July 31, 2025 • 4 mins
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Episode Transcript
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Speaker 1 (00:10):
My Heart podcasts here, more Gold one on one point
seven podcasts.
Speaker 2 (00:14):
Playlists and listen live on the Free iHeart app. Hey everybody,
it's time for Josie and Amanda's cut room Floor. On
the cutting room floor today, what do we find?
Speaker 1 (00:31):
I saw a post that this is the headline Ozzies
are losing their minds over a horrifying US food staple.
Can we talk you through what was sure? It was
a picture of someone squashing a piece of American bread. Yep.
And what happens is they squash it flat in their
hand and then it reopens to be the same shape again.
Speaker 2 (00:55):
Like the leaf in Oil of you land Ads.
Speaker 1 (00:58):
Yes, exactly, Brendan exactly like that. So this is supposed
to TikTok ye. People are squishing slices of bread into
a ball, claiming that quote it bounces back like memory
foam because of all the additives in it.
Speaker 2 (01:12):
Is this real?
Speaker 1 (01:13):
Well? It is it is, And Australians have been because
of all the millions of additives, one woman said. A
US woman said she found that bread lift in her
kitchen for eight months had failed to develop any mold.
Speaker 2 (01:24):
That's not normal in Australia. We've got all this woke bread.
Now they took out the chemical two eight two.
Speaker 1 (01:30):
Isn't that good though?
Speaker 2 (01:31):
That stops the mold, but also it causes a bit
of adhd and the kids apparently the lack of it,
you know, the two eight two is what?
Speaker 1 (01:38):
So we've taken it out.
Speaker 2 (01:39):
Yeah, we've taken it out. So that's why when you
go to say bakers to Delight in all those places,
your bread doesn't last as long because they've taken out
the two eight to two. More of the commercial bakeries
might have two eight two in there well.
Speaker 1 (01:50):
The Australians have responded to this by saying, in Australia,
when you put the bread in the shopping bag at
the checkout, it goes on top because if it's squished,
it's forever squished. Someone else said in Australia, when you
spread in a teler on a slide, she put a
hole in it. I'm an Australian. I accidentally placed a
box of tissues on my bread. Leaving the grocery store,
arrived time to a packet of bit of bread. It
was flash, I've got some bread here, I'm going.
Speaker 2 (02:12):
To squash it. You got a lot of bread I'm going.
Speaker 1 (02:14):
To do it, demo. This is Australian bread. It's commercial bread,
so it's not special bakery bread.
Speaker 2 (02:20):
Right, what grain is it?
Speaker 1 (02:22):
It's brown brown bread. I'm squashing it. Get ready?
Speaker 2 (02:26):
Now, let's say it springs.
Speaker 1 (02:27):
Back, doesn't It doesn't. It stays as a scrunched up
ball of bread.
Speaker 2 (02:32):
No oil of youw Land leaf here, Although the oil
of view Lane commercials a leaf is reinvigorated from a brown,
crusty old leaf.
Speaker 1 (02:41):
If you put oil of view Land on this bread,
would it be delicious? Who knows? I could throw this
at you. It's become like a rock.
Speaker 2 (02:49):
I't notice you.
Speaker 1 (02:50):
But you know. And the thing is we all we
all complain when our bread goes off or exactly when
it gets squished. But aren't we lucky? Because if your
bread reopens like memory foam? You think, what the hell's
in that? How many numbers are in that?
Speaker 2 (03:04):
When you go up to America and you have their bread,
it's good, though, isn't it? That is really good? Especially
their roles.
Speaker 1 (03:10):
Well, you could put your teeth into it and it'll
hold that shape forever. Memory. You would bite into a mattress.
I know you like to do on holidays as well.
You know, I don't even know what that means.
Speaker 2 (03:21):
Where is this coming from? You've just run straight to
grubby town and made a fool of yourself.
Speaker 1 (03:27):
You're just showing off. Now go to your.
Speaker 2 (03:28):
Showing off in front of your friends. That's all you're doing.
Maybe if there's some two a two in that bread,
we'd know you'd be going nuts.
Speaker 1 (03:36):
You know what's annoying? That's the last of the bread.
I'm sorry when you've crunched up our last piece. Sorry
about that.
Speaker 2 (03:42):
And I don't eat white bread because you know what
they say.
Speaker 1 (03:45):
White bread closer to dead white of the bread, the
closer to what's the one about sugar? There's something similar,
a tablespoon of white death or something like that.
Speaker 2 (03:55):
I know not to ask for it if I'm in jail,
or if someone asks for it.
Speaker 1 (03:58):
What does that mean?
Speaker 2 (03:59):
Sugar in jail is oral sex. So if a large
person comes up to you and says, hey, you got
any sugar.
Speaker 1 (04:04):
Don't yeah, I plenty, it'll rot your teeth.
Speaker 2 (04:08):
Let me just get my oil of view.
Speaker 1 (04:11):
Oh dide I put that new coffee. That's it for today.
