On this week’s episode, host Caryn Antonini is joined by Chef Imad Al Arnab,
chef and owner of Imad’s Syrian Kitchen in London. Imad is a Syrian chef,
award-winning restaurateur, cookbook author, entrepreneur and refugee. Imad
operated three successful restaurants, several juice bars and cafes in Damascus
but was forced to flee his country and seek safety when his businesses were
destroyed by the war. He made his way to the United Kingdom via Lebanon,
Turkey and a host of European countries sharing his cooking skills with
hundreds up other refugees along the way. In 2015, Imad arrived in London,
where he worked a number of jobs before being able to resume his passion for
food and cooking, ultimately opening Imad’s Syrian Kitchen in 2020.
For more information on our guest:
Imad's Syrian Kitchenimadssyriankitchen.co.uk |
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Get great recipes from Caryn at https://carynantonini.com/recipes/
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Ruthie's Table 4
For more than 30 years The River Cafe in London, has been the home-from-home of artists, architects, designers, actors, collectors, writers, activists, and politicians. Michael Caine, Glenn Close, JJ Abrams, Steve McQueen, Victoria and David Beckham, and Lily Allen, are just some of the people who love to call The River Cafe home. On River Cafe Table 4, Rogers sits down with her customers—who have become friends—to talk about food memories. Table 4 explores how food impacts every aspect of our lives. “Foods is politics, food is cultural, food is how you express love, food is about your heritage, it defines who you and who you want to be,” says Rogers. Each week, Rogers invites her guest to reminisce about family suppers and first dates, what they cook, how they eat when performing, the restaurants they choose, and what food they seek when they need comfort. And to punctuate each episode of Table 4, guests such as Ralph Fiennes, Emily Blunt, and Alfonso Cuarón, read their favourite recipe from one of the best-selling River Cafe cookbooks. Table 4 itself, is situated near The River Cafe’s open kitchen, close to the bright pink wood-fired oven and next to the glossy yellow pass, where Ruthie oversees the restaurant. You are invited to take a seat at this intimate table and join the conversation. For more information, recipes, and ingredients, go to https://shoptherivercafe.co.uk/ Web: https://rivercafe.co.uk/ Instagram: www.instagram.com/therivercafelondon/ Facebook: https://en-gb.facebook.com/therivercafelondon/ For more podcasts from iHeartRadio, visit the iheartradio app, apple podcasts, or wherever you listen to your favorite shows. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com
Dateline NBC
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