Episode Transcript
Available transcripts are automatically generated. Complete accuracy is not guaranteed.
Speaker 1 (00:04):
Welcome to the Town Outdoor Show.
Speaker 2 (00:06):
I'm Charlie, I'm j D, I'm Fred, I'm Captain Paul Tarr.
Speaker 3 (00:09):
And I'm grind. My voice is a little off this week,
like the rest of your voices catching up to the
rest of you. Is that what you're saying.
Speaker 1 (00:16):
So I was sitting there last night and I walked
in and I was wondering what was for dinner. And
then I saw my wife making cereal and I said,
thank good all the cheerios, and I'm going I reckon,
I reckon. She calls us, yo yo night, you're on
your own. And she didn't. She didn't have to announce it.
She just I heard the cyrial in the bowl and look,
and I went, well, I reckon, it's yo yo night.
(00:38):
And I said that we had to cut I'm thinking, well,
I had had cyril in a while, I said, but
I also know we ain't been to the grocery store
in a while. And I said, so, how much we
got milk? She goes a little bit, which is her
way of saying, not in my bowl. Not had enough
for you, sir. And so I reached over in the
freezer and the last time we were in the grocery store.
(00:58):
I got a bunch of frozen burritos because I'm like,
that's the easy thing to make. Cem. We got a
air fry. If we want to be fancy, we got
to microwave and eat some bread. And that's pretty good.
And three your voice, you guys, I'll get rich. What
would what would? What would? Uh? You know what would?
And so I grabbed some uh toastos, the dorito chips,
(01:22):
you know, not chip but yeah, and I'm like, well,
that'll go with it. And sitting there and I'm eating
that and have me a mouthful of that stuff. And
so those and French fries are the two things that
I will inhale actually get in my windpipe. And so
I had about a I don't know how much of.
Speaker 2 (01:39):
It you got, and schewed up tostedo.
Speaker 1 (01:42):
In my wind pipe. And it was all the way
down here at my clapical nights some what that down here?
Whatever that was way down you goosele, yeah, And I
couldn't cough it up. And I coughed and I coughed,
and I had my kids, came out of the back
of the half in the house of the bedrooms and
walked out there and said you are right, and I said,
just go away. I can talk to you and my wife.
(02:03):
My wife is like, well, well can you gargle? I said,
if I want to drown and Keny, Keny, you don't
throw up. I'm like, well, it won't be my choice.
And she givess you know, can I do something with
stick your finger down your throat and get it? And
I'm like, what you just said, don't throw up? What
are you trying to do to me? And I just stand.
It went on and on and I'm like, okay, is
(02:24):
this what's gonna kill me? So I walk out, I
get out, walk in the kitchen. I'm standing over to sink.
Speaker 3 (02:30):
You know.
Speaker 1 (02:30):
I'm like, well, if I go in the bathroom, then
that that old reflex is gonna come in. And I'm on,
I'm gonna jack here and I'm gonna do that. So
I'm on. And it finally when I thought it was
over with, and I'm like, okay, good, and I want
to get something to drink, go sit back down and
start all over again.
Speaker 3 (02:45):
Apparently that's kind of like my dry chicken and going
to the doctor and having a heart attack.
Speaker 1 (02:50):
Story. See if you didn't call an ambulance or nothing.
Speaker 3 (02:53):
I didn't call an ambulance neither, but that doctor was
bound determined she was gonna call one. And I'm like, man,
I'm not having a moret attack.
Speaker 2 (02:58):
Needed more sauce for that thing.
Speaker 1 (03:00):
And then and then lup it up a little. Then
somebody called me first thing this morning. I'm laying in bed,
trying to act like I'm not sleepy, you know, because
if you call me in the morning, I'm an hour
behind everybody else.
Speaker 4 (03:10):
I'll keep my mouth shut.
Speaker 1 (03:11):
And I walked, I walk into I walk in the
other room, and I'm trying to act and I said, man, guy, go, yeah,
I'm feeling pretty bad. I'm coming off the flu. And
I said, yeah, I ain't coming off the flu. I'm
just I'm coming off with that Trustito Chip.
Speaker 3 (03:23):
Got attackted by the attacked by the dorito.
Speaker 1 (03:27):
When I die, there's a fifty to fifty chance it's
going to be either a French fry that went up
my nose and I tried to get it out and
that went down in my airpie or French. I don't know, Fred.
I've never been able to figure it out.
Speaker 3 (03:39):
But that and then you lose in your throat or
connected at the back, but they have to shareack up,
you ain't never never blowed milk out of your nose
or yet the same content that like doing spaghetti.
Speaker 2 (03:52):
You know, yeah, I done anything that one. You've done
that so that one comes out of my nose?
Speaker 4 (03:57):
I mean other snack. I mean.
Speaker 2 (04:01):
Yeah, have you ever?
Speaker 1 (04:03):
Have you ever puked so hard it came out you
those two?
Speaker 3 (04:06):
Yeah, he's drunk.
Speaker 4 (04:11):
I know.
Speaker 1 (04:11):
I know you've been that drunk.
Speaker 3 (04:13):
I know.
Speaker 4 (04:13):
I don't drink got it all?
Speaker 1 (04:17):
Yeah, no, you just.
Speaker 2 (04:18):
Swallow a lot.
Speaker 3 (04:20):
What?
Speaker 1 (04:22):
Oh man?
Speaker 2 (04:23):
I want to ask y'all this because I had an
experience with mister Dave French. Y'all know him up there
on the lake. Let's past weekend.
Speaker 1 (04:29):
Yeah, it was y'all being all y'all, I don't know it.
I don't know him either. There you go. You should
have made eye contact with j D and said, you.
Speaker 2 (04:39):
Know, didn't I j D?
Speaker 4 (04:41):
I thought I did.
Speaker 2 (04:42):
Let me ask you this, y'all ever being in swat
and you know them now and we got on like
some we got how drilling nats and that's out where
I'm sure Charlie lives, you know, or different kind of nats.
But well, I had I had some hot It was
dead calm. They were everywhere and I breathe. I went in,
you're breathing that Hey, I started coughing, and then next
(05:05):
thing I coughed. When I coughed, and I breathed my
other and then someone up my nose and.
Speaker 3 (05:08):
Then singing, and then you're sneezing on top of coffee.
Speaker 2 (05:11):
Yeah, it was something I was wandered at. You ever
been in a you know, Charlie was on the swat team.
You ever had a gnat mess with you while you're
in in a line of.
Speaker 1 (05:19):
Duty, and that's yeah, flies wash you get.
Speaker 2 (05:24):
You get wear a screen against your nose where they
can't like mess with you if you break a shot?
How you going to you know what I mean?
Speaker 3 (05:30):
Be mean?
