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May 17, 2019 86 mins

Chef and Salumiere Andrew McLeod stops by the Pig Pen and BS Corner last fall to talk about his journey in the culinary world and his new venture. Great discussion about the restaurant scene and operations, plus the bonus manscaping.

Sponsored by Peg Leg Porker

Music by Andy Velo Music

Podcast production by Skyscraper Media

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