Natural. Organic. Local. Heritage. Heirloom.
In this episode, I explore the confusing, even misleading range of choices we often face in the marketplace through the experience of buying an 18-pound turkey for my family's Thanksgiving celebration. I also delve a bit into the history of how today's modern turkey was created.
Did I make the right choice? What would you have done?
Let me know at nate@milehighlocavorist.com or at the website, www.milehighlocavorist.com.
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