On this week's edition of Culinary Confidential, Christina Cates showcases Indian cuisine's impact on the global scale by welcoming in Chef Vikas Khanna and Sameer Bhatt of the East Village's own, Bungalow. From Amritsar to Michelin Stars, Vikas is more than just a celebrity chef. He's also a filmmaker, author, humanitarian, and ambassador of Indian cuisine, who blends tradition with global impact - one dish, one story, one soul at a time.
Bhatt is currently General Manager and Partner of Bungalow. From his New Delhi roots to the high standards of New York City, Sameer brings a rich global perspective to modern Indian dining.
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