June 3, 2026 • 9 mins
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Speaker 1 (00:00):
All right, it is Mojo in the morning. I got
to hang out with a bunch of these guys yesterday,
bunch of When I say these guys, that sounds very racist,
doesn't it. Let's hang out these guys, you know, these
these people, guys, these guys. I got to hang out
with these people over here, Anna Bianca, Zach Jimmy. We
(00:23):
all went on a walk to go to Eastern Market.
Uh which Tuesday markets? Yeah, Tuesday Markets. And we were
walking down there. Got to hang out with them, which
was kind of fun. The weather was near perfect, if
not was perfect. Do you get any produce or flowers? No,
but people are carrying those like hanging flowers, like you
know the ones. Yeah.
Speaker 2 (00:43):
Compared to a Saturday market, they don't have anything.
Speaker 1 (00:47):
Oh really Saturday better?
Speaker 2 (00:49):
Yeah, way better. This was like barely one shed was full,
and like Saturday it's all four or five sheds are full.
Speaker 1 (00:55):
Give me, give me a little bit of your thoughts
on this. The guy that's selling strawberries, the Drisco strawberries,
does he go and buy the good question the leftovers
from Meyer that they can't sell, that they got to
get rid of because they're expired, And does he bring
them down here and sell them, because I don't think
that guy's like the brand that I get at the
grocery storead I know that's not from your farm. I
wanted to walk up to him and just say, hey,
(01:17):
what's the gimmick? Care? What do you got? Does this?
Just let you know? Did this fall off a truck
or something like that. It's like a flea market thing,
but I see those people, and then I see sometimes
people selling stuff that looks like they came from a farm.
But then you go and you look at their car,
and their car looks like it drove in here from Berkeley.
Speaker 2 (01:34):
You know, Saturday, it's not that vibe.
Speaker 1 (01:37):
Really.
Speaker 2 (01:38):
My favorite is Joey's Peanuts at the Saturday markets.
Speaker 1 (01:41):
He is a boy with Joey's penis what did you say? Peanuts?
Speaker 2 (01:46):
He is an adult, he's I want to say, he
just turned thirty four, thirty five, and he has down
syndrome and he has a peanut stand way And every
Saturday I talked to him, and I know he's from
a farm because he tells me all about how much
he loves the pigs on his farm or the turkeys.
He tells me, like what his favorite animals are, So.
Speaker 1 (02:03):
Does he like give you like a half a bag
or something like that and you just accept it because you.
Speaker 2 (02:08):
But he he started selling merch and I just love
supporting him. So I have about maybe ten of the
same exact sweatshirts and hoodies. I just buy them now
in different sizes. I give them away to people.
Speaker 1 (02:19):
Can't ask you, yes, let me ask you a question.
Because you have a nephew that has Down syndrome. Do
you just have an affinity towards those with Down syndrome
because how much it's affected your family?
Speaker 2 (02:31):
Maybe? I think I started talking to him because when Coop,
my nephew, was born, it was scary, like we didn't
know exactly what his life was going to be like.
So when I noticed that this individual had Down syndrome
and he was high functioning adult with his dad, I
started talking to his dad just to learn more about
his life. And that's just sort of how we became friends.
Speaker 1 (02:53):
I have to tell you, there is not a Down
syndrome person in this world that I don't love.
Speaker 2 (02:57):
Yeah.
Speaker 1 (02:58):
They're like the kindest, nicest, most joy a human being
can have.
Speaker 2 (03:02):
Yeah, told me that every time he wakes up for
Saturday markets. They have to get up at like four
am to get there, and he says, thanks so much
for letting me come with you, Dad, Like this is
so fun. Like he's just always so happy to be there,
which makes me want to support it more.
Speaker 1 (03:17):
So.
Speaker 2 (03:17):
He wasn't there yesterday, but if y'all are ever there
on a Saturday, you should definitely check him out.
Speaker 1 (03:21):
Joey's Peanuts.
Speaker 2 (03:23):
Peanuts, you got Cajun peanuts, all different types of peanuts.
Speaker 1 (03:26):
Oh, so they actually spice up the peanuts. It's not
like I'm just going and buy into like play like.
Speaker 2 (03:31):
Old school peanuts that you crack all seasons.
Speaker 1 (03:35):
Like they're going to the baseball game. Lady the butterhouse.
There's a butter lady. No, this lady got like donut
peach cobbler. Oh wow. No, Saturdays.
Speaker 2 (03:51):
They have so many good vendors.
Speaker 1 (03:53):
They had a person making yesterday. Yeah, we didn't eat
the pro geese though. We went to Uh Subpinos, the
legendary pizza place, and we all got some pizza afterwards
or hung out. They don't have a gluten free either.