Speaker 1 (05:31):
Well, I mean we used to wear the bottle of
Clavis back in the day, where you'd have the face
mask you pull up. And the reason for it wouldn't
I had your identity. It was because it's fireproof. It
was no mixed bottle of Clavis. And so if you
threw flash bangs and you did all that, and plus
it kind of looked cool. But then it got to
the point where it wasn't community friendly to cover your
face up when the ice is gone. Back on that,
(05:51):
I mean, that's the that's the thing now, to cover
your face up, and the act like that's new, but
it's not, because that used to be the thing. As
you go in and you make entries and you'd had
your face but it was because of the flame resistant
stuff and we used to wear no MAT's gloves on it.
But yeah, I mean back then, but no, I mean
out in the woods. And I'll tell you, being a
sniper for years, you'd be crawling around out here in
(06:13):
the woods and stuff, you know, and you're trying to swatz,
but you're also trying to be real steel and just
like hunting, except you hunt, you hunting for something different.
And but you're sitting out there trying to be real
still and that's amazing. What'll give you away? It's just
one little bit of movement, and movement catches the human
eye as well as it does animals. And you learned
(06:33):
that on stalking exercises every years. Right to have like
a hat with some would basically look like it was
like a gilly type hat, and one piece had been
moving too much because my head had moved and it
would keep moving. And I've had people go there, he
is right there because I could see I saw that movement.
I looked and then I could see you. But no,
(06:55):
I mean, as far as bugs go, I missed the
kind of like turkey hunting. When you get then I
don't turkey hunt, but you get out there, and if
you don't, you're not wearing a bug suit, you know,
with the screen and all that over your face. I mean,
I'm not gonna paint my face. I'm gonna get one
of those things where it just comes right down over
my face and keeps his keeters off.
Speaker 2 (07:12):
They might get one of them for when there's no
winter there.
Speaker 3 (07:14):
I tell people I have I like to I like
the turkey hunt, but I have a horrible tick a version.
I don't like getting ticks on me.
Speaker 1 (07:20):
That is just.
Speaker 3 (07:23):
I would rather you hit me with a baseball bat
than me to find a tick on me.
Speaker 1 (07:27):
I I hate them on you. You could see a
tick from ten feet away on you. But with me
and all the hair I got on me, I have
to search.
Speaker 3 (07:34):
Now.
Speaker 4 (07:34):
If you get a low star tick, if he gets
a hold of you, you'll be allergic to me.
Speaker 3 (07:39):
Well not all of them, because I've had long star
ticks on me and some of them dug in and
and all that stuff. It is there. But yes, they
do carry the linguardio disease or something like that. I
had a buddy, my buddy, I flew out of there
one time. Yeah, that's love, Guardian.
Speaker 4 (07:55):
That's what these people over here and the divos, and
they're trying to engineer that so they can well don't
they carry lime dise Yeah, they do that, some kind
of lime disease. That's what they're doing, trying to engineer
these tics and get people to quit eating meat for
climate chain. Oh that's that's a big That was a
big article about that this week.
Speaker 3 (08:15):
But it might have had that. And he he for
several years could not could not eat meat, could not
eat red meat. He could eat chicken and fish. And
I asked him one time, Herb, how you doing. He goes,
I'm fine, he said, but I'm eating I'm gonna go
start growing feathers and fins. And I'm like what, and
he goes, I can't eat meat. And that's for for Herb,
who was a he's a big eater. It hurt his
(08:38):
feelings for a long time. But while I went to
breakfast with him of the morning and he was eating
sausage and bacon at the same sitting, and I said,
I thought you couldn't eat, He goes man. I got
over it, he said, but they told me not to
get bit by another one because if I ever got
it back, I'd probably never get over it. So it
was it's some enzyme that there. They inject some enzyme
that causes that. And it's yeah, I tell you what
(09:00):
you just about. I don't if you tell me I
couldn't have a pork chopper steak anymore, you might have
to turn into our deer meat for Dennison. I thank
you have none of that.
Speaker 4 (09:08):
To go ahead, so my jaw together, I gotta tell you.
Speaker 3 (09:18):
I can't talk. It would be good for your lawyer
and jaw there now.
Speaker 2 (09:24):
We had met. I'll wait at that one. I gotta
tell you about this. I bet you tried it before.
You never knew that it was unbelievable.
Speaker 3 (09:31):
I've been getting back.
Speaker 1 (09:34):
I've got it.
Speaker 3 (09:35):
I've got two of my deer back so far. The
second one I had was I did all.
Speaker 1 (09:41):
We're having too many conversations up trying to heads.
Speaker 3 (09:45):
I just said tack a bunch of sausage.
Speaker 4 (09:47):
It was.
Speaker 1 (09:47):
We're gonna be back in just a minute. We're gonna
reset this whole conversation again, and we're gonna talk one
or two at the time. Actually be right back. Have
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(10:10):
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(10:52):
And we're back.
Speaker 3 (10:53):
We're going to try to do this with y'all. Like yo,
y'all all act like y'all ain't got tad nobody all week.
Speaker 2 (11:01):
Well, I got an excuse. I got a mountain. I'm
a little bit.
Speaker 3 (11:05):
Hopped up up on that mountain. Dee oh, y'all from
a mountain.
Speaker 4 (11:08):
Dewre you been speeding?
Speaker 2 (11:10):
Well, no, I didn't have it till I got here, now, yeah, helkay.
Speaker 1 (11:13):
I got a story. I found out something today driving
over here. So I told y'all, I think before we
went on our twenty fifth anniversary, and I went and
bought two surplus police vehicles. Well, I had been getting
them conditioned to go out on patrol. Finally got tags on.
I'm driving around without tags, trying to get everything squared away.
Finally got it all done. Oh my lord. Went to
the tag office in Jackson County and I was in
(11:34):
and out twice and had to get dis corrected and
that corrected, and then the people of them in Georgia
didn't sign the bill of sale because they don't use
bills of sales, and Georgia's so down here. I had
to have it, so I had to send them back
and get it and do this and do that, and
these three nice ladies at the tax office. I got
walked in there and I looked at the lady and
I said, I'm so sorry. It's fifteen minutes before y'all
go home. And I have three, three very complicated transactions
(11:59):
ended up put. They put three of them moment and
about an hour after they got that thing, and it
was it was one of these things where the bill
of sale was in my name and it needed to
be in the company name, but then the title was
this and that and all this stuff, and we went
round and around around. They finally found a way to
make it work for me. And I'm so proud of them,
Miss good. I appreciate you. They come back to work
(12:21):
when all three of them are back, and they're gonna
have one of those big old gift baskets waiting on
them when they come into work one day coming up.
I'm sitting there ordering it for them on the on
the So the story was so today I was bringing
one of the cars over here, and you'd think in
a black Forward Explorer police edition with black wheels and
(12:43):
chrome center hubs and a spotlight and tended windows and
our lights are yellow and green, flashy, not blue. It's
legal for security and its just completely blacked out. Got
the pushguard on it that I'll be able to get
on an interstate and haul buddy by. Yeah. Huh huh.
Everybody gets in front of you and slows now because
they think you're gonna pull them over. And so now
(13:04):
everybody thanks you, the police and everybody, everybody, and they
don't know.
Speaker 3 (13:09):
Now.
