April 8, 2025 • 4 mins
It's that time of the week again... TIKTOK TUCKER!
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Episode Transcript
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Speaker 1 (00:01):
And Aman does gem Nason, we're going to This is
a recipe I saw for a drink that has two
very classic everyday ingredients. But what are they like when
they're together and the end result the person who made this,
it looks like it ends up being a delicious kind
of a which say, Cafe larte. Look at the picture, Brendan.
Speaker 2 (00:19):
It looks like a milkshake.
Speaker 1 (00:20):
Yeah, it does a little bit like a coffee milkshake.
It actually is called cheesy cola, which is what you're
often called behind your back. And I won't say why.
Now I'll make this. I've got three jars. We want
to make three of them, but I'll just do one
at a time. Let's start with me. So here's a
can of coke.
Speaker 2 (00:36):
What are these jars called again, Mason jars? Where do
you get them from?
Speaker 1 (00:39):
Mister Mason? You buy them from the shop. So I've
poured in.
Speaker 2 (00:44):
I hope you don't buy these each time. That's all right, No,
we do.
Speaker 1 (00:47):
You know it's interesting with glass were and cutlory. I
used to throw it out after every use, and now
I reuse. Now I'm so much more frugal. Okay, so
we've got coca cola into that. Look what I've got
in my hand every day, wrapped cheese, cheese slices, the
most plasticly cheese of all.
Speaker 2 (01:03):
I quite like it. Actually, what's more nutritional the plastic
or the cheese?
Speaker 1 (01:06):
Well maybe the word nutritious.
Speaker 2 (01:08):
Did in your dad actually eat the plastic?
Speaker 1 (01:10):
Yes, he bit into about three of them and chopped
down on all the plastic. It took him years to
get it out of his teeth. So we've got a
glass of Coca cola. I put a slice of cheese
inside the cup. I just put it inside the cup, yep,
like this. And what I do now is I put
in the microwave for a minute thirty. Let's get that started,
(01:30):
and when we take it out, we stir it, we
drink it. But that's gone for a minute thirty. And
I'm going to do three of them, and then when
we come back, we will be drinking our cheesy cola.
Speaker 2 (01:41):
I look forward to it. That's pretty easy.
Speaker 1 (01:45):
I don't want to stand in front of the microwave
the whole time, even though I'm not using my reproductive
organs anymore.
Speaker 2 (01:54):
If you've just joined us, the microwave is counting down.
It's the longest thirty seconds in history. Oh you've gone earl.
Speaker 1 (02:00):
Well, I just think otherwise we're going to burn our
mouths to smithereens, this is cheesy cola coke in a
glass with just a slice of processed cheese straight from
the packet, and you're put in the microwave for a
minute thirty and then we stir it. What's interesting here
is I've got one that's got zero sugar in the coke,
(02:21):
and that seems to have frothed up and looks like
the picture. I'm stirring mine, right, it's going to overflow
and now type yeah, and now here's one for you.
But it hasn't frosted up. I'd stir this one. So
with regular coke, it doesn't seem to have given that
same kind of milkshake look, and the cheese hasn't completely dissolved.
(02:43):
So vose to adapt to Julius some some no miller
him as you.
Speaker 2 (02:49):
Can see the coca cola with the sugarut boils as
the other coca cola does not chop.
Speaker 1 (02:55):
Why is it so I don't think you're going to
be getting.
Speaker 2 (02:57):
A You didn't know you're going to get a shower
as well? Did you make right? Now?
Speaker 1 (03:01):
Tom, take this one and kick stirring it the desk?
Speaker 2 (03:05):
Well, how can I get it to that?
Speaker 1 (03:07):
All right? Now? That's mine because I'm having the sugar
free one. Okay, Mine, Mine looks like the picture, but
yours don't. And there's chunks of cheese still floating in yours.
Are you ready when I say three? Have a sip?
This is cheesy cola? Coca cola? H Mine's nice?
Speaker 2 (03:30):
Sip?
Speaker 1 (03:31):
Mine, sip?
Speaker 2 (03:32):
Mine?
Speaker 1 (03:33):
You spat on me? By the way, what what thought
I put a spider in it? Now?
Speaker 2 (03:39):
Do you spat on me again?
Speaker 1 (03:43):
Is mine nice?
Speaker 2 (03:43):
It's like a spider.
Speaker 1 (03:47):
Mine's nice?
Speaker 2 (03:50):
Tom? What do you think I like it? It'd be
better without the cheese.
Speaker 1 (03:53):
It would let it just be coke.
Speaker 2 (03:55):
You know what China? Fun fact? They drink hot coke?
Do they? They heat up their Coca cola?
Speaker 1 (04:01):
Well? Mine actually will saying get used to it. We're
not going to be overtaken by the Chinese. Won't you
sit at home and whittle a gun? I think if
you're going to make this, make it with sugar free coat,
because that's what seemed to work. I don't mind mine,
but you have spat all over my desk.
Speaker 2 (04:17):
I think it smells dreadful. It tastes okay, but smells dreadful.
Speaker 1 (04:21):
Well so does my desk now anyway, that's a fancy.
The moldy bacteria invested slab.