(04:16):
They actually don't really have very many gluten free options.
Speaker 2 (04:21):
I didn't realize, so what I love at Subpinos. Obviously
the pizza, but they have really good meatballs. Thought can
eat the meatballs. No, they also have gluten in it.
So we went out and we had the biggest spread, pizzas, cheesebread, salad, olives.
Could only eat the salad and then picked up the tab.
Speaker 1 (04:43):
Yeah, let me tell you I had. I had basically
I ate what seemed like it was on the menu
as a salad, but it was. It was basically like
the weeds that they picked out of the back and
then there's a salad there that I loved. You do
(05:03):
you ever eat lettuce or like a salad at a
restaurant that's kind of like a Si Si restaurant, Like
you know what I mean, like one of those type
of fancy restaurants and they bring out the and you're
like this, like I want to just regular lettuce, you
know what I mean? Like I don't want to be
biting into something that makes me feel like I'm eating
a dandelion or something. You know, Oh you don't like, No,
(05:27):
that's what it is.
Speaker 2 (05:27):
It was all fancy lettuce.
Speaker 1 (05:29):
I don't think it was all a arugula. It was.
There was one of them that looked like it had
the pollen. Then I'm talking about, you know, the little
cottonwoods on top of the thing. What will happen to
you if you have gluten? So I did eat the
meatballs and I didn't get I didn't get sick, like
I didn't get like horribly sick. So you gobble something
(05:50):
with gluten the other night, and you even said you
didn't care, and it was the pretzel breadstick when we
went to dinner, so you were like, I do not
care for what this does to me. There are certain
things that are risk will risk my gluten allergy for,
and one of them is they have these pretzel sticks
at Ocean Prime that are so good and I don't
know if I yeah, it's it's like a soft pretzel,
(06:13):
and I don't necessarily know if I like it so
much or I like the butter that I just gob
all over the thing. But that is one of those things.
And then if I drink, if we have like a
night of drinking, and Chelsea ordered for the boys or ordered,
you know, for Luke, a Jet's pizza. If there's a
Jet's pizza sitting on the counter, I'll they do. But
(06:37):
they're regular pizzas. Is that square crust is still so good?
Have youy'all ever had a pizza with a pretzel crust? No?
But I always want to eat a pretzel button Hamburger,
and I can't because they don't have it. They don't
have it. Let's go hold on a funeral home, Tom,
(06:58):
what's going on? Tom?
Speaker 3 (06:59):
What do you call for little trivia history for you? Now,
you guys kind of got off topic. But do you
know that Eastern Market was built on a cemetery?
Speaker 1 (07:07):
Boy? You are all about death, aren't you? A funeral
You know all the dead stuff going on?
Speaker 3 (07:14):
Right? So if you look up the history about it,
you'll see that it was a cemetery at one point,
Like they moved a lot of the bodies out of
there when.
Speaker 1 (07:21):
They get Eastern Market.
Speaker 3 (07:27):
I'm not sure what cemetery they took them to, but
it's called this interment reinterment where they dig somebody up
and move them to another location.
Speaker 1 (07:34):
On, Tom, give me another fun fact that you know
about the city of Detroit. What other fun facts you got?
Speaker 3 (07:40):
I don't really know right now. It has to kind
of think about it.
Speaker 1 (07:43):
Who died in nineteen ninety before a lot of people.
Speaker 2 (07:52):
I don't know if this is true or it falls
a random Detroit fact. So we have Capitol Park. It's
like an area where I live in. Somebody told me
that it's called that because Detroit. They wanted to be
the capital of the state, but it was too close
to Canada, and they moved it to Lancy.
Speaker 1 (08:06):
Interesting, what you got to do with us?
Speaker 2 (08:08):
Well, it's too close to like an international boarder, so.
Speaker 1 (08:11):
They pushed it further away. All right, Well, these are
all fun and good games. I don't know the history
on it, you guys are can I be honest. I
don't think I'm ever going to look up the history
of time funeral. Tim, You're right. It was called Russell
Street Cemetery and it operated from eighty two. Let me
(08:35):
ask you a question. Back in that day that they
had the cemetery there, did people park butts to nuts
against their coworkers still on it?
Speaker 3 (08:45):
Well, you gotta remember back then they didn't use vaulter
and protect the containers or anything. So once they put
him in there, over course of time, they would deteriorate,
you know, nuts to dust.
Speaker 1 (08:57):
Okay, so if you're walking, you might be walking on
dust to dust.
Speaker 2 (09:02):
I love this place.
