luna joins Jim to talk about the dishes he's prepared and paired with the spirits of William Grant & Sons! Book your spot NOW for the event happening Friday March 20th.