Speaker 1 (13:10):
See, if you're in a mark car, they'll go on,
get out your way and you can go on.
Speaker 3 (13:14):
Huh oh he out here trolling.
Speaker 1 (13:15):
Oh, I don't know what somebody he thinks he's being
sneaky and he's right up on me and he's he's
waiting for it. He's gonna pull me over.
Speaker 2 (13:21):
Agin. I think I got light on real quick to
make him get over right on one well.
Speaker 1 (13:26):
And the other thing is is that it's just amber
and green, and then they'd be like confused, and then
they're not. That's just they'd slam on brakes just Sound'm
not stupid. I know I know what the laws are,
and I also know that we all fudge on the
speed just a little bit. But they weren't letting me
fudge just a little bit and it was because I
was in something that looked like a police car.
Speaker 4 (13:47):
So, speaking of tags, I don't know if y'all knew this.
There's been a new law adjustment on tags.
Speaker 1 (13:53):
Huh.
Speaker 4 (13:53):
So they now have it. I don't know if you've
seen him. They got these little black poles on the
side of the road that kind of stick up to
the greater. Yeah, licen plate readers. So they have now
made it a misdemeanor to obscure your if you if
you've got anything obscuring your tag, you can't read the
my Florida. It's always been a law, all right, it is,
(14:14):
but it's now a misdemeanor.
Speaker 3 (14:15):
It just changed. It is now a criminal from obscure.
Speaker 4 (14:20):
Your tags even angular. So if you've got something on
your tag. A friend of mine asked me this not
too long ago, can I change the angle, you know,
so the lace plate reader can't catch it. No, it's
a crime to do that, uh in Florida. So you
can be arrested for having really yep, for having your
license tag.
Speaker 3 (14:38):
Can also be arrested for having blue lights on your car.
Change that's that's a misdemeanor as well as you have
blue blue illumination anywhere on your car.
Speaker 2 (14:46):
Yeah, it is.
Speaker 4 (14:47):
And if you use it as a felony, yeah, whoa.
Speaker 3 (14:49):
Really, I see guys riding around with these blue under
under illuminated undercarriage. The blue. That's very illegal.
Speaker 1 (14:58):
And some of them are of blue. And some of
the headlights now you can buy headlights now that have
a blue.
Speaker 2 (15:04):
Yeah, but a lot of those bright whites in the
right conditions, it's like.
Speaker 1 (15:08):
That's right, that's top shelf at autose on you by
the top shelf and there the blue hue lights. They
are really bright.
Speaker 3 (15:15):
And if you read real careful on the package, you'll
say not for on road.
Speaker 1 (15:18):
Yeah. So I bought some led headlights the other day
and I already had him in the car and I
looked at him and it went off road and all
terrain use on him. Well whatever.
Speaker 4 (15:29):
Speaking of blue lights, the trip back from Charleston was eventful.
Speaker 1 (15:34):
Yeah.
Speaker 4 (15:34):
Yeah. In Jasper, South Carolina.
Speaker 3 (15:37):
You get to meet some local local law enforce.
Speaker 4 (15:40):
I got to meet some local law enforcement on the
side of the road.
Speaker 2 (15:43):
How fast were you going?
Speaker 4 (15:44):
He said? He pulled me over for eighty five and
I said, I thought I was going ninety.
Speaker 3 (15:48):
That's a good way. To get out of the ticket.
Speaker 4 (15:50):
It did work. He didn't have a whole lot of personality.
So yeah, I guess I got to figure out.
Speaker 3 (15:58):
How much that was gonna cost you.
Speaker 4 (15:59):
I don't know, it depends I can test her. You
don't have to shut well, you know, you never know.
Of course, this is Jasper South. I think they even
had a mobile speed camera. I said, and this guy
was he was incognito. He was in a line of
cars that I was passing in.
Speaker 3 (16:15):
In a black Explorer with neigh world.
Speaker 4 (16:18):
It wasn't a black that's what Charlie.
Speaker 3 (16:20):
They bought his up yonder somewhere.
Speaker 4 (16:21):
This guy had like a green Dodge s u V.
You know, cook like a family guy on vacation. Yeah,
durrango thing. He's driving down the road and I didn't
pay him nine to him. Next thing I know there
is up.
Speaker 3 (16:34):
I think Dodge paid a bunch of law enforcement agencies
to buy them things because they couldn't get money.
Speaker 4 (16:38):
And I said, look, you know, that's just not fair.
You know, if you're gonna you know, I get it,
you need to undercover vehicles for stuff.
Speaker 3 (16:46):
But come on, well, my Fred, you ain't gonna tell
me that you ain't never hunted over bait.
Speaker 2 (16:53):
Well, I could tell you, but not in the police
up there hunting over bating.
Speaker 3 (17:01):
And I know good and well he'd hunt over baty
shot deer with his face down in the corn, you know.
Speaker 4 (17:07):
And he could have pulled over ten people, but it
was just me.
Speaker 3 (17:10):
That's what you get for driving a fancy car. I
got a feeling you was in your wife's car. There,
you get figure he didn't want to mess with the
local folks. In a beat up caprice. He can pull
over that whatever that fancy car is your wife tries.
Speaker 4 (17:24):
So you know, that's the bad news. Good news is
I thought about you guys this week and Thanksgiving coming up.
Yeah yeah, and I know you're gonna want some sweet potatoes.
Oh yeah, so I bought some for you. Oh wonderful.
Speaker 3 (17:36):
Let's see here, awesome these things out that what was
that big heavy bag he was carrying, Yeah.
Speaker 4 (17:41):
That's him out pretty big. I mean, you know, here's
a good one right here.
Speaker 2 (17:44):
Good lord, look at that thing. It looks like never mind,
Lord of Mercy, that thing's huge.
Speaker 1 (17:53):
We're not on describe.
Speaker 2 (17:55):
It's like a hand.
Speaker 1 (17:58):
Okay, yeah, that's do not describe that on the air
if you if you do, your guest looks like a
sad here.
Speaker 3 (18:06):
Yeah, Loo, it's like a saxophone.
Speaker 2 (18:08):
Yeah, that's what it is, a saxophone.
Speaker 4 (18:10):
I was excited about it. I mean that one.
Speaker 2 (18:12):
Yeah, I man, you can make you could eat my lord.
I mean they turned out that's steroids in them things.
Speaker 4 (18:19):
These are you.
Speaker 1 (18:20):
See that grint that looks more like a gorg Yeah
that does sweet potato. That's a sweet potato.
Speaker 4 (18:24):
Yeah, you gas makes a sweet tatie.
Speaker 1 (18:29):
This thing that one looks like something that the goose out.
I mean I've seen I flush something that looks like.
Speaker 4 (18:38):
You're talking about him Chinese.
Speaker 3 (18:39):
Yes, yeah, lord, those things are big. Man.
Speaker 4 (18:44):
God's what she said.
Speaker 3 (18:45):
You will find a fine sweet potato farmer.
Speaker 2 (18:48):
God he grew them.
Speaker 4 (18:50):
My that's just a portion of it.