Speaker 1 (09:05):
Thanks Tom, I appreciate you take care of yourself
All right, it is Mojo in the morning. I got
to hang out with a bunch of these guys yesterday,
bunch of When I say these guys, that sounds very racist,
doesn't it. Let's hang out these guys, you know, these
these people, guys, these guys. I got to hang out
with these people over here, Anna Bianca, Zach Jimmy. We
(00:23):
all went on a walk to go to Eastern Market.
Uh which Tuesday markets? Yeah, Tuesday Markets. And we were
walking down there. Got to hang out with them, which
was kind of fun. The weather was near perfect, if
not was perfect. Do you get any produce or flowers? No,
but people are carrying those like hanging flowers, like you
know the ones. Yeah.
Speaker 2 (00:43):
Compared to a Saturday market, they don't have anything.
Speaker 1 (00:47):
Oh really Saturday better?
Speaker 2 (00:49):
Yeah, way better. This was like barely one shed was full,
and like Saturday it's all four or five sheds are full.
Speaker 1 (00:55):
Give me, give me a little bit of your thoughts
on this. The guy that's selling strawberries, the Drisco strawberries,
does he go and buy the good question the leftovers
from Meyer that they can't sell, that they got to
get rid of because they're expired, And does he bring
them down here and sell them, because I don't think
that guy's like the brand that I get at the
grocery storead I know that's not from your farm. I
wanted to walk up to him and just say, hey,
(01:17):
what's the gimmick? Care? What do you got? Does this?
Just let you know? Did this fall off a truck
or something like that. It's like a flea market thing,
but I see those people, and then I see sometimes
people selling stuff that looks like they came from a farm.
But then you go and you look at their car,
and their car looks like it drove in here from Berkeley.
Speaker 2 (01:34):
You know, Saturday, it's not that vibe.
Speaker 1 (01:37):
Really.
Speaker 2 (01:38):
My favorite is Joey's Peanuts at the Saturday markets.
Speaker 1 (01:41):
He is a boy with Joey's penis what did you say? Peanuts?
Speaker 2 (01:46):
He is an adult, he's I want to say, he
just turned thirty four, thirty five, and he has down
syndrome and he has a peanut stand way And every
Saturday I talked to him, and I know he's from
a farm because he tells me all about how much
he loves the pigs on his farm or the turkeys.
He tells me, like what his favorite animals are, So.
Speaker 1 (02:03):
Does he like give you like a half a bag
or something like that and you just accept it because you.
Speaker 2 (02:08):
But he he started selling merch and I just love
supporting him. So I have about maybe ten of the
same exact sweatshirts and hoodies. I just buy them now
in different sizes. I give them away to people.
Speaker 1 (02:19):
Can't ask you, yes, let me ask you a question.
Because you have a nephew that has Down syndrome. Do
you just have an affinity towards those with Down syndrome
because how much it's affected your family?
Speaker 2 (02:31):
Maybe? I think I started talking to him because when Coop,
my nephew, was born, it was scary, like we didn't
know exactly what his life was going to be like.
So when I noticed that this individual had Down syndrome
and he was high functioning adult with his dad, I
started talking to his dad just to learn more about
his life. And that's just sort of how we became friends.
Speaker 1 (02:53):
I have to tell you, there is not a Down
syndrome person in this world that I don't love.
Speaker 2 (02:57):
Yeah.
Speaker 1 (02:58):
They're like the kindest, nicest, most joy a human being
can have.
Speaker 2 (03:02):
Yeah, told me that every time he wakes up for
Saturday markets. They have to get up at like four
am to get there, and he says, thanks so much
for letting me come with you, Dad, Like this is
so fun. Like he's just always so happy to be there,
which makes me want to support it more.
Speaker 1 (03:17):
So.
Speaker 2 (03:17):
He wasn't there yesterday, but if y'all are ever there
on a Saturday, you should definitely check him out.
Speaker 1 (03:21):
Joey's Peanuts.
Speaker 2 (03:23):
Peanuts, you got Cajun peanuts, all different types of peanuts.
Speaker 1 (03:26):
Oh, so they actually spice up the peanuts. It's not
like I'm just going and buy into like play like.
Speaker 2 (03:31):
Old school peanuts that you crack all seasons.
Speaker 1 (03:35):
Like they're going to the baseball game. Lady the butterhouse.
There's a butter lady. No, this lady got like donut
peach cobbler. Oh wow. No, Saturdays.
Speaker 2 (03:51):
They have so many good vendors.
Speaker 1 (03:53):
They had a person making yesterday. Yeah, we didn't eat
the pro geese though. We went to Uh Subpinos, the
legendary pizza place, and we all got some pizza afterwards
or hung out. They don't have a gluten free either.
