Time Sensitive

Time Sensitive

Candid, revealing portraits of curious and courageous people in business, the arts, and beyond who have distinct perspectives on time. Host Spencer Bailey interviews leading minds about their life and work through the lens of time—how they think about time broadly and how specific moments in time have shaped who they are today.

Episodes

September 20, 2023 87 mins

The artist and photographer Trent Davis Bailey (our host, Spencer Bailey’s, identical twin brother) continually seeks to unearth the tangled roots of his identity through his intensely personal and place-based work. This summer, his first-ever solo museum exhibition, “Personal Geographies” (on view through February 11, 2024)—a photographic exploration of memory, family, and place—opened at the Denver Art Museum, and this fall, he w...

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For each and every performance the theater director, playwright, choreographer, and sound and lighting designer Robert Wilson creates, time isn’t just of the essence—it is the essence. Perhaps best known as the director of the four-act opera Einstein on the Beach, which he composed with Philip Glass and debuted in 1976, Wilson now has nearly 200 stage productions to his name. These include Dorian, which premiered last year in Düsse...

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Through his abstract paintings, the Miami-born, Brooklyn-based artist José Parlá explores themes ranging from memory, gesture, and layering, to movement, dance, and hip-hop culture, to codes, mapping, and mark-making. Coming up in Miami in the late 1980s and early ’90s, Parlá spent his adolescence and young adult years steeped in hip-hop culture and an underground scene that involved break dancing, writing rhymes, and making aeroso...

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The renegade British designer Tom Dixon has long had a roving obsession with raw materials—everything from cast iron, steel, and copper; to clay, glass, and stone; to felt, plastic, and marble; to, more recently, cork and aluminum. Entirely self-trained and without any formal design education, Dixon emerged in the design sphere in the 1980s by creating unusual welded salvage furniture that was at once antique, experimental, beautif...

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Dr. Jessica B. Harris is renowned as the grande dame of African American cookbooks. One of the world’s foremost historians, scholars, writers, and thinkers when it comes to food—and African American cooking in particular—she has, over the past 40 years, published 12 books documenting the foods and foodways of the African diaspora, including Hot Stuff (1985), Iron Pots and Wooden Spoons (1989), Sky Juice and Flying Fish (1991), The ...

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The term “polymath” is unquestionably overused, and often just plain wrong, but it suits the multi-hyphenate British designer, creative director, and artist Samuel Ross, whose hard-to-pin-down practice spans high fashion, streetwear, painting, sculpture, installation, stage design, sound design, product and furniture design, experimental film, and street art. Best known for founding the Brutalism-tinged fashion label A-Cold-Wall, w...

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To Jelani Cobb, reading, writing, and education are inherently acts of empowerment, and sometimes even ones of defiance. A staff writer at The New Yorker since 2015 and recently appointed the dean of Columbia Journalism School, where he has been on the faculty since 2016, Cobb has written on subjects ranging from the power of Dave Chappelle’s comedy, to the vital lessons of Martin Luther King Jr., to Donald Trump as a rapper. Cobb ...

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Over the past 50 or so years, Marilyn Minter has been on a roving exploration of feminist, sex-positive thinking. In her art-making, she harnesses the power of sexual imagery—a realm long controlled by men—and presents it through the lens of female desire. Among her most acclaimed works are her “Bathers” series, which reimagines classic female bathers; her “Bush” series, originally a Playboy commission; and a group of new portraits...

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As the co-host of NPR’s flagship news program All Things Considered, Ari Shapiro is a go-to source for tens of millions of Americans for essential deep-dives into some of the most critical stories unfolding across the globe. At NPR for more than two decades now, Shapiro has made it his mission to serve as an informational and emotional conduit—or even a translator of sorts—between the subject and the listener. On this week’s episod...

