Coffee, but first - how's Mom 'N' Em?

This week kicks off with me hopping on my soap box to talk about high prices at the competition that I experienced during my leave this summer. Don't worry, I'm still mad about having to pay almost $10 for a bottle of body wash that is 3.99 here. Jump past the ranting about 15 minutes into the show to get to the main focus. Speaking of, the main focus this week is a new product to Jungle Jim's, from one of the coolest groups of people in town - Mom 'N' Em coffee! They've got two locations in the Cincinnati area and we're one of the best places to come pick up their beans to make it at home. We sit down with the Ferrari Bros, Austen and Tony, as well as their brilliant roaster Colin to talk about all aspects of the coffee business. From Tony and Austen building the space for their first location and all the changes that went in there, from the incredibly detailed discussion from Colin about how your beans get to be as good as they are. We talk about some of their seasonal flavors and some upcoming offerings as well. I got so cranked up on coffee, I'm almost embarrassed to admit it, but obviously not enough to not-type it into this episode description. GET SOME BEANS ALREADY!