Episode 93: Agrarian Thomistic Philosophy with Dr Richard Meloche, Part 1

In episode 93, we chat with Dr. Richard Meloche of the Alcuin Institute about the music in our home, Thomistic philosophy, 'coming to farming' for the food, the spiritual parfait of Grace and Nature, textual references to 'The Good Life,' and why the rural life is the best way to obtain the necessary bodily goods.

 

Announcements:

• Come to a 3-Day Family Pig Harvest class, April 25-27, May 2-4, or May 16-18, where you will use only your hands to turn two pigs into kitchen-sized pork cures, cuts, sausage, and charcuterie. Spots are limited to just eight students so as to keep the hands-on experience undiluted. Jump on this chance and sign up today! https://farmsteadmeatsmith.com/the-family-pig/

 

• Come to a 3-Day Family Lamb Harvest class, June 20-22 or October 3-5, where you will use only your hands to turn four sheep into kitchen-sized lamb cuts, sausage, and charcuterie. The main difference between the Family Lamb and Family Pig is the skinning of sheep. Removing the hide from sheep, deer, elk, etc, ought to be learned by hand for an efficient and satisfying harvest. Spots are limited to just eight students so as to keep the hands-on experience undiluted. Jump on this chance and sign up today! https://farmsteadmeatsmith.com/product/3-day-complete-lamb-harvest-course/

 

• Meatsmith Membership A gift that gives all year long! More than 45 Harvest Films, Brandon's Harvest Journal, and our community FaceBook group. 60-day free trial available! Use the Newsletter Special option on our sign-up page and apply the coupon code 60daytrial at checkout. Sign up today at FarmsteadMeatsmith.com/product/membership/.

 

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Timestamps/Topics for Episode 93:

0:00 Denying proper tools for music & the kitchen

8:49 The promise of flavor is nutrition 

11:15 Introducing our guest Dr. Richard Meloche & Thomistic philosophy

16:34 Why we call it The Family Pig & household economy

25:25 St Thomas Aquinas's works & farm philosophy

35:30 The camaraderie of The Family Pig

40:45 How we met Dr. Meloche & 'coming to farming' for the food

55:26 The spiritual parfait of Grace and Nature

1:05:16 Textual references to 'The Good Life' & necessary bodily goods

1:12:51 Why the rural life is the best way to obtain the necessary bodily goods

1:22:40 Cookbooks written about peasant agriculture traditions 

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