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Over his 25 years as CEO of the Danish textile company Kvadrat, Anders Byriel has turned what was once a small, fairly dusty family design business into a global giant. Perhaps just as notably, he’s taken a radical, and even artistic, approach to building and cultivating the brand’s culture, partnering with designers such as Raf Simons, Ronan and Erwan Bouroullec, and Peter Saville; arts institutions like the New Museum in New York...

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Across her 40-year-long career, the photographer Tina Barney has become internationally renowned for capturing her particular milieus—family, friends, and neighbors in Watch Hill, Rhode Island, most notably, but also in New York and Sun Valley, Idaho. On this week’s episode of Time Sensitive, she talks about her new book, The Beginning (Radius Books), and corresponding Kasmin gallery show (on view through April 22), which bring tog...

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On this week’s episode of Time Sensitive—our first of Season 7—Chicago-based artist Nick Cave talks about his career-spanning retrospective, “Forothermore,” currently on view at the Guggenheim (through April 10), which takes over three floors and features installation, video works, and sculpture, including recent iterations of his famous Soundsuits; his improvisational approach to work and life; how his art seeks to find brightness...

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From the archive: The late artist, jewelry-maker, and metalsmith Daniel Brush, who died on Nov. 26, 2022, at age 75, talks about memory (and interpretations of memory); his deep, monkish engagement with a wide variety of materials; and some of his most valuable tools—breathing, language, and light.
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For the American-born chef and restaurateur Ruth Rogers, owner of the Michelin-starred River Cafe on the north bank of the Thames in London’s Hammersmith neighborhood, food is a portal: to memories and cultures. To conversations. To meaningful connections. 

Since Rogers, who goes by Ruthie, co-founded the celebrated Italian restaurant with Rose Gray in 1987, it has become a well-trod stomping ground for a bevy of artists, filmmakers...

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One small step for Mikkel Vestergaard Frandsen, one giant leap for mankind. So goes the story of several of the entrepreneur, philanthropist, and humanitarian’s pursuits over the past three decades. At present the founder and CEO of Sceye, a company building stratospheric platforms to help prevent human trafficking and monitor climate change, Vestergaard has a long history in developing catalytic products that have quite literally ...

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The artist Hank Willis Thomas is a voracious reader, not only of books, but of the world around us—and particularly, of images. Through his practice, Thomas interrogates and investigates, probes and prods, and ultimately helps make sense of various strands of visual culture—advertising, photographs, videos, clothing and ephemera, monuments—to tell necessary stories and shape new forms of meaning and memory. While Thomas’s roots are...

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The Swiss-born, Brooklyn-based designer Tina Roth Eisenberg has, over the past 15 years or so, built a cult following of creatives around the world who, like her, constantly seek to connect, reflect, and grow together—and who view her as an inspirational curator and guide. In 2008, Eisenberg founded Creative Mornings, an egalitarian platform that hosts free talks and events, with chapters currently in 225 cities and 67 countries. A...

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Across his four-decade-long career in graphic design, Michael Bierut has amassed an impressively robust tally of bold-faced clients. From The New York Times, Saks Fifth Avenue, and the Robin Hood Foundation to Mastercard, the New York Jets, and the Brooklyn Academy of Music, Bierut and his team at the multidisciplinary design firm Pentagram—which is celebrating its 50th anniversary this year with a two-volume book from the publishe...

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As the New York restaurant Le Bernardin celebrates its 50th anniversary this year, chef Eric Ripert humbly reflects on his three-plus decades there. Over this time, he has brought his artistic vision fully to life, subtly evolving it season to season and year to year, creating an exquisite experience for those guests lucky enough to sit in the dining room of a restaurant that has managed to maintain its four-star rating from The Ne...

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The architect Brad Cloepfil views his work as less of a job and more of a calling. Sites speak to him. He listens with his eyes. When embarking on a project, Cloepfil slowly feels out the place, studying its particularities closely in order to understand its truest, deepest nature. He and his Portland, Oregon- and Brooklyn-based firm, Allied Works, craft buildings as much as they design them. His are finely tuned, well-wrought stru...

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