Speaker 2 (04:19):
That was jon Ce, a name in this count room
for from back tomorrow for some more
My Heart podcasts here, more Gold one on one point
seven podcasts.
Speaker 2 (00:14):
Playlists and listen live on the Free iHeart app. Hey everybody,
it's time for Josie and Amanda's cut room Floor. On
the cutting room floor today, what do we find?
Speaker 1 (00:31):
I saw a post that this is the headline Ozzies
are losing their minds over a horrifying US food staple.
Can we talk you through what was sure? It was
a picture of someone squashing a piece of American bread. Yep.
And what happens is they squash it flat in their
hand and then it reopens to be the same shape again.
Speaker 2 (00:55):
Like the leaf in Oil of you land Ads.
Speaker 1 (00:58):
Yes, exactly, Brendan exactly like that. So this is supposed
to TikTok ye. People are squishing slices of bread into
a ball, claiming that quote it bounces back like memory
foam because of all the additives in it.
Speaker 2 (01:12):
Is this real?
Speaker 1 (01:13):
Well? It is it is, And Australians have been because
of all the millions of additives, one woman said. A
US woman said she found that bread lift in her
kitchen for eight months had failed to develop any mold.
Speaker 2 (01:24):
That's not normal in Australia. We've got all this woke bread.
Now they took out the chemical two eight two.
Speaker 1 (01:30):
Isn't that good though?
Speaker 2 (01:31):
That stops the mold, but also it causes a bit
of adhd and the kids apparently the lack of it,
you know, the two eight two is what?
Speaker 1 (01:38):
So we've taken it out.
Speaker 2 (01:39):
Yeah, we've taken it out. So that's why when you
go to say bakers to Delight in all those places,
your bread doesn't last as long because they've taken out
the two eight to two. More of the commercial bakeries
might have two eight two in there well.
Speaker 1 (01:50):
The Australians have responded to this by saying, in Australia,
when you put the bread in the shopping bag at
the checkout, it goes on top because if it's squished,
it's forever squished. Someone else said in Australia, when you
spread in a teler on a slide, she put a
hole in it. I'm an Australian. I accidentally placed a
box of tissues on my bread. Leaving the grocery store,
arrived time to a packet of bit of bread. It
was flash, I've got some bread here, I'm going.
Speaker 2 (02:12):
To squash it. You got a lot of bread I'm going.
Speaker 1 (02:14):
To do it, demo. This is Australian bread. It's commercial bread,
so it's not special bakery bread.
Speaker 2 (02:20):
Right, what grain is it?
Speaker 1 (02:22):
It's brown brown bread. I'm squashing it. Get ready?
Speaker 2 (02:26):
Now, let's say it springs.
Speaker 1 (02:27):
Back, doesn't It doesn't. It stays as a scrunched up
ball of bread.
Speaker 2 (02:32):
No oil of youw Land leaf here, Although the oil
of view Lane commercials a leaf is reinvigorated from a brown,
crusty old leaf.
Speaker 1 (02:41):
If you put oil of view Land on this bread,
would it be delicious? Who knows? I could throw this
at you. It's become like a rock.
Speaker 2 (02:49):
I't notice you.
Speaker 1 (02:50):
But you know. And the thing is we all we
all complain when our bread goes off or exactly when
it gets squished. But aren't we lucky? Because if your
bread reopens like memory foam? You think, what the hell's
in that? How many numbers are in that?
Speaker 2 (03:04):
When you go up to America and you have their bread,
it's good, though, isn't it? That is really good? Especially
their roles.
Speaker 1 (03:10):
Well, you could put your teeth into it and it'll
hold that shape forever. Memory. You would bite into a mattress.
I know you like to do on holidays as well.
You know, I don't even know what that means.
Speaker 2 (03:21):
Where is this coming from? You've just run straight to
grubby town and made a fool of yourself.
Speaker 1 (03:27):
You're just showing off. Now go to your.
Speaker 2 (03:28):
Showing off in front of your friends. That's all you're doing.
Maybe if there's some two a two in that bread,
we'd know you'd be going nuts.
Speaker 1 (03:36):
You know what's annoying? That's the last of the bread.
I'm sorry when you've crunched up our last piece. Sorry
about that.
Speaker 2 (03:42):
And I don't eat white bread because you know what
they say.
Speaker 1 (03:45):
White bread closer to dead white of the bread, the
closer to what's the one about sugar? There's something similar,
a tablespoon of white death or something like that.
Speaker 2 (03:55):
I know not to ask for it if I'm in jail,
or if someone asks for it.
Speaker 1 (03:58):
What does that mean?
Speaker 2 (03:59):
Sugar in jail is oral sex. So if a large
person comes up to you and says, hey, you got
any sugar.
Speaker 1 (04:04):
Don't yeah, I plenty, it'll rot your teeth.
Speaker 2 (04:08):
Let me just get my oil of view.
Speaker 1 (04:11):
Oh dide I put that new coffee. That's it for today.
Speaker 2 (04:19):
That was jon Ce, a name in this count room
for from back tomorrow for some more
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