DOTJ - Drinking On The Job
DOTJ- 'Drinking On The Job' is a toast to the culture of food, wine and life. It’s like you’re one barstool away from a conversation you can’t stop listening to. Grab a glass before last call.
Episodes
“Ghosts of the Chelsea Hotel (and Other Rock & Roll Stories)” explores the rich history, cultural significance and otherworldly occurrences of the famous Hotel Chelsea in New York City. The hotel gets its due in this smart and creative film as a place where anything could happen, where creativity thrived and where people from all walks of life came together in a chaotic and vibrant community. Thanks to its dedicat...
Community Wine & Spirits aims to foster shared enjoyment of wine and spirits over master classes, interactive shopping and hand-picked inventory. The future of retail is interactive. Community, offers New Yorkers an opportunity to find new things in an unexpected environment.
Check out the website for classes, dinners and more:
https://communitywineandspirits.com/former-midtown-sommelier-brings-community-to-chelsea...
Great Episode for Cinco de Mayo!
A true pioneer of tequila craftsmanship, Marco entered the world of tequila in 1974.
This started a journey which would see him create their first batch of 100% agave tequila, revolutionizing the category and creating the new standard of premium Tequila.
Discover the best, click for more details of this historic Tequila.
#Cincodemayo #Tequilalovers #TequilaTomba
Che...
Harnessing the Magic of Mushrooms: The Wunderground Story
Coffee stands as one of the world's most ritualistic beverages. Mushrooms rank among the planet's most powerful organisms. At the intersection of these two natural wonders, Jody Hall built Wunderground—a brand and company operating from the heart.
Wunderground is founded on the principle of human connection, weaving together the transformative elements ...
From Elite Sommelier to Fearless Whistleblower
Ivy League-educated Hannah Selinger rose to sommelier stardom before risking everything to expose industry misconduct. Though blackballed for her courage, her explosive memoir is now captivating the literary world.
Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more.
Lebowski's Kool-Luah is an old family recipe, a fusion of coffee and liquor, meticulously crafted in Colorado Springs. Perfect for your espresso martini, incredibly versatile…. or make the DUDE proud and have a White Russian.
Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more.
Christopher Matthews was the host, of Hardball with Chris Matthews, for more than 20 years. He is a political institution. He was a presidential speechwriter during the Carter Administration, playing a direct role in many key political battles with the Reagan Administration. He holds 34 honorary degrees from numerous universities and colleges. He is a celebrated author….. and for me the man who always tells it like ...
René Barbier Jr. has taken over the winemaking from his father at one of Spain's most critically acclaimed wineries, Clos Mogador.
It is the crown jewel of Catalan country and without a doubt one of the most compelling red wines in the world. Click below for more info:
http://www.closmogador.com/index.asp?idioma=EN
Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, wi...
Since 2008 Cristiana and Antonio has been leading the family farm founded by our father Riccardo in 2000. Antonio, a viticulture and oenology graduate, takes care of the agronomic aspect and Cristiana fills the role of the winemaking: she is a chemistry graduate with training stints in Champagne and Australia backed by repeated visits to the Mosel and Chablis.
Their vineyards are planted with massal selections from ...
Monte Bernadi is situated in the southernmost region of Panzano in Chianti. The zone is acknowledged as one of the "grand cru" regions of Chianti Classico. It has the highest percentage of old vines of any commercially producing estate in Chianti Classico, including six hectares over 55 years old, and one extraordinary hectare planted in 1933. Click below for more information:
Joe Tensley's masterful Syrah garnered a coveted spot on Wine Spectator's Top 100 list, received an exceptional 99-point rating from Robert Parker, and was crowned 'Top Syrah in America' by Food & Wine Magazine. Further cementing its world-class status, Wine Spectator's Matt Kramer selected two different Tensley Syrahs from the 2001 vintage for his prestigious 'Top Ten Wines in the Wo...
Marcos Bairros has surfed the big waves off the coast of Portugal since he was a child. He is by nature an explorer. Today he takes us on a journey to discover the lost wines of Colares. #Colare #PortugeseWines #Portugal #Legenarywines #Lostwines
@mfbairros
Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more.
Looper and Coyle, have nearly half a century of beverage wisdom between them. Their conversation weaves from rich historical legacy to AI's emerging influence, with an unexpected dash of Wendell Berry's philosophy adding depth to their vision of the beverage world's future.
Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more.
Christy Canterbury is the seventh woman in the United States to earn the prestigious Master of Wine (MW) title. She shares fascinating insights into the hidden forces propelling Burgundy wine prices to unprecedented heights—revealing market dynamics that might surprise even the most dedicated wine enthusiasts. She also spills the tea on the 2023 vintage and shares her value picks.
Check out the website: www.drin...
The iconic Smith & Wollensky steakhouse first opened its doors in 1977 on the corner of Third Avenue and 49th Street in New York City. Wine Guy Aaron Sagendorf offers an exclusive behind-the-scenes look at this legendary Manhattan institution. For more info. Click here: https://www.smithandwollenskynyc.com
Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winema...
Coulée de Serrant is a vineyard responsible for making the world’s most formidable Chenin Blancs. They also happen to be made according to Biodynamic practices, since 1980, by the world’s foremost thinker, philosopher and practitioner of Biodynamic wine farming, Nicolas Joly.
Click below for more on this incredible wine and a true Icon of the wine world.
https://coulee-de-serrant.com/en/home/
Check out the website: www.d...
Here are a few highlights from The NY Times Article.
The New York Times ranked Contento twice among the 100 Best Restaurants in New York City and the Michelin Guide gave its sommelier award, I had to say goodbye to my talented staff and lifelong dream of owning a restaurant.
I get why independent restaurant owners can’t afford to do the right thing by all their employees, especially those with long-term medical needs ...
From Secret Suppers to Culinary greatness- Carlos Gasperi's bold vision is an inspiration to the NY dining scene.
Maison Sun is an intimate 12-guest chef’s counter and open kitchen. Chef Aaron Whittle’s (Eleven Madison Park and Le Coucou),tasting menu is a gastronomic journey of innovative French food. Carlos Gasperi’s brilliant wine list is a refection of his palate and attention to detail. Luxurious design...
Let's toast to the memories of friends who walked this journey with us, and to those that have left the room. Too the imperfectly perfect Christmas that unfolds before us.
Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more.
Writer & Co-Founder of Saltwater Coffee — Suhail’s stories appear in Shenandoah, 3:AM, Passages North, and elsewhere. He has been nominated for Best of the Net, Best Microfiction, and Best Small Fictions twice. In 2022, he made the Wigleaf Top 50 Longlist and Notable in Best American Food Writing.
Click below for the full story.
Check out the website: www.dr...
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