We kick off this week’s show talking with Rob Miller about the use of tracking dogs for bear hunters.
Then Paul Pirone from Versa Skins promotes his appearance at the upcoming Woods-n-Waternews Outdoor Weekend.
Franklin Hayes of the Michigan Wildlife Council wraps up the hour talking about a change in direction for their “Here for Generations” campaign.
Hour two kicks off with extreme long range shooter Paul Phillips.
Justin Tomei from MUCC is up next, talking about coyote season.
Veteran outdoorsman Tom Lounsbury joins me in Hour 3 with thoughts on the upcoming fall hunting seasons.
We wrap it all up with Chef Dixie Dave Minar and another great recipe.
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