Speaker 2 (04:30):
Of meat fall off the results too much tends to
give
Speaker 1 (04:36):
Your die now with added saliva all over my desk
And Aman does gem Nason, we're going to This is
a recipe I saw for a drink that has two
very classic everyday ingredients. But what are they like when
they're together and the end result the person who made this,
it looks like it ends up being a delicious kind
of a which say, Cafe larte. Look at the picture, Brendan.
Speaker 2 (00:19):
It looks like a milkshake.
Speaker 1 (00:20):
Yeah, it does a little bit like a coffee milkshake.
It actually is called cheesy cola, which is what you're
often called behind your back. And I won't say why.
Now I'll make this. I've got three jars. We want
to make three of them, but I'll just do one
at a time. Let's start with me. So here's a
can of coke.
Speaker 2 (00:36):
What are these jars called again, Mason jars? Where do
you get them from?
Speaker 1 (00:39):
Mister Mason? You buy them from the shop. So I've
poured in.
Speaker 2 (00:44):
I hope you don't buy these each time. That's all right, No,
we do.
Speaker 1 (00:47):
You know it's interesting with glass were and cutlory. I
used to throw it out after every use, and now
I reuse. Now I'm so much more frugal. Okay, so
we've got coca cola into that. Look what I've got
in my hand every day, wrapped cheese, cheese slices, the
most plasticly cheese of all.
Speaker 2 (01:03):
I quite like it. Actually, what's more nutritional the plastic
or the cheese?
Speaker 1 (01:06):
Well maybe the word nutritious.
Speaker 2 (01:08):
Did in your dad actually eat the plastic?
Speaker 1 (01:10):
Yes, he bit into about three of them and chopped
down on all the plastic. It took him years to
get it out of his teeth. So we've got a
glass of Coca cola. I put a slice of cheese
inside the cup. I just put it inside the cup, yep,
like this. And what I do now is I put
in the microwave for a minute thirty. Let's get that started,
(01:30):
and when we take it out, we stir it, we
drink it. But that's gone for a minute thirty. And
I'm going to do three of them, and then when
we come back, we will be drinking our cheesy cola.
Speaker 2 (01:41):
I look forward to it. That's pretty easy.
Speaker 1 (01:45):
I don't want to stand in front of the microwave
the whole time, even though I'm not using my reproductive
organs anymore.
Speaker 2 (01:54):
If you've just joined us, the microwave is counting down.
It's the longest thirty seconds in history. Oh you've gone earl.
Speaker 1 (02:00):
Well, I just think otherwise we're going to burn our
mouths to smithereens, this is cheesy cola coke in a
glass with just a slice of processed cheese straight from
the packet, and you're put in the microwave for a
minute thirty and then we stir it. What's interesting here
is I've got one that's got zero sugar in the coke,
(02:21):
and that seems to have frothed up and looks like
the picture. I'm stirring mine, right, it's going to overflow
and now type yeah, and now here's one for you.
But it hasn't frosted up. I'd stir this one. So
with regular coke, it doesn't seem to have given that
same kind of milkshake look, and the cheese hasn't completely dissolved.
(02:43):
So vose to adapt to Julius some some no miller
him as you.
Speaker 2 (02:49):
Can see the coca cola with the sugarut boils as
the other coca cola does not chop.
Speaker 1 (02:55):
Why is it so I don't think you're going to
be getting.
Speaker 2 (02:57):
A You didn't know you're going to get a shower
as well? Did you make right? Now?
Speaker 1 (03:01):
Tom, take this one and kick stirring it the desk?
Speaker 2 (03:05):
Well, how can I get it to that?
Speaker 1 (03:07):
All right? Now? That's mine because I'm having the sugar
free one. Okay, Mine, Mine looks like the picture, but
yours don't. And there's chunks of cheese still floating in yours.
Are you ready when I say three? Have a sip?
This is cheesy cola? Coca cola? H Mine's nice?
Speaker 2 (03:30):
Sip?
Speaker 1 (03:31):
Mine, sip?
Speaker 2 (03:32):
Mine?
Speaker 1 (03:33):
You spat on me? By the way, what what thought
I put a spider in it? Now?
Speaker 2 (03:39):
Do you spat on me again?
Speaker 1 (03:43):
Is mine nice?
Speaker 2 (03:43):
It's like a spider.
Speaker 1 (03:47):
Mine's nice?
Speaker 2 (03:50):
Tom? What do you think I like it? It'd be
better without the cheese.
Speaker 1 (03:53):
It would let it just be coke.
Speaker 2 (03:55):
You know what China? Fun fact? They drink hot coke?
Do they? They heat up their Coca cola?
Speaker 1 (04:01):
Well? Mine actually will saying get used to it. We're
not going to be overtaken by the Chinese. Won't you
sit at home and whittle a gun? I think if
you're going to make this, make it with sugar free coat,
because that's what seemed to work. I don't mind mine,
but you have spat all over my desk.
Speaker 2 (04:17):
I think it smells dreadful. It tastes okay, but smells dreadful.
Speaker 1 (04:21):
Well so does my desk now anyway, that's a fancy.
The moldy bacteria invested slab.
Speaker 2 (04:30):
Of meat fall off the results too much tends to
give
Speaker 1 (04:36):
Your die now with added saliva all over my desk
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