S4E2 | Feeding the Revolution: Corrie Locke-Hardy's Non-Traditional Publishing Path

Join us for an inspiring episode of "Creatively Speaking: Food for Thought" as we sit down with Corrie Locke-Hardy (she/they), the innovative creator behind "The Revolution Will Be Well Fed: Recipes for Creating Community." Interested in self-publishing work of your own? Visit⁠ https://www.wellersmithdesign.com⁠ to learn more, or fill out our intake form here: https://portal.dubsado.com/public/form/view/647bac60c6b9c132390049fc? In this episode, Corrie shares their remarkable journey from the restaurant industry to becoming a published author, blending food, education, and activism into a cookbook that challenges the status quo and serves as a platform for social change and community building. Discover how Corrie’s culinary creativity is not just about recipes but also about making an impact. Key Takeaways: • Taking initiative and embracing risks can bring creative visions to life without following a traditional path. • Harness the power of collaboration by featuring diverse voices and recognizing the importance of valuing every contributor's input in creative projects. • Inclusivity and representation matter! Intentional choices play a vital role in ensuring diverse representation in creative works. • Everyday recipes can be transformed into powerful tools for advocacy and community solidarity. • Grassroots opportunities can provide unique benefits and challenges when pursuing non-traditional publishing routes. Don't miss this episode with Corrie Locke-Hardy as we explore the transformative power of culinary activism! Find Corrie’s book at www.thetinyactivist.com! Contact: [e-mail] Instagram: @thetinyactivists