Welcome to Cheers To That!, where today we’re exploring the fresh, crisp world of Cucumber Cocktails. Often thought of as just a garnish, cucumber is actually the unsung hero of the cocktail world, and we’re here to show you why.
In this episode, we go beyond the typical gin and tonic and dive deep into the versatility of cucumber in cocktails. From its ancient roots in Egyptian fermented drinks to modern recipes like Cucumber Margaritas and even cucumber with whiskey, we’ll reveal how this simple ingredient can elevate any cocktail to a whole new level.
We also share tips on how to incorporate cucumber into your drinks at home, whether through muddling, juicing, or garnishing with creative cucumber ribbons. Whether you’re a seasoned bartender or just looking for something fresh and exciting to try, you’ll love these recipes!
Want to try it yourself? Check out the full recipes in the description or head over to DrinkLab for more inspiration and ideas.
🍸 Cocktails mentioned in this episode:
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https://www.drinklab.org/cheers-to-that/
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