Speaker 2 (18:51):
That must be some good.
Speaker 4 (18:52):
Anybody one sweet pie of this one? Oh yeah, it's
a big sweep about that grant.
Speaker 2 (18:57):
You wipe that peak sweet potato pie?
Speaker 3 (19:00):
Uh? I think she has before?
Speaker 4 (19:02):
Yeah, I actually told her I want sweet potato pythe
well you can see, yeah, I mean I would start
off with this one.
Speaker 2 (19:08):
Yeah, and that looks like it was like a deer
with his head pointed nose pointed up in the air
or something.
Speaker 4 (19:16):
You think.
Speaker 3 (19:17):
So, yeah, looks funny.
Speaker 1 (19:20):
We appreciate you. Sweep tay, thank you.
Speaker 2 (19:22):
Yeah, that's awesome, y'all have and JD bought brought these shirts. Yeah, yeah,
got them force.
Speaker 3 (19:29):
Yeah. Any uh after after the whole Charlie Kirk thing, Uh,
we were we were kind of looking for something to
do to kind of help support turning point U s
A and uh she was on there and she goes, hey,
you got these T shirts? So she ordered y'all. She
ordered y'all T shirts. It took forever to get them here,
but we got them.
Speaker 2 (19:49):
I imagine there was a bunch of them.
Speaker 3 (19:51):
Well yeah, they were probably selling a lot of them,
and you know, the demand was probably outweigh in their production.
But uh but yeah, I got y'all.
Speaker 2 (19:58):
Some shri a Verse in the Bible said I shall
know the truth, and the truth shall make you free.
Speaker 4 (20:03):
That's the Lord, that's all.
Speaker 3 (20:05):
Yeah. Now you were saying something about deer meat. So
I picked up I picked up my uh one of
the one of the deer I killed, and from Buck
Creek Processors up there in Cotton, Georgia, and I got
this dough. I got half smoke sausage, mild smoke sausage
and half fresh jlopeno cheddar. And this first time I've
(20:27):
gotten smoke sausage from them. And I'm kind of particular
about smoke sausage, you know. I mean there's some I
like some I don't. This stuff is good, really, I
made some the other night on the on the flat
top and outside. Man, that stuff, I don't know. I
didn't ask about summer sausage. I don't. I eat a
(20:47):
lot of summer sausage. But I don't know if they
I don't know if that's an option. I'll check next
time I take them a deer.
Speaker 2 (20:51):
Have you ever had your deer? They're called deer snack stick?
Snack sticks? Yep, you freezing things and throw them in
the boat. And after they thought, you know what I meant, that.
Speaker 1 (21:00):
Is good good, got a bunch.
Speaker 2 (21:02):
Of great pro protein.
Speaker 4 (21:04):
Is Yeah, you can't beat a good piece of summer sausage.
I mean that stuff is just I agree.
Speaker 3 (21:08):
I mean summer sausages.
Speaker 4 (21:10):
That's a hint to Charlie to bring us some more.
Speaker 1 (21:12):
So I look and see how I'm stocked. It's getting
me that the thing is is all that the I
make my own summer saucees. Now snack sticks. We had
made that place closed down that was doing the snack sticks.
So finding somebody to do some good snack sticks now
that the same thing I'll put. I'll break a pack
out of the freezer and just throw it, you know,
later a few hours later, just sitting in and see
(21:34):
the truck or something. It's good to go.
Speaker 3 (21:37):
And lives lives off slim gen he buys a slim
That's reminds me.
Speaker 1 (21:41):
Keeps a guys in the shop, go and Brian and
leave them on my desk, and.
Speaker 3 (21:46):
Then they go in there, and then they go in
there and get them all.
Speaker 2 (21:48):
You know one that deer one is better for you.
I would think.
Speaker 3 (21:52):
Probably the real meeting.
Speaker 1 (21:55):
Yeah, probably the real meeting.
Speaker 3 (21:56):
Real meat to start with. That always helps.
Speaker 1 (22:00):
Yeah, I don't know what's in there, do y'all?
Speaker 2 (22:01):
Like cube steak takes a lip with dear mate, dear maubeteak.
Speaker 1 (22:06):
Yeah, absolutely. So what I'll do is I'll take part
of my deer hams and I'll I'll separate out of
the different muscles and then I'll slice that up and
run it through a hand crank cuber and then I'll
also cube backstrap, and then we eat a lot of
cube steak.
Speaker 4 (22:20):
Yeah.
Speaker 1 (22:21):
I love bread. That stuff gravy.
Speaker 2 (22:23):
Put it in a pan and fried it and then
put it into a pressure cooker. Yeah, with this some
kind of gravy, I seem I have to be able
to get the name.
Speaker 3 (22:31):
Of a plumber.
Speaker 2 (22:32):
Oh my god, it was better the next day. It
was so good.
Speaker 3 (22:36):
Oh, I tell you what. The next time you have
some leftover, make you a sandwich out of that you
talk about good with some light bread.
Speaker 4 (22:43):
Right?
Speaker 3 (22:46):
Is your back killing you from sitting at an uncomfortable
disk all day? Do you have pain radiating down your
leg or down the arm? Called doctor Joseph Miller, d
C at the Tallahassee Spine Center and ask about spinal
decompression therapy at eight five zero five eight zero five
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Speaker 1 (23:01):
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(23:22):
outdoor power equipment or it's time to purchase new equipment,
stop my South Side Moors at eighteen eighty five South
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visit the website Southsidemoor dot com.
Speaker 3 (23:39):
And we're back so right now at Talan Range of Othan,
we got that GSSSF masch going on. So if you
listen to this show and you want to go shoot,
boogey boogey out to the range right now, join GSSF.
If you don't have a glock, rent one. You can
rent one from us or borrow one and go out
and shoot the match. Got a chance to win a gun.
Speaker 2 (23:58):
You can wear a glock at this tournament, right, yeah, much,
You ain't got a hit of bulls every time. It's
just for registering, right, just for registering.
Speaker 3 (24:04):
You ain't got to nothing. Yeah, And.
Speaker 1 (24:08):
Even if you're not a big shooter, you're just a
recreational shoot. You don't have to be a competitive shooter.
Go out there and give it a shot. There's it's
it's a big event there. They'll be having a good time.
They'll be shutting down mid afternoon on Sunday. But you
got pretty much all day Saturday and all day to
day in and Sunday Sunday morning. Yeah. And anyway, so I, uh,
(24:29):
you told me talking about meat, and so I went
to wind Dixie and Marianna. I looked online. They had
a they were remember we bought some of our shelveving
here in the store from these closing down grocery stores
and different things like that. Well, when Dixie and Marianna
shut down turned into an audience. Now the bad news
is is it's only going to be like a third
as big as it was because it's a little tiny store.
They don't have like it's like fifty thousand square feet.
(24:51):
They only use like ten thousand for the new store.
