Dr. Joanne Conaway: Little Guts, Big Impact: Kids’ Health & Digestion DWD 09/26/25

Episode Transcript
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(00:33):
Let's do it. Hello.
Hello, everybody. Let's open up that waiting room.
Let people in as it is loading up.
We are in for a treat today, so you better be ready to take some
notes because you're going to absolutely love today's show.
Hello, My name is Becca Dukes. I am the Hostess of this
program, also the producer. I am a certified Holistic Health

(00:55):
Coach, a certified Naturopathic Practitioner, and the Director
of Student Services for the Institute of Holistic Health,
which allows me the opportunity and privilege to be a resource
for an amazing community of health advocates, health
professionals, health coaches and people just like you who are

(01:18):
interested in investing time into their own health and
Wellness Folks. Knowledge is powerful and as
long as you keep being a sponge and keep absorbing the
knowledge, that's something people can't take away from you.
Well, there is one thing that could absolutely disrupt your

(01:41):
brain and that is a little bit of what we're going to be
talking about. But we're going to be focusing
more on the little ones in today's show as I am super
excited to have the one and onlypioneer in the holistic health
and passionate advocate for nutritional Wellness, Doctor

(02:03):
Joanne Conaway. She is a respected Natural Path
author, speaker, has dedicated her life to educating others on
the vital connection between guthealth and overall well-being.
So she brings a wealth of experience in functional
medicine and is especially passionate about helping

(02:26):
families raise healthy kids starting from the inside out.
So folks, Are you ready? As we are bringing information
about Little Guts, Big Impact Kids health and digestion.
So we're going to be diving deepinto how digestive health
impacts everything from the immune function and behavior to

(02:51):
brain development and energy in our children.
So if your children are struggling with tummy issues,
food sensitivities and mood swings, you're simply or you're
simply curious about building a healthier foundation, you're in
the right place. Doctor Joanne Conaway, thank you

(03:14):
so much for being here with us. Welcome back.
And oh, it's I, I love the fact,Doctor Joanne Conway, that one.
Thank you for your service as you were in the medical field,
even in the military, and really, I mean if your

(03:38):
experience with helping people through hard times is pretty
extensive. Indeed it is.
And, and I think one thing that we realized is there are some
hard times we don't have to go through.
So let's help our kids today andnot have to continue with those

(04:03):
belly issues or avoid them all together.
Sounds good. All right, I know you always
have an amazing presentation. Do you have another slideshow
you'd like to share with us today in your presentation?
No, I think I'm just going to talk through this.
OK, Yeah. Well, let's you know this is one

(04:26):
of the things I am very passionate about and people who
know me have heard the story. And the reason I got so
passionate about the gut very early on is because of my son.
And interestingly enough, when he was about two years old, he
developed a horrible ear infection and it required 3

(04:48):
rounds of antibiotics to kill the infection.
And during the third course of antibiotics he developed a
horrible eczema. And I'm not talking about a mild
case of eczema. This is down his back, across
his bum, behind his knees, in the bends of his arms, his
scalp. He was unfortunately riddled

(05:08):
with eczema. And we knew he was sensitive to
gluten. We knew he was sensitive to
dairy. And the reason we knew that was
because anytime he would eat gluten, I wasn't as aware of the
gluten issues at the time, but anytime he would eat gluten or
anytime he would eat any dairy, he would have a flare of his

(05:29):
eczema and it would become weepy.
And and like I said, this was not a mild case of eczema.
Now, unfortunately for him, he lived like this for two years.
And the reason for that was because anytime I would take him
to a pediatrician, the only recommendation was to put him on
some type of steroids. Now I was smart enough to know

(05:51):
that steroids very negatively impact the function of the
adrenal glands and I knew that he was already suffering from
some immune compromise. I certainly did not want to
throw adrenal compromise into the mix.
So at the time I elected not to put him on any type of steroids.

(06:11):
Now we would occasionally when it get really bad, we would
occasionally use a little hydrocortisone cream topically,
but I would not allow him to be given any type of steroids
either by mouth or intravenously.
I just wouldn't do it. So again, he lived like that for
a couple of years and it wasn't until I sat down with Doctor

(06:31):
Wallach and another naturopathicfriend of ours and shared the
story. And the story was what I just
shared. And the other nature path that
was with us at the time looked at me and said, well, what have
you done for probiotics? And I, I told him, I said, well,
one of the things that I was able to do was start him right

(06:51):
away. When I figured out because of
the horrible diarrhea and dehydration that he was
experiencing, I put him on Lactobacillus.
And he said, well, Lactobacilluscertainly will help, he said,
but that's only part of the issue.
You need to have a full spectrumof probiotics.
You need to have bifidobacteriumalong with the Lactobacillus.

