I love my job as a podcast editor. I get to listen to podcasts every day and get paid for it, and my clients are absolutely wonderful, as many podcasters often are.
One of my clients, Catherine, is the producer for Solo Travel Talk with Astrid Clements of AstridTravel.com. Every episode I listen to, I find out about travel destinations that all end up going on my bucket list.
But when I edited a particular episode, answering questions about today's topic as it pertains to different parts of the world, I was fascinated to find out that it was more than what I assumed was a way of saying thank you to a restaurant server.
You're listening to The Story Behind: The Extraordinary History of the Ordinary. I'm your host, Emily Prokop, and this is The Story Behind Tipping.
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- This episode was brought to you by The Story Behind Executive Producers
Media:
Sources:
- 'It's the Legacy of Slavery': Here's the Troubling History Behind Tipping Practices in the U.S. - Time
- Sharecropping - PBS
- Debunking myths: the real origins of 'posh' and 'tip' - Oxford Dictionaries
- When Tipping Was Considered Deeply Un-American - NPR
- With the holidays upon us, is it time to end tipping? - The Conversation
- The Racist, Twisted History of Tipping - Mother Jones
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