In today's episode, Chef Todd has a chat with Chef Ryan Whitten. These two go way back and they have lots of stories to tell about each other. Enjoy Ryan's unique perspectives of the Catering world told from a Corporate, Business to Industry point of view. from tell the stories of today's Industry, breakdown the struggles of running a business, and share their war stories.
Sit back and enjoy the ride. Get ready to laugh, to cry, and meander down the rabbit hole of Chef Chats with Todd and Ryan.
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Want to join the show? Have a story to share? Send it to: CateringWTF@gmail.com
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