(07:14):
And so his recommendation was, again, no wheat, no dairy, and
put him on probiotics and see what result we could get.
And the way I tell the story is,of course, I come back, my child
is now 10 years old, OK. And so I said to him, this is
the deal. And he looks at me.
He says, yeah, and what am I going to eat?

(07:35):
And I said, you know what? I said, we're going to try this
for a couple of weeks. And if we haven't come up with
the answer by the end of the couple of weeks, if we haven't
seen some dramatic changes, we'll continue to look for the
issue. I'm not going to put you through
agony. Well, as God is my witness and I
tell this story all the time, within three days, the eczema of
this child had lived with for eight years was so improved I

(07:58):
couldn't believe it. And within five days it was
gone. It was gone.
It had cleared up and got away in five days.
Now, that was enough to spark inme something that has driven my
desire to learn as much as I canabout the gut and about how the
gut functions in terms of our immunity and our overall health.

(08:22):
And so when we talk about kiddos, I think it's important
for people to understand that kiddos do have gut issues and
the majority of our children have gut issues.
And why do they have gut issues?Well, there are various
different reasons. One of the things that we know,
for example, is when children are born, we give them vaccines

(08:43):
right away. And the unfortunate thing is
sometimes too many too quickly. Now, I'm not going to get into a
vaccine discussion, but what I will say is I think people need
to stop and think about what's being done to their child.
Many vaccines are vaccines that have been given historically

(09:07):
through the years with no apparent issues.
But when you are talking about an infant or a very young child
and you're talking about giving them several vaccines all at
once, their immune system cannothandle the onslaught.

(09:28):
And So what will oftentimes happen is because of the
vaccines, they will start to have gut issues.
Now the link is not made unfortunately in conventional
medicine, but it's truly there. The other thing that is
impacting many of these kids is the fact that we still have many

(09:49):
babies born caesarean section. Now the babies born caesarean
section to save the life of the baby or the life of the mother,
that's one thing. But too often times what happens
is these babies are born caesarean section because that's
what mom wants. And, and you know, I'll be
honest and tell you, I worked inthe operating room.

(10:11):
I did scheduling. I could schedule your C-section
so that your baby was born on a certain day at a certain time
that doc you wanted in the operating room was there, that
nurse you wanted, we could schedule that.
The unfortunate thing is I did not realize it was time, what
damage I was doing, if you will,to the health and the life of

(10:33):
that baby. When we talk about babies being
born caesarean section versus being born vaginally, what we
know is that babies coming through the birth canal pick up
mom's bacteria. They pick up mom's flora.
This is the way nature intended.And when they come into this

(10:55):
world and take that first deep breath, they suck in a lot of
that bacteria. And that's how babies begin to
colonize their guts. Now, we've always said that what
we're learning now is if a mom takes probiotics while she's
pregnant, we can benefit the baby even in in that respect

(11:15):
just by virtue of the fact she'staking probiotics.
The baby will benefit and the baby's gut will benefit.
But the bottom line is, once again, many people have babies
born cesarean sections. So when a baby comes into the
world be a cesarean section, if they come into the world in a
sterile environment, they begin to colonize their guts with

(11:37):
bacteria from the staff in the nursery, the bacteria from other
babies in the nursery, but not mom's bacteria, which again, is
the way nature intended. And then we have so many moms
that for whatever reason, and I understand that there are some
moms who cannot breastfeed, but I do not understand moms who
just don't want to breastfeed. I mean, for me, it was the

(11:59):
easiest thing I ever did was nursing my child.
I didn't have to worry about having bottles and formula and
all of that stuff. I just nursed my baby.
So for me, it was the easiest thing to do.
But a lot of women elect not to.They don't want to do that.
This is another way babies get mom's bacteria.
And so when an infant is not exposed to mom's bacteria, they

(12:22):
will often start out behind the power curve, as I call it,
meaning they don't have a healthy gut to start with.
So if you combine cesarean section, if you combine formula
feeding, and you combine the onslaught of vaccinations, their
little guts just really struggle.
And these are the kids that havethe issues with chronic ear

