The Recipe: Celebrity Secrets
What are the key ingredients to a fulfilling, phenomenal, successful life? We are on the hunt for THE RECIPE! Join international award-winning, Culinary Olympic gold-medalist, Chef Charles Carroll as he journeys into the homes of some of the world’s most extraordinary people, to learn their own personal and professional secrets to an outrageously successful life. How did they do it—and more importantly, how can you?
Episodes
Find out what Chef Braden is cooking up at Brenner's Steakhouse! Tune in as we talk about his journey as a chef and what he's up to now.
Learn about the world of TRUFFLES! Diane from DR Delicacy joins us to talk about her start up and upcoming event. Chef Carroll will also be joining as a judge. don't miss out, get your tickets!
What if you would have quit?
Learn about the brilliant minds that came up with the well-known MAD. What next? Tune in to find out!
Never underestimate the power of networking. You never know what may happen!
Tune in to learn about the world of bees with Ed Erwin from Bee Harmony
Always honor your loved ones, you're never too busy for a phone call. Don't take life for granted, Live For Today.
Pleasure to have chef Drake join us. Tune in to hear about how he brought a little bit of Louisiana to Houston
Always remember to BREATHE.
Keep fighting for your next win. It may not be the goal, but it is the next step in the right direction.
Join us as we welcome Chris Poldoian into the studio. Wine expert, marathon runner and proud to be a part of 40 under 40, find out what Chris has coming up next!
Being okay with life bumping you along
Tune in to hear the evolution of Zero Point Organics from James himself!
Tune in as we welcome Megha Tejpal. Find out what shes been up to. Living every girls dream! Where the girls are, the guys will follow
Keep Pushing the Keys
Tune in as we talk about current events with Paul Sorgule
Join us with Expert Kevin Blessing from HEB! See what they are doing to help out the local businesses.
Tune in as we talk to Expert Lisa Berger about what is to be expected with re-openings.
President and CEO of Texas Restaurant Association, Emily Knight, Joins us on a call to touch up on the current Worldwide Pandemic
Join us on a late night podcast as we welcome back Chef Dick Reno, Sammy and Chris Johnson. Tune in to hear their thoughts about the industry.
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