In this episode of the Culinary Chronicles Podcast, Lisa talks with Mary.
Columbian-born, Canadian-raised Mary Luz Mejia is a twice NATJA nominated freelance food/travel journalist, Gemini-nominated former food TV producer, and IICCT Level III Certified Chocolate Taster and International Chocolate Awards judge.
In our conversation, Lisa and Mary talk about:
- Her interesting career in the food industry as a Certified Chocolate Taster & Educator
- How to support bean-to-bar makers and why it matters
- What a chocolate-tasting experience looks like and so much more!
and much more, enjoy the conversation!
Resources:
Get the Show Notes HERE for exclusive episode insights and resources.
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