(12:43):
infections. And So what happens then is the
baby has an ear infection, so wehave to give the baby an
antibiotic. Well, now we're just adding to
the issue because if the baby has any good gut bacteria, the
baby is going to be killing off that good gut bacteria taking
that antibiotic. And so it's a combination of all

(13:05):
those things. But that's a big part of the
reason why, especially with realinfants, we are seeing so many
issues with Constipation and colic and things that you
wouldn't think would be happening to babies.
You know, when we talk about babies, we don't think about
infants 3/4, six days old or three weeks old having problems

(13:28):
with Constipation, but many of them do.
And so then the question becomes, what can we do to help
these kiddos? And, you know, there are a
myriad of issues that are associated with an unhealthy gut
in kiddos. Kids with colic, kids with
feeding resistance, kids that have actual GERD.

(13:48):
Now every baby spits up. That's, you know, we wouldn't
have burp clothes if they would baby they every baby didn't spit
up. OK, babies spit up.
Why do babies spit up? They spit up because even if
they're full term babies, their muscular system and their
neurological system are not developed.
And until they develop, they're going to have problems with

(14:12):
spitting up. Now, I applaud pediatricians who
listen to these parents. My baby vomits all the time.
What's all the time and how much?
And you know, these poor pediatricians get to see these
babies for a few short minutes in the office.
If the baby's not losing weight and demonstrating failure to

(14:33):
thrive behavior, then we have tohave that conversation with mom
and dad and just say, you know, spitting up is a very normal
thing. And this is the reason why it's
normal and and from the conventional medicine
perspective we've learned through the years, it probably
the best way to deal with that, interestingly enough, is to get
these kiddos started on solid food as soon as possible.

(14:56):
Now I'm from, excuse me, that time in life when you didn't
feed babies solid food until they were a year old.
If they were 364 days old, they didn't get solid food.
Not until they were 365 days old.
OK, Now it's interesting becausethe rule of thumb is as long as
the baby can sit up and hold themselves up, you can introduce

(15:19):
solid food. Now, you want to be careful, you
know, you don't want to be giving them grapes or nuts or
anything like that, but you can introduce solid food.
And so that goes a long way toward helping with that
spitting up issue. But I have worked with infants
that are three and four months old that have actual GERD, and
they have GERD, gastroesophagealreflux disease at that age

(15:44):
because their guts are so unhealthy.
So when we look at kiddos, thereare so many reasons for this.
And, you know, so oftentimes people will come to me and, you
know, at one situation in particular, and this woman was
frantic because her baby had GERD and the doctor wanted to
put her on a medication that shewas going to have to be on for a

(16:08):
long time. It was an antacid medication.
And the doctor wanted to put heron that medication and, you
know, assured the mom and dad that he would be very careful
about dosing and so forth. And she's like, I do not want my
baby on any type of an antacid medication.
Interestingly enough, the correction was very simple.

(16:28):
The correction was to re establish a healthy terrain in
that baby's gut and it didn't take very many days to do that.
And at the end, the other interesting thing about little
ones is when you make the decision that we need to fix
their gut, it doesn't take long.It doesn't take long because
their cell turnover is even faster than our cell turnover.

(16:51):
So these kiddos, they actually get better, get much better much
more quickly, interestingly enough.
And so in this case, just withinjust a few short days, this baby
wasn't having issues anymore. But anyone who's dealt with a
baby and has colic, you know, the first thing we think about
is, oh, my goodness, you know, I'll never get a good night's

(17:11):
sleep. I'll never.
Not only are you suffering, but that baby is suffering too.
And so oftentimes, they will develop a feeding resistance.
They know they're hungry. They know they need to eat, but
they don't want to eat because they know if they eat that it's
going to hurt, it's going to make them feel sick.
They don't if being resistance is a really big thing in many

(17:33):
infants and it doesn't get talked about in my opinion, as
much as it should. So that's one of the things.
The other thing though that is interesting is so oftentimes
these kiddos start to develop food sensitivities, meaning, you
know, their sister can sit thereand eat a bowl of strawberries.
If they eat a strawberry, they break out or their sister can