This means I want to be shopping there because I
didn't get the same stuff at Dollar General and uh,
and I don't want to go to Walmart. But anyway,
that's they're just royally messing over to Marianna shopping seeing
there for groceries. So publics you listening the so anyway,
I go down there and I see, you know what
(25:12):
they got stuff on sale. I walk in there, see
if I got any stainless steel tables and all that.
Now all that stuff sold. Now they got coolers. I
don't need coolers. What I did find was in the
back in the Delhi they had the meat slicer was
still there on a stainless steel table with a cutting
board on it, and the meat slicer with the blade
the whole nine yards. And so if you had been buying,
(25:33):
if you and Marianna and you had been buying sliced
meat back in Cheese and the deli, I got the
slicer in my house. Now I don't have any idea
where I'm gonna put it, but I'm gonna figure it out.
I'm gonna put wheels on that thing and roll it around.
Speaker 4 (25:47):
What you need to do is get you one of
those containers and bury it.
Speaker 1 (25:51):
And I got a container. I just hadn't buried it.
Speaker 4 (25:53):
Just bury the container. Put the meat slicer in the
container under the ground.
Speaker 1 (25:57):
Get it cool.
Speaker 4 (25:58):
Yeah, so you have a cool.
Speaker 1 (26:00):
We'll have a walking cooler that's insulated.
Speaker 4 (26:02):
All you need to have, well you need it needs
to be underground and it needs to be solar powered.
Speaker 1 (26:08):
I'm a little far from that, but right now I
got to figure out how to get it up and
stuff down.
Speaker 2 (26:13):
At the house. At the barn you put you can
hang deer man, what do you call it?
Speaker 1 (26:18):
Like that?
Speaker 4 (26:19):
Things block the WiFi, the Faraday cage, get you a
huge Faraday cage.
Speaker 1 (26:24):
You're talking about you you're talking crazy? Now we got
no it's I don't think that's not in the I've.
Speaker 4 (26:33):
Been buying radiation giving your brain cancer and then get
your ten fold hat and a hair dryer.
Speaker 1 (26:42):
Got out. So long story short, I can now with
our deer meat this year, if we can cut that
stuff just right and slice it into thin slice stuff,
and you talk about making some some good stuff out
of that.
Speaker 2 (26:53):
You're gonna have like deli deer stir stir fry.
Speaker 1 (26:55):
And then sounds meeting.
Speaker 3 (26:57):
I'll get you a beef loin and slice it real
thing to take them a little whatever you call it,
Philly cheese steak all that.
Speaker 1 (27:06):
See, that's the thing is johnas By that slim that
slim slide, slim.
Speaker 3 (27:10):
Slice sl so whatever it's called, it's something.
Speaker 1 (27:15):
Well, we got the ability to do that ourselves. Now
we just have to we just have to break it
out and do it. But I wanted I want to,
I want to. I want to do that with like
some backstrap.
Speaker 3 (27:24):
I am glad you said waggo because I've been I've
been wanting to ask, ask Charlie if I if I
bought one of them cows, want them wag cows?
Speaker 4 (27:32):
How come massagic?
Speaker 3 (27:33):
Could I?
Speaker 1 (27:33):
Could?
Speaker 3 (27:34):
I bring it over to your house and get you
to drink it. Let it drink beer and rub on
it a little bit like by beef.
Speaker 4 (27:40):
It's like a massaged cow. They take the massage there.
Speaker 3 (27:43):
Yeah, and and they give them beer and rice. That's
what they feed them. So it's it's, yeah.
Speaker 4 (27:50):
You got a drunk cow just getting a massage.
Speaker 3 (27:53):
Yes, it's actually a breed fred believe not. There is
a breed wagging you or it's kind of spelled the
same way, but it's not. There is a specific breed
of cow that looks a lot like a black angus,
but it ain't. And it's just a higher fat content.
Speaker 4 (28:08):
You've got a fat drunk cow.
Speaker 3 (28:10):
Yeah, fat drunk cow.
Speaker 2 (28:11):
To get it right up your.
Speaker 1 (28:13):
You're trying to get all that fat content in there.
Speaker 3 (28:16):
You know it's I tell you what it is. Some
good stuff.
Speaker 1 (28:19):
Man.
Speaker 3 (28:19):
If you never I've only had it like once or
twice old.
Speaker 4 (28:21):
Friend I had in high school.
Speaker 1 (28:23):
I'll I'll just snibbed that. Don't go there, We'll be back.
We'll be back in a minute.
Speaker 3 (28:33):
Are you looking for a place to buy quality shoes
but want to work with a local small business that
greets you like a friend and still knows what they're doing.
I'm j D. Johnson. Both Charlie and I use the
Shoe Box for all of our work boots, casual shoes
and shirt.
Speaker 1 (28:45):
Jeff Weldon runs a great store that carries men's, women's,
and children's shoes and a number of major brands. They
know how to fit shoes properly and can even fit
you in orthotics to make great shoes fit even better.
Speaker 3 (28:55):
If you see us, we're probably wearing a car heart
shirt and bordered by Jeff and shoes from there as well.
Speaker 1 (29:00):
They're located at twenty eight twenty South Mond Road Street,
just north of the Fairgrounds. Tell them we said hello, Hey,
it's Charlie and JD from Tallan. Do you have residential
or commercial roofing needs? What about a bathroom or kitchen remodel.
How about commercial construction? If you do, call our good
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(29:22):
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so I trust him to get it right. Find him
at Teespark Construction dot com or call him at eight
five O seven sixty six thirteen forty. On the break, Paul,
you said something about Hobart.
Speaker 2 (29:43):
Yeah, I grind a place I lived now, where I
bought my place up on Lake Seminole. When I got it,
there was a big there was a workshopp and we
were in there and I took a guy in there
and he goes, man, that's a good grinder. I'm like,
what kind of metal does that grind? He's in the
ho son, that's a meat grinder.
Speaker 1 (29:59):
I'm like, Hamburg. I didn't.
Speaker 2 (30:01):
I never done it. And the man that on the
place mister Chapman worked was at publics And so I
called up my mentor and so I got a grinder
for it and gave it to him. And the deer
I hit last year with my truck we've done ran
out of all that meat, and we took him and
wore skinned him. We grinded him.
Speaker 4 (30:17):
Up, add a little fat to it.
Speaker 2 (30:19):
And they ate on that deer all year old.
Speaker 1 (30:21):
So we got we bought a tabletop grinder. That's I mean,
it's a big, heavy duty stainless. When my wife bought it,
I don't even want to know how much money she
spent on it. But when I was at the Winn
Dixie the other day, I walked back there and he goes, well,
we've got the mac daddy Hobart if you want it.
And I went and looked at it, and I went, holy,
that's that's sure enough. That's a forty something thousand dollars grinder.
