In this episode of the Culinary Chronicles Podcast, Lisa talks with Amanda Testani. Amanda has always loved to be in the kitchen and began cooking at a very early age with her Italian grandparents making homemade pasta and Italian cookies. She has been with Le Dolci for over 2 years now and recently was promoted to Lead Instructor and Manager of our Culinary Classroom.
In our conversation, Lisa and Amanda talk about:
- Check out Amanda’s journey from her background in arts and pastry to head chef of the Culinary Classroom
- Her experience with teaching all ages and all levels in the classroom and what her thoughts are on the ‘perfect’ age to start teaching your kids in the kitchen
- Her knowledge and experience in the food industry
- How she cooks for herself and her partner at home with non-traditional schedules of work
- What her go to meal would be when she invites family and friends for a meal
- The food trends she is seeing in the food industry currently
Enjoy the conversation!
Resources:
Get the Show Notes HERE for exclusive episode insights and resources.
Use code PODCAST20 to check out the classes at LeDolci.com HERE
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