459. Secrets to Restaurant Success with Chef Todd Richards

What does it really take to achieve restaurant success? In this episode of the Restaurant Rockstars Podcast, Roger sits down with Chef Todd Richards, a celebrated chef and concept developer behind some of the most innovative airport restaurants in the country. From starting in the dish pit to collaborating with celebrities like Ludacris on Chicken + Beer, Chef Richards shares the real lessons every restaurateur can use. What You’ll Learn in This Episode: • How to build restaurant concepts that connect with diverse guests • Why genuine hospitality always beats trends and tech fads • The logistics of running restaurants in airports (yes, even chained knives!) • How partnerships and pricing strategies drive repeat business • Leadership lessons to inspire and retain great teams Whether you run one neighborhood bistro or multiple thriving locations, these insights will help you strengthen your systems, grow your team, and achieve lasting restaurant success. https://restaurantrockstars.com/audio/episode-459-restaurant-success/ 👉 Subscribe to the Restaurant Rockstars Podcast for more proven strategies, expert interviews, and insider tips: https://www.youtube.com/@RestaurantRockstars #RestaurantSuccess #ChefToddRichards #RestaurantRockstars Run a Smarter, More Profitable Restaurant. Discover the proven systems & solutions that drive sales, train staff, and maximize your margins. NEW! 1:1 Coaching Option Now Available. Join now: https://restaurantrockstars.com/joinacademy The Birthday Club – Everyone celebrates their birthday! Get new and repeat business, fill your tables, and boost sales with Birthdays: https://jointhebirthdayclub.com/BirthdayRockstar/