What would you choose as your last meal? Chef Margie Nomura talks to a special guest about the seven dishes that have shaped their lives. In this podcast you will find conversations with interesting people from the world of food and beyond uncovering the seminal dishes and experiences that have shaped who they are today. We will find out about their favourite childhood dishes, the dishes they eat the most often, and the dishes that mean the most to them. And of course we will also discover what their last dish would be before being cast off to the desert island.
We have a bonus episode for you today in the form of Nuno Mendes. Described as the chefs chef, Nuno has had an incredible career. He thought of becoming a marine biologist but quickly changed direction and after enrolling at culinary school, he's never looked back. He has worked with some of the world’s leading chefs, such as Wolfgang Puck before moving to London and opening the cult ground breaking Loft Project and world famous Ch...
My guest this week on The Dream Dinner Party is Georgina Hayden. Georgie was on Desert Island Dishes a few years ago now, well worth going back and having a listen if you haven't heard it before. I love her food and her writing and I feel confident she would throw a very good dinner party!
Thank you so much or listening.Thank you very much to our sponsor for this season: Maldon Salt. Maldon Salt are passionate about the love o...
It's the season finale and my guest today is Manon La Greve.
Born and raised in France, Manon came to the UK to work as an au pair and then rose to fame as a quarter finalist on The Great British Bake Off in 2018 and has become known and loved for her delicious French inspired recipes. Described as a culinary sensation, she’s now the author of two cookbooks,
She says she takes inspiration not only from her French herita...
My guest this week on The Dream Dinner Party is Melissa Hemsley. Melissa was on Desert Island Dishes a few years ago now, well worth going back and having a listen if you haven't heard it before. Melissa is such a warm and lovely person, I felt sure she would throw a brilliant dream dinner party.
Thank you so much or listening.Thank you very much to our sponsor for this season: Maldon Salt. Maldon Salt are passionate about the...
My guest today is Sarah, Duchess of York
Sarah is a Sunday Times and New York Times best-selling author, award winning producer and philanthropist.
For over 30 years she has been committed to being a voice for forgotten children around the world. She founded Children in Crisis in 1993 and the charity has educated over 1.4 million children. The Duchess also champions the Teenage Cancer Trust, the Children’s Air Ambulance, ...
Eleanor Wilkinson is this weeks guest on our mini episode and I loved hearing about her Dream Dinner Party. Eleanor is the Queen of One Pot One Portion cooking so I was very intrigued to find out about how she cooks for a crowd.
Thank you so much or listening.Thank you very much to our sponsor for this season: Maldon Salt. Maldon Salt are passionate about the love of food and helping connect people in moments of pleasure from ...
My guest today is Melissa Thompson
Melissa is a writer, author and broadcaster. A columnist for BBC Good Food magazine, she is also ambassador for Weber Grills and an award-winning writer covering food for publications including The Guardian, Waitrose Magazine and Stylist.
Her debut book Motherland was published in 2022 to critical acclaim. It is an extraordinary combination of recipes from Jamaica and an exploration in...
Matt Adlard, social media star and self taught pastry chef talks us through his Dream Dinner Party this week. The concept is simple: who would you invite to your Dream Dinner Party if you could invite 4 people, dead or alive? We ask a different guest every week and find out exactly what the menu would be at their Dream Dinner Party.
Thank you so much or listening.Thank you very much to our sponsor for this season: Maldon Salt...
My guest today is Marco Pierre White. The original rock and roll chef, Marco Pierre White was the chef who cooked like an angel, looked like a rock star and changed the way the world thought of British food. Born in Leeds, to a chef father and Italian mother he was the third of four sons. As a teenager he travelled to London with just £7.36 in his pocket to pursue a career in cooking.
He trained under some of the most famous ...
Ed Smith is this weeks guest on the Dream Dinner Party. Ed is a cook and food writer based in London. He writes award winning cookbooks, recipe columns for magazines and newspapers, create content on Instagram, and for over a decade ran rocketandsquash.com as a celebrated recipe and restaurant blog. He now writes on Substack under the same name. Ed was on Desert Island Dishes a few years ago and if you enjoy today's episode, it's ...
My guest today is Eleanor Wilkinson.
Eleanor is a content creator and recipe developer from East Yorkshire. Having always loved food and cooking she made the decision to quit her job in the charity sector and embark on turning her passion into a full time career.
She started her series, One Pot, One Portion - recipes for people who eat, cook, or live alone but are tired of washing up and was soon getting millions of view...
Welcome to another episode of our side dish: The Dream Dinner Party and our guest today is Gizzi Erskine
This is the mini episode where we invite a guest to tell us their dream dinner party. They are allowed to invite 4 guests – dead or alive because really I think personally 5 people is the optimum number for a great dinner party. And they are going to be talking us through their dream menu – what are they going to serve when...
If you've ever wanted to know about champagne, satanism, the Stonewall Uprising, chaos theory, LSD, El Nino, true crime and Rosa Parks, then look no further. Josh and Chuck have you covered.
For more than 30 years The River Cafe in London, has been the home-from-home of artists, architects, designers, actors, collectors, writers, activists, and politicians. Michael Caine, Glenn Close, JJ Abrams, Steve McQueen, Victoria and David Beckham, and Lily Allen, are just some of the people who love to call The River Cafe home. On River Cafe Table 4, Rogers sits down with her customers—who have become friends—to talk about food memories. Table 4 explores how food impacts every aspect of our lives. “Foods is politics, food is cultural, food is how you express love, food is about your heritage, it defines who you and who you want to be,” says Rogers. Each week, Rogers invites her guest to reminisce about family suppers and first dates, what they cook, how they eat when performing, the restaurants they choose, and what food they seek when they need comfort. And to punctuate each episode of Table 4, guests such as Ralph Fiennes, Emily Blunt, and Alfonso Cuarón, read their favourite recipe from one of the best-selling River Cafe cookbooks. Table 4 itself, is situated near The River Cafe’s open kitchen, close to the bright pink wood-fired oven and next to the glossy yellow pass, where Ruthie oversees the restaurant. You are invited to take a seat at this intimate table and join the conversation. For more information, recipes, and ingredients, go to https://shoptherivercafe.co.uk/ Web: https://rivercafe.co.uk/ Instagram: www.instagram.com/therivercafelondon/ Facebook: https://en-gb.facebook.com/therivercafelondon/ For more podcasts from iHeartRadio, visit the iheartradio app, apple podcasts, or wherever you listen to your favorite shows. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com
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The World's Most Dangerous Morning Show, The Breakfast Club, With DJ Envy, Jess Hilarious, And Charlamagne Tha God!