(04:16):
They actually don't really have very many gluten free options.
Speaker 2 (04:21):
I didn't realize, so what I love at Subpinos. Obviously
the pizza, but they have really good meatballs. Thought can
eat the meatballs. No, they also have gluten in it.
So we went out and we had the biggest spread, pizzas, cheesebread, salad, olives.
Could only eat the salad and then picked up the tab.
Speaker 1 (04:43):
Yeah, let me tell you I had. I had basically
I ate what seemed like it was on the menu
as a salad, but it was. It was basically like
the weeds that they picked out of the back and
then there's a salad there that I loved. You do
(05:03):
you ever eat lettuce or like a salad at a
restaurant that's kind of like a Si Si restaurant, Like
you know what I mean, like one of those type
of fancy restaurants and they bring out the and you're
like this, like I want to just regular lettuce, you
know what I mean? Like I don't want to be
biting into something that makes me feel like I'm eating
a dandelion or something. You know, Oh you don't like, No,
(05:27):
that's what it is.
Speaker 2 (05:27):
It was all fancy lettuce.
Speaker 1 (05:29):
I don't think it was all a arugula. It was.
There was one of them that looked like it had
the pollen. Then I'm talking about, you know, the little
cottonwoods on top of the thing. What will happen to
you if you have gluten? So I did eat the
meatballs and I didn't get I didn't get sick, like
I didn't get like horribly sick. So you gobble something
(05:50):
with gluten the other night, and you even said you
didn't care, and it was the pretzel breadstick when we
went to dinner, so you were like, I do not
care for what this does to me. There are certain
things that are risk will risk my gluten allergy for,
and one of them is they have these pretzel sticks
at Ocean Prime that are so good and I don't
know if I yeah, it's it's like a soft pretzel,
(06:13):
and I don't necessarily know if I like it so
much or I like the butter that I just gob
all over the thing. But that is one of those things.
And then if I drink, if we have like a
night of drinking, and Chelsea ordered for the boys or ordered,
you know, for Luke, a Jet's pizza. If there's a
Jet's pizza sitting on the counter, I'll they do. But
(06:37):
they're regular pizzas. Is that square crust is still so good?
Have youy'all ever had a pizza with a pretzel crust? No?
But I always want to eat a pretzel button Hamburger,
and I can't because they don't have it. They don't
have it. Let's go hold on a funeral home, Tom,
(06:58):
what's going on? Tom?
Speaker 3 (06:59):
What do you call for little trivia history for you? Now,
you guys kind of got off topic. But do you
know that Eastern Market was built on a cemetery?
Speaker 1 (07:07):
Boy? You are all about death, aren't you? A funeral
You know all the dead stuff going on?
Speaker 3 (07:14):
Right? So if you look up the history about it,
you'll see that it was a cemetery at one point,
Like they moved a lot of the bodies out of
there when.
Speaker 1 (07:21):
They get Eastern Market.
Speaker 3 (07:27):
I'm not sure what cemetery they took them to, but
it's called this interment reinterment where they dig somebody up
and move them to another location.
Speaker 1 (07:34):
On, Tom, give me another fun fact that you know
about the city of Detroit. What other fun facts you got?
Speaker 3 (07:40):
I don't really know right now. It has to kind
of think about it.
Speaker 1 (07:43):
Who died in nineteen ninety before a lot of people.
Speaker 2 (07:52):
I don't know if this is true or it falls
a random Detroit fact. So we have Capitol Park. It's
like an area where I live in. Somebody told me
that it's called that because Detroit. They wanted to be
the capital of the state, but it was too close
to Canada, and they moved it to Lancy.
Speaker 1 (08:06):
Interesting, what you got to do with us?
Speaker 2 (08:08):
Well, it's too close to like an international boarder, so.
Speaker 1 (08:11):
They pushed it further away. All right, Well, these are
all fun and good games. I don't know the history
on it, you guys are can I be honest. I
don't think I'm ever going to look up the history
of time funeral. Tim, You're right. It was called Russell
Street Cemetery and it operated from eighty two. Let me
(08:35):
ask you a question. Back in that day that they
had the cemetery there, did people park butts to nuts
against their coworkers still on it?
Speaker 3 (08:45):
Well, you gotta remember back then they didn't use vaulter
and protect the containers or anything. So once they put
him in there, over course of time, they would deteriorate,
you know, nuts to dust.
Speaker 1 (08:57):
Okay, so if you're walking, you might be walking on
dust to dust.
Speaker 2 (09:02):
I love this place.
Speaker 1 (09:05):
Thanks Tom, I appreciate you take care of yourself
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