(30:43):
He goes. He goes, it's almost brand new. We sell
it to you for ninety five hundred dollars cash. And
I looked at him and I went, I don't grind
that much meat. Man, I got one, it would be
no deer left up the Yeah. I was hoping to
find like a sandwich, a sausage stuff or something you
know where you know, when when I was growing up
in the meat plant, daddy and popping them, they would
(31:05):
they would have this big old water pressure powered big
tub that they grind all the meat and mix all
the sausage, all the meat together, get all spices just right,
and put it in this thing. And then they had
a water hose air something hooked hooked to it, and
it would they would just flip a valve and put
the sausage casing on there. And man, that thing was. Now,
my my grinder will do that now, but it's slow
(31:27):
and tedious. And uh man, back then it was they
make sausage. It was huge. There was an art to
get in those things out, twisting the links and all
that stuff. My sister, my sister, she she did.
Speaker 2 (31:38):
I hain't and all that that says y'all. Ever had chiplings,
Oh yeah, being from.
Speaker 3 (31:47):
I had smelled them cook. I don't want none of them.
Speaker 1 (31:50):
They stink I heaven. But you got you got, Paul.
I like them. I like them spicy on rice. Put
them on some white rice. Oh yeah, yeah, you got
to go to the restaurant down down in the downtown
in the inner city to find them. But uh you know, yeah,
you you I love them, man, I do.
Speaker 3 (32:10):
So.
Speaker 4 (32:11):
Speaking of meat, I have a friend of mine that
had a little incident the other day. He he's uh,
he actually has a scale in his house to scale.
And on at least two occasions, you've gone to Walmart
bark chicken, brought it home and it weighs about twenty
percent less. And what the package says, it.
Speaker 2 (32:30):
Weighs myself sold by weight.
Speaker 3 (32:35):
Well that's what they charge you by weight. Yeah, they
don't expect anybody to actually weigh it.
Speaker 1 (32:39):
Expect a way. And also as it dries, it will
weigh less.
Speaker 4 (32:43):
Depending on the ministers standard is five percent not twenty percent.
Speaker 1 (32:47):
Yeah, well, Walmart all is.
Speaker 4 (32:51):
If somebody's cheating, somebody.
Speaker 3 (32:53):
If you look real close on the packaging, person is.
Speaker 4 (32:57):
But you know that's interesting that that's true.
Speaker 3 (33:00):
That right, Well, if you look real close on your packaging.
A lot of the store ball meats, and some places
are more notorious for it than other. They inject your
store Baugh meat with the saline solution based in salt water.
Speaker 1 (33:13):
We used to we cured hams and stuff.
Speaker 3 (33:15):
Yeah, now that's different. That's different. You're doing it for
to cure the meat. That's different than injecting it with
salt water to increase the weight. So you get a
chicken that's been injected, and then it sits there and
all you put the package of all that juice runs out.
It's just something you paid. You paid to watch all
that juice go down.
Speaker 2 (33:33):
To me, I'm sure you'll y'all been to McDaniels and
Sneeds Florida. Their meat is I don't want to disparage
any other company, but it just seems better than your
bigger stores.
Speaker 3 (33:44):
To me.
Speaker 2 (33:45):
This is the product the case.
Speaker 3 (33:47):
It's like going to go into a butcher shop is
always you know about.
Speaker 4 (33:52):
One.
Speaker 1 (33:53):
As you plug you get a discount, No, sir, but
I just ask for mine, now you do.
Speaker 2 (33:58):
It's the truth.
Speaker 4 (33:58):
It's bad thing you go to.
Speaker 2 (34:01):
You know, the story starts with w It just ain't.
It's different.
Speaker 4 (34:04):
It's very different. Yeah, you find a butcher, you're gonna
go up. And they got one in Tallahasse. I want
to walk on.
Speaker 2 (34:09):
It's not really a butcher there, but I guess they
do that.
Speaker 1 (34:12):
They called meat cutter. Meat cutter. My nephew does that
at Costco. They got good meat at Costco. Good meat
at Costco. I want to give a players that I
walked in jes we run into this. I'm sure y'all
all experiences I know me and jd Do walking into
a business and somebody figuring out who you are. So
I was I was looking for somebody to work on
(34:33):
something on one of these vehicles I got and something
it's something needed to be done in particular. And I
got a recommendation in Marianna that day and it was
an auto auto and truck center. I think I forget
Don's business name exactly, but truck and auto clinic and
uh on on ninety, which is that could be Tennessee Street,
(34:54):
Mayhan Highway ninety, Main Street, whatever, it's Lofayette Street in Marianna.
It's on Highway ninety. And I've been around for a while,
but I think Don bought it after Michael walk in
there and I said, hey, I need this done. We
get to talking and I said I got to go
to gun Range and he goes you, uh town you Charlie,
and I said, yeah, he goes man listen to your
show every weekend, and I said, Don, I appreciate you.
(35:16):
I hadn't seen that bill yet, but I'm gonna swing
by this afternoon and pay you. Pay you for that
breaks out those four tires and that uh that uh
exhaust leaky fixed on the other vehicles. Now you're gonna
hear this after because we're recording before I paid a bill,
So I'm so I may I may correct my my well,
(35:40):
I mean they gave me a quote on break and
I'm like, is that all that's going? Okay? Yeah, go
ahead and do that. I mean, so, you know, small towns,
it's sometimes right.
Speaker 2 (35:48):
He found us with a small individually awned and you
would probably you.
Speaker 1 (35:52):
Know, I get, I get. I went to the Chipola
Ford Mary the other thing and got something done, and
I was like, and I went back there to buy
a part and he told me price and I went
down' that's cheaper than I found it on the internet.
That's actually pretty good. And for some stuff that's fine
unless it's warranty. I had one thing I fixed on
a warranty. By the day, I thought it was gonna
be like fifty sixty bucks or sixteen hundred dollars, But
(36:14):
that's legitimately what that particular high tech thing was, and
the warranty covered it. Thankfully. I had recently bought a warranty.
I tell you what, I'm a big fan of warranties.
But you better read them. Yeah, you better read. You
better read it. And if somebody sells you one, you
better go over it and make sure you have a
clear understanding. Because I bought one another day friend that
(36:35):
I did not buy. I did not buy from Chippota Ford.
I ain't going to say where I bought it from.
But I bought a warranty and they said it's bumper
to bumper. It's one hundred and fifty thousand miles plus
sixty months from right now. And so I went to
file a claim on it, and I found out it
wasn't one hundred and fifty thousand miles from the day
I bought it. It was one hundred and fifty od
(36:56):
dometered miles one hundred and fifty thousand OD dometered miles,
which it already had forty two thousand miles on it.
So now I've only got one hundred and eight thousand,
or give or take a one hundred and eight thousand
miles of warranty on it that I thought I was
paying for something else. So I called the dealership that
I bought it from, and I said, y'all, y'all figure out.
Because I called a warranty company and was talking to
(37:18):
him and he goes, oh, yeah, that's only that, and
I want, well, that's not what I thought I was buying.
And then turn around and I got to reading it,
and it said that if the total value of the
repairs from beginning to end, not at one time. So
if you go in and get a car fixed and
you warrant it and they say it's going to be
eight thousand dollars in the cars only worth six, they're
(37:40):
not going to fix that for you. I don't know
if they pay you the different money. Well, I don't know.
