Tony Bourdain isn’t the only one who tells all! Sparked by Amy's recent confession that she doesn't like--GASP!--mashed potatoes, our beloved hosts reveal a confessional's worth of secrets about making sourdough, shoplifting children, expired half and half, dog kibble--and so much more.
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In this episode:
- Julia Child's Coq au Vin
- Meatball Stroganoff
- Veal Piccata
- Mare Luna restaurant
- Marie's Crisis Cafe
- Daily Provisions
- Amy's Instagram post about icky food words
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