Episode 308: Meandering Marketplaces in Urban Charleston, 1794–1805

Following the conversion of the city’s new Beef Market into a dormitory in the autumn of 1793, the business of vending fresh provisions in Charleston meandered across the urban landscape for more than a decade. The older marketplaces in Tradd and Queen Streets absorbed most of the central-city commerce, while residents of peripheral neighborhoods briefly patronized forgotten smaller markets on South Bay and the east end of Calhoun Street.