I think they probably should. But but the thing is
is the total cumulative value of the repairs ends up
being more than the Kelly Blue Book value at the
time of the last repair, they're not going to pay
for you.
Speaker 2 (37:57):
You read that, Can you mention the name of that company.
I'm not going.
Speaker 1 (38:01):
I'm gonna wait and see. I'm gonna wait and see
how all this shakes out for I mentioned anything. But
the thing is is, you know it was inexpensive warranty.
I thought it was a great deal, and you know,
well it's you know, honestly, it's still not a bad warranty,
and it's still worth it because there just wasn't that
much money. But man, I'm just telling you read that
(38:24):
mess and go to your mechanic. I said this before
go to your mechanic. Go to the dealership where it's
like this is I bought. I bought a used for it.
I went to my my forward dealership and I said,
do you take this warranty and do they pay you
enough to make it worth your while to work on it?
And they said yes, we can work with them. I said, good,
then I will. Then I made it.
Speaker 2 (38:44):
You know, just the vehicles on the business, and.
Speaker 1 (38:48):
It's a little bit of both, a little bit of both.
Speaker 2 (38:50):
How many vehicles do you cover? Is it cover all?
Speaker 1 (38:53):
You buy it? Per vehicle you go in and you
know it's another thing is is you buy a certain
I used, they typically will come with a small warranty
in case you drive it off the lot. And that's
what happened in this case was that I bought one
and it had something I discovered within like a week,
(39:14):
and so they fix that under that warranty, which is
pretty good because when they certify it, they're supposed to
tell you everything nothing wrong with it, and then when
you drive it off the lot and there's something wrong
with it. You know they should make it right. They
typically do. Anyway, We'll be back, especially local.
Speaker 5 (39:35):
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Speaker 1 (40:04):
Remember fdi c Hey, It's Charlie and JD from Talent
Tactical Outfitters. Are you in the market for a firearm?
Speaker 3 (40:09):
How about Holster's optics, cleaning gear or apparel.
Speaker 1 (40:12):
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Speaker 3 (40:18):
We can even help you build your own Talent tac
ops AR fifteen from our huge selection of parts in
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Speaker 1 (40:24):
You can build a nine millimeter for personal defense or
a larger caliber hunting rifle with optics.
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Speaker 1 (40:31):
Come see us a midway right off Ien or call
us at five nine seven seventy five point fifty.
Speaker 3 (40:37):
It's a driving.
Speaker 2 (40:39):
I'm stud lining, see.
Speaker 3 (40:42):
To show me where and catch fish.
Speaker 2 (40:46):
Yes, they have been buying now I had. I want
to tell y'all yesterday I was a good friend of
mine came up on well it would have been Thursday, okay,
But we went up and we idle from above Jack
Wing it's Addy's campground Marina out all the way to
(41:10):
about five miles above trails in Wow, looking for schools
of fish, right, schools of crappy and found quite a few.
It's found a lot of areas where all we saw
was bait nothing. So from the Indian Mounds to the
mouth of the river, it was like bear got up
(41:31):
in the river and started seeing some again. But we
caught some crappie that were two and a half three pounds,
big old goods doing doing and that's so, that's and sound.
And found one area there was it is probably about
as big as a store here, and they were probably
a hunt well over. So many crappy you couldn't hundreds
(41:51):
of thousands of them, and one areas like all the
fish sucked into one acre spot. But yeah, that's been
doing good the bass fishing. Like I said, I had
had a trip mister Dave France, and uh Ann had
a good time with him.
Speaker 1 (42:04):
We went a little.
Speaker 2 (42:05):
Slow that day, had to throw worms and I kept
him out there. He called his wife said he's old.
Said I'm gonna be out here a little bit longer.
I'm still out on the lake. He thought he was
going to be in by name, but there wasn't a
major feed till twelve thirty and so the bite was
so slow. I just I'm just gonna stay out here
and stay with it. But ended up catching ten or
twelve from like twelve to one. You know, it's it
(42:27):
seems I was. That's what I was wanting to ask you, jays.
You got a lot of time in the woods. Do
you notice I seemed this year I've been really paying
attention to it on the water every day, and it
seems like in the fall, starting in August, they really
match up to win the moon. Now they do it
through the year, but I see more right.
Speaker 3 (42:44):
Now, and it's yeah, it's uh And I noticed also
that it ain't necessarily the major pay attention to the
miner that's right here, yes, And I think I've had
more hunting success hunting miners at the right time of day,
Like if you have a major fee period for hunting wise,
a major feeding period right at noon, you know, noon
to two, right in the middle of the day when
(43:06):
it warms up here, even in the winter time when
it's cold weather, a lot of times in the middle
of the day will warm up. Bright light or you know,
you've got a real high pressure system, a lot of
blue sky, that kind of stuff, and you got a
major feeding period. You may not notice anything. But if
you get a major at daylight or dark, or a
minor at daylight or that's a good day to be
on the water in the woods. And it's just so
(43:26):
everything it's not just the not just the moon phase
or the feed period stuff. It's also the weather and
what's going on.
Speaker 2 (43:35):
Those environmental factors that kind of play with it too.
But when it lines up, everything is right. Boys.
Speaker 3 (43:42):
Yeah, when it when, yeah, it's good. And it's not
just and it's not just the species necessarily form as
a hunter. It's not just it's everything. It's all the
birds start singing and moving around and flying around. And
as bad as I don't like the fact that they're
they're flying around looking for my quail up there on
my leash. Right now, I have had the biggest time.
(44:03):
Last couple of times I sat in the same place
and it's I can see the I got about one
hundred acres of clear cut that's grown up about waist high,
and you know, it's got a little tiny pine trees
on it, but it's got a bunch of ragweed and
golden rod and stuff. And I've had two Harris Harry's hawks,
uh the hawk with a big white spot on the
on his tail. Yeah, the Harry's. And I've enjoyed watching
(44:28):
them hunt. I mean there's there's there's a pair of
them that'll get out there and they're just floating around
and you can see them and there you watch them
with the binoculars. They're turning their head and looking on
the ground. All of a sudden you'll see them dive
in on something and I know it's not quail, because
the quail would would have the rest of the covey
would flush. So they're out there catching rats and mice
and tweakings.
Speaker 2 (44:48):
Like out there on the lake. You know, you see
a you know, sometimes you hook a fish and it
he's on the surface, hooked in deep or whatever. Small
and you're and there's no ospray nowhere, and all of
a sudden, you around and there he is. It's like
they're sitting somewhere.
Speaker 3 (45:03):
So far away that we can't fathom their eyesight. Yeah,
when you know their eyesight, think, yeah, their their eyesight
on birds of prey is just unbelievable. I had the
weirdest thing happened to me sitting in the tree stand
last time. I was understanding sitting there and I'm it's
getting by the right time of day, and I hear this.
I hear crop dust or airplane, you know, they're loud,
(45:25):
and he's he's flying low and he's going to do
whatever he's going to do. And so I kind of
start looking up in the sky because I heard him,
and I'm looking and I see something in the sky,
and I'm like, what the heck is that? And I'm like,
I thought it was a I thought it was a
flying saucer. I ain't gonna lie to you. I thought
it was a flying saucer. And I get my binoculars
out and I'm thinking, I'm fixing to be alien abduction.
