UK Wine Show

UK Wine Show

The UK Wine Show is all about wine and the UK wine scene. We interview winemakers, consumers, wine bar owners, scientists, you name it, if it is about wine in the UK we will cover it. Almost all good wine from around the world washes up on these shores so we'll find out more about the people behind the wines that are making a splash.

Episodes

Mary Bridges on Gusbourne Estate Part 1

July 10, 2025
Meet Mary Bridges, head winemaker at Gusbourne Estate located in Kent producing premium sparkling and still wines. We find out how Mary began her winemaking career while studying at Plumpton College and working several vintages.
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The State of the Fine Wine Market with Tom Burchfield from Liv-ex Part 2

June 19, 2025
We continue looking at the fine wine market with Tom Burchfield and the regions to watch other than the traditional high-end Bordeaux and Burgundy markets.
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The State of the Fine Wine Market with Tom Burchfield Liv-ex - Part 1

June 12, 2025
We focus in on the performance of fine wine market and en primeur over the last 20 years with Tom Burchfield, head of market intelligence at Liv-ex.
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Tariffs and the Fine Wine Market with Robbie Stevens Liv-ex Part2

June 5, 2025
In this episode we talk to Liv-ex to find out what is happening to fine wine trading during the US trade tariff war and the impact on EU fine wine.
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Tariffs and the Fine Wine Market with Robbie Stevens Liv-ex Part 1

May 29, 2025
We're talking tariffs with Robbie Stevens of Liv-ex and how they affected fine wine trading in Trumps first administration.
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Liv-ex and the Fine Wine Market with Tom Burchfield

May 22, 2025
Find out how fine wines are traded with Tom Burchfield, head of market intelligence at Liv-ex.
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Vines in Poly Tunnels with Sandy Booth Part 2

May 15, 2025
In this second episode with Sandy Booth we continue to explore how polytunnels are being used to grow grapes and the pros and cons.
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UK Vines in Poly Tunnels with Sandy Booth Part 1

May 8, 2025
Grapevines grown under poly tunnels is the topic of this first episode with Sandy Booth of New Forest Fruit.
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Wines of Lisboa with Libby Brodie on Food Pairings

May 1, 2025
Libby and Chris taste four wines from Lisboa and suggest food pairings for each, thinking about Portuguese cuisine and dishes to serve with them.
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Wines of Lisboa with Libby Brodie

April 24, 2025
Lisboa is the largest wine region in Portugal, stretching 130km along the Atlantic coast. We explore the region with Libby Brodie, ambassador for Wines of Lisboa, sponsors of this episode.
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Will Downey from Aus Trade on the Wine Trade

April 10, 2025
Aus Trade supports Australian wine producers seeking to enter the UK and Ireland by matching them with importers and distributors. We speak to Will Downey to find out more about their activities.
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The Crouch Valley with Chris Buckley of VineWorks

April 3, 2025
The Crouch Valley in Essex with its unique microclimate is gaining a reputation for high quality still Pinot Noir and Chardonnay. Chris Buckley tells us more about this up-and-coming wine region.
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Good to Great Hospitality Training with Stephen Waters from Watershed

March 27, 2025
In our second interview with Stephen Waters we take a look at the different programmes that Watershed runs for hospitality professionals.
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Hospitality training with Stephen Waters of Watershed

March 20, 2025
This week we take a look at hospitality management development courses offered by the Watershed Group with founder Stephen Waters.
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Pests and Diseases in Vineyards with Chris Buckley

March 13, 2025
Pests and disease are challenging for grape growers, and the UK's wet and humid climate especially so. Chris Buckley gives us a birds eye view of measures to protect the vines.
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Beer vs Wine Similarities and Differences with Jamie Percival

March 6, 2025
Ever thought how wine compares to beer, in terms of the beverage itself or the industry? We ask our beer educator Jamie Percival to bring us up to speed on the similarities and differences between the two.
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WSET Beer Courses with Jamie Percival

February 27, 2025
This episode we're branching out to explore beer, find out about the WSET's new qualification that ThirtyFifty is teaching with beer expert and sommelier Jamie Percival
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Chris Buckley on Changes in UK Viticulture

February 20, 2025
In this second episode, we delve into the changes that are happening in the UK viticulture scene with Chris Buckley of VineWorks.
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Chris Buckley on Vine Works and Contract growing in the UK

February 13, 2025
The first in a series on contract growing and vineyard management in the UK with Chris Buckley on Vine Works.
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RootWave eWeeder with Andrew Diprose

December 12, 2024
RootWaves electric weed control system is revolutionising vineyard management with a chemical-free, soil-friendly solution. The device uses high-frequency electricity to kill weeds from the inside out, both above and below ground.
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