In June 2023, the Bureau of Meteorology upgraded its El Niño outlook from WATCH to ALERT, indicating a 70% likelihood of an El Niño event. This will probably bring drier conditions – and an increased chance of drought – to South Australia.
But what does ‘70%’ mean? And even if an El Niño arrives, drought isn’t inevitable. So how do producers deal with these uncertainties in a way that prepares their business for dry times, without leaving themselves in trouble if good rains do arrive? In short, you give yourself multiple options and take a longer-term view beyond a single season.
In this episode of the SA Drought Hub podcast series, Dr Peter Hayman, Principal Scientist, Climate Applications at the South Australian Research and Development Institute (SARDI), and Dr Chris Preston, Professor of Agricultural Science at the University of Adelaide, explore what this means in practical terms.
Peter examines what the Bureau forecast entails – what might be coming, the potential impacts, and how to use the data to your advantage – while Chris runs through the potential impacts of drier conditions on cropping and what growers can do to prepare.
Popular Podcasts
Stuff You Should Know
If you've ever wanted to know about champagne, satanism, the Stonewall Uprising, chaos theory, LSD, El Nino, true crime and Rosa Parks, then look no further. Josh and Chuck have you covered.
Ruthie's Table 4
For more than 30 years The River Cafe in London, has been the home-from-home of artists, architects, designers, actors, collectors, writers, activists, and politicians. Michael Caine, Glenn Close, JJ Abrams, Steve McQueen, Victoria and David Beckham, and Lily Allen, are just some of the people who love to call The River Cafe home. On River Cafe Table 4, Rogers sits down with her customers—who have become friends—to talk about food memories. Table 4 explores how food impacts every aspect of our lives. “Foods is politics, food is cultural, food is how you express love, food is about your heritage, it defines who you and who you want to be,” says Rogers. Each week, Rogers invites her guest to reminisce about family suppers and first dates, what they cook, how they eat when performing, the restaurants they choose, and what food they seek when they need comfort. And to punctuate each episode of Table 4, guests such as Ralph Fiennes, Emily Blunt, and Alfonso Cuarón, read their favourite recipe from one of the best-selling River Cafe cookbooks. Table 4 itself, is situated near The River Cafe’s open kitchen, close to the bright pink wood-fired oven and next to the glossy yellow pass, where Ruthie oversees the restaurant. You are invited to take a seat at this intimate table and join the conversation. For more information, recipes, and ingredients, go to https://shoptherivercafe.co.uk/ Web: https://rivercafe.co.uk/ Instagram: www.instagram.com/therivercafelondon/ Facebook: https://en-gb.facebook.com/therivercafelondon/ For more podcasts from iHeartRadio, visit the iheartradio app, apple podcasts, or wherever you listen to your favorite shows. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com
Dateline NBC
Current and classic episodes, featuring compelling true-crime mysteries, powerful documentaries and in-depth investigations. Follow now to get the latest episodes of Dateline NBC completely free, or subscribe to Dateline Premium for ad-free listening and exclusive bonus content: DatelinePremium.com