Christi & Alex are at it once more, with a wine in their glass, a spark in thier eye & a strong desire to share something Amazing! (OH! And her name is Cleo, NOT Olivia!)
Join them this week as they work thier way through the "Five S's" where they help you learn to trust your senses, by Seeing the Wine, Smelling the Wine, Sipping, Savoring and finally Swallowing the Wine! It's a journey through the senses with The Somm & The Yoga Mom!
All this & more on when you grab a glass, pop in the earbuds and Drink Something AMAZING!
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Alex has also added a cool link below the wine description where you can go straight to Wine.com to buy the wine! If you haven't got a local wineshop, just click the link " Buy This Wine!"!
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Pahlmeyer Jayson Cabernet Sauvignon 2019
Napa Valley AVA, California, USA
89% Cabernet Sauvignon
5% Cabernet Franc
4 % Petit Verdot
2 % Malbec
15.1% ABV
JS 95 JD 92 RP 92
$99.99 average retail price
Buy This Wine!
Winemaker Notes
This bold, full-bodied Cabernet Sauvignon delivers classic Napa Valley character and structure. Focused and layered, generous fruit notes of wild blackberry and cassis blend with hints of vanilla bean, black tea and Herbes de Provence. Youthful upon release, the wine’s firm, assertive tannins on the mid-palate will soften over time, whether in the cellar or swirled in the glass.
Pair this alongside a grilled burger topped with aged gouda or gorgonzola, or herb-crusted roasted lamb.
Winemaker is Katie Vogt
Blend: 89% Cabernet Sauvignon, 5% Cabernet Franc, 4% Petit Verdot, 2% Malbec
Pahlmeyer Winery
Pahlmeyer was founded in 1986, by a desire to be great by its eponymous creator Jayson Pahlmeyer. With a dream to create a California Mouton, Jayson and his partners spared no resource to make this dream a reality. Whether it was finding the perfect piece of land high atop Napa Valley’s Atlas Peak or covertly smuggling in Bordeaux cuttings, all pieces of Pahlmeyer’s history have led to its place as one of the top brand names from Napa Valley. From the very beginning, Pahlmeyer has been dedicated to crafting fine wines from the best fruit sources possible. In California, this means high elevation mountain sites, where the grapes are afforded more sunlight, cooler temperatures, and less fertile soils, which together create ideal conditions. Pahlmeyer sources the majority of their fruit from four key locations: Pahlmeyer Estate (Atlas Peak), Stagecoach (Atlas Peak / Pritchard Hill), Rancho Chimiles, and Antica.
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