Episode Transcript
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Speaker 1 (00:00):
One two point five kzy Okay, time for kicking it
with John Ryan's Seahawk's legend. John Ryan, what's on your
mind this week?
Speaker 2 (00:11):
Well, last weekend, I took my wife Sarah out for
a nice dinner, he.
Speaker 3 (00:14):
Says, I'm a good husband and I do you enjoy
the occasional fantasy feast if you will?
Speaker 2 (00:19):
My new problem with these fancy restaurants is their menus.
When did it become acceptable putting rabbit and bone marrow
on the menu. It's to comes some kind of high
end dining flex Rabbit that's not dinner, that's a Woodland friend.
I grew up watching rabbits deliver Easter eggs and hang
out with Winning the Pooh, not sitting on a seventy
(00:40):
five dollars plate with beat boam reduction. Where I come
from eating rabbit when your life has taken a really
bad turn, not at a high end establishment and bone marrow?
I'm sorry? Were we not taught his children to avoid
eating the inside of bones or just any part of
the bone for that matter. Now it's suddenly trendy serving
a canoe of femur with a tiny sea. It's ice
(01:00):
pune for vampires. Where's my steak and potatoes? Next time
you go for dinner and the waiter says, tonight's special,
who's pansheered rabbit with boone marrow, custard and drizzle of guilt?
Do what I do, Walk out and get on that
Nickeybee's app, open it up, Order a big macn onion's
Large Prize, ten mcnugget's Oriel mcflury with extra fung the same,
(01:21):
just a bit of dignity, one large diet coke and
I'll tell you what. McDonald's never let me down. Thank you,
and more importantly, thank you to a rabbit free and
boone marrow frame McDonald's
Speaker 1 (01:37):
That was kicking it with John Ryan