(45:48):
And I look up there and it's one of them
my lar them oval shaped my lar balloons that they
sell for like birthday.
Speaker 1 (45:56):
Man.
Speaker 3 (45:56):
It was a helium balloon and the wind was blowing
just enough and that thing kind of oscillating and it's
coming down to the ground and you know it's You've
got a perfectly blue sky behind you, so you got
no depth perception. And it actually landed out there in
the about one hundred yards away from me.
Speaker 2 (46:12):
Fix and take that thing out, man.
Speaker 3 (46:15):
I took the safety and shoot, I.
Speaker 4 (46:18):
Took chese weather. Balloon's coming.
Speaker 3 (46:21):
I'd had happy birthday on it when it got when
it got closing up and lit on the ground.
Speaker 1 (46:25):
I bet I bet it was made in China.
Speaker 4 (46:27):
I bet it was.
Speaker 3 (46:29):
I'm sitting there and then I got it, and then
I'm thinking, because it just kind of settled down on
the top of some old ragweed stuff and it's just shiny, metallic,
you know, reflecting the light and everything. And I'm like,
there's no deer going to come out here, and that
things shining flopping around over there, and I'm like crap.
And we jumped down, run over there, poke a hole
in the thing. Run get back in my stand.
Speaker 1 (46:49):
We used my larc tape to put on PVC poles
around the chicken pen to keep the keep the hot
and stuff and fluttering in the wind and that worked.
Oh yeah yeah. And that little fan with the wavy
man on them, like the car? What am I out there?
Speaker 4 (47:04):
And thing you go on? What's the wacky dude to
whack of walk? It's like a five syllable word. My
kids know what it is. I said, so wacky doodle
something something for what that thing that goes that?
Speaker 1 (47:19):
Talking about the right I got. I bought one to
keep the birds run on. I don't use it much.
He's got to run electric court out there at some
point in time. It gets too expensive raising chickens. But
you're talking about birds and eyesight and all that stuff.
I tell you what, a lot of them can hear
really well too. I didn't realize how good turkeys could hear.
But I get out there around the barn. I walk
(47:40):
down there to the shed and and be messing around,
and I'll bump a bucket or something or move something around,
and I'll look up and there'll be sixteen turkeys running
at me, look like one of those Jurassic Park movies.
And they and they all got their head down and
making a beeline right. For just a minute, some genetically
somewhere or something kicks in. Spooks me for a second
(48:01):
because they look pretty serious about it, and uh.
Speaker 2 (48:04):
What's hey, we got the coots coming in every day,
coats showing up on the lake.
Speaker 4 (48:12):
Yep.
Speaker 3 (48:12):
Yeah, so it comeans the ducts are right behind them.
Speaker 4 (48:15):
That's right now. They'll they'll come in this weekend because
that front's coming through. Yep, it's coming through on Wednesday.
Speaker 2 (48:20):
I think it's gonna get How cold is gonna get
next week?
Speaker 4 (48:23):
It'll be chilly, but it's not gonna be too bad.
I think Thanksgiving and just look at the weather. It's
it's coming up to sixty eight. I think what it's
gonna be.
Speaker 1 (48:31):
I see some lows Wednesday Thursday down forty forty six,
seventy eight fIF chance of rain on Wednesday, and then
you know this weather report brought to you by telling rain.
Speaker 3 (48:41):
I guess that's low pressure, cool weather and the ruts
going on Georgia and being a good day to be
in the woods.
Speaker 4 (48:47):
Yeah. I'm thinking that Dove will probably be in on Wednesday.
Speaker 2 (48:51):
Yeah, well, I guess will the shut will the store
be closed for I'm assuming for Thanksgiving.
Speaker 3 (48:56):
Closed Thanksgiving Day, Thanksgiving Day only. We'll be getting for
the fry after obviously, and the biggest shopping day of
the year. But yeah, we only truly intentionally closed two
days a year. That's Thanksgiving Day and Christmas Day. Every
other day we're open unless we have had some type
of the event weather related. Most of we've had to
(49:17):
close down because of the hurricanes, and we've closed early
a few times for severe thunderstorms, tornado, that kind of stuff.
But other than inclement weather, we're closed those two days
a year. So yeah, I'm sure all our guys will
be out here hunting.
Speaker 2 (49:31):
I'll tell you what. If anybody wanting to go fishing
this weekend, it's going to be a good weekend.
Speaker 3 (49:35):
Yeah, take advantage of Mike, what might be the last
little warm, little warm weather we have for a while, because.
Speaker 4 (49:39):
This is yeah, so yeah, I'll be As a matter
of fact, it's nice way. We're doing a pool party
for my seven year old. Awesome today Friday.
Speaker 2 (49:49):
Is that the heated pool?
Speaker 4 (49:50):
The pool? Yeah, the grand baby, my seven year old.
Speaker 3 (49:53):
Yeah, yeah, we're gonna say it sound like Fred, you
just need to be telling us something like that.
Speaker 4 (49:58):
I probably my wife brought a phone machine so we
don't have a phone party, and I don't know what
the parents are going to think about with all this phone.
Speaker 3 (50:05):
Having a rave and so that what you're saying, you're
having a rave at your house.
Speaker 4 (50:08):
I might have to go get my Emo suit on
and rear it around and you pierce my eyes and
whatever else.
Speaker 3 (50:14):
It don't I thought you were talking about you're talking
about it. I thought you were talking about em you suit,
you was gonna dress up like a giant, giant turkey,
same thing, I mean, where they els. I didn't know
if you really thought what you said was Elmo. I
could see you dressed up like Elmo.
Speaker 4 (50:29):
I could do that. That might diffuse the situation. But yeah,
we got a bouncy house and a phone, all this stuff.
Speaker 3 (50:35):
That's when the phone covers up the pool and you
can't tell where the edge of the pool is and
you know, swimming because that water's cold. Right now, I'm
just just gonna share that way. I found out the
hard way. The water's really cold. I had a pool
right now, in your pool, Yeah, you fall in, not
not completely, but I got I got enough of me
in to figure out that water is really cold, and
I don't want to be in there. I had to
get something. I had to get a limb out of
the pool.
Speaker 4 (50:55):
Now I've got to heat it up. So they're gonna
they're gonna swim in in the phone.
Speaker 3 (51:00):
Well it's okay.
Speaker 4 (51:01):
I guess I got a mask on. Make sure one
I'm done drown.
Speaker 3 (51:04):
Somebody better be in there with them and look under
the phone. Jeezu.
Speaker 1 (51:09):
We found they had a heated hot tub on them
on the head which was which was turned on, but
it was twenty something degrees and you had to walk
twenty feet to get to it. We elected not to
use that.
Speaker 3 (51:20):
It's the best time to be in a hot tub
when it's cold.
Speaker 1 (51:23):
Be in it, not get out of it. We'll see
all next time.