(17:54):
sit there and eat chocolate, butif they eat chocolate, they
break out. And so oftentimes the food
sensitivities, again, the first thing I go to is let's fix the
gut because these kiddos don't have to be allergic.
Some oftentimes, and this is something that has happened
through the years, but when I was growing up, we didn't have

(18:17):
to worry about never have a peanut in the classroom because
so many kiddos are allergic to peanuts.
It's like, how did that happen? Well, that has happened because
through the years we have done these things that have led to
such unhealthy guts in these babies.
And so when you have food sensitivities, when you have

(18:40):
digestive issues in kiddos, and I was working with a little
girl, she's six years old. I was working with her just a
couple of weeks ago, and her momcame to me.
And the reason was this little girl always really struggled
with Constipation and she would get really bad tummy aches and
she would not have a bowel movement for like 3 or 4 days.

(19:02):
And when you're talking about a little one like that, not having
a bowel movement for three or four days, they can get really
uncomfortable. And she would get uncomfortable.
She would cry herself to sleep at night.
It was just horrible what this little 6 year old was going
through. And so we talked about, you
know, the fact that she was in fact born cesarean section and

(19:23):
perhaps that's where it all started.
And let's talk about what we cando to fix it.
And interestingly enough, I got her on the protocol.
And again, within just a few short days, she was having a
bowel movement twice a day, every day.
No longer having those issues, things like skin issues, and

(19:45):
these are very common in kiddos and you know, there's a lot of
research being done. Finally, you know, this is how I
got started. But now when you go out and you
do a literature search, there's a lot of research being done
with respect to skin issues and eczema and the association with
the gut. Interestingly enough, the cell
structure in the gut is very similar to the cell structure in

(20:07):
the skin. The bottom line is, when these
kiddos have gut issues, they canultimately have skin issues, and
eczema is only one of them. You know, when we talk about
eczema, that's something that's very common in kiddos and we
talk about psoriatic arthritis. We can talk about athlete's foot

(20:27):
and jock itch. We can talk about all those
things and it all, in my opinion, comes back to the same
thing. We need to fix the gut.
I can't tell you how many peopleI've worked with, you know,
young kids that are in sports and they have a horrific problem
with athlete's foot. And of course, everybody blames

(20:48):
it on the showers and they don'tclean the showers well enough
and they're passing athlete's foot all around.
That's not the root cause. And So what we need to do is
help people understand, help people to understand that the
root cause is an unhealthy gut. And if we can repair the gut or
fix the gut, it goes a long way toward helping with some of

(21:10):
these skin issues. Now, there is a lot of research
also about eczema, fascinatinglyenough, and the impact, the
positive impact that probiotics on the part of mom while
pregnant has a much more powerful benefit with respect to
the elimination of issues with eczema.

(21:32):
And so once again, we're learning that probiotics taken
by mom during pregnancy can in fact help the infant.
Now, a lot of people say, oh, well, you know, my doctor says
don't take anything except what my doctor gives me.
Now, probiotics are not going tohurt you.
Probiotics are perfectly OK to take when you're pregnant.

(21:53):
Any of the products that are in any of our protocols are
perfectly OK to take when a woman is pregnant.
Some people say, you know, that's a lot of pills for my
child to take. I'm not sure that my child
should be taking all of that. Well, with the protocols once
again, and I've, I've explained this time time and time again
with respect to adults, we literally have to flood the

(22:16):
system with good probiotics, flood the system in adults and
children to be able to repair the damage and to be able to
actually exchange the bad stuff for the good stuff.
And So what I find, and especially in kiddos, a lot of

(22:39):
times adults, when they go on a protocol and go on the gut
protocol in particular, they'll experience a lot of rumbling and
gas and bloating and discomfort.And what I help them understand
is literally in your digestive system, in your gut, you have a
battle going on, you have a war going on.
What you're doing is you're wiping out the bad stuff and

(23:02):
replacing it with the good stuff.
And literally that can increase gas production.
That can increase floating. And when this happens in a
child, sometimes the parents freak out.
Oh my gosh, my child had horrible smelling diarrhea.
Oh my gosh, my child is passing gas and it's horrible.

(23:23):
We've got to take them off theseprobiotics.
Well, no, what's happening is those probiotics are actually
getting rid of all that bad stuff.
And that bad stuff is why they're going to have foul
smelling gas and foul smelling bowel movements.
Let's get rid of all that bad stuff and see if we can't
correct the issue. Seldom do I have parents say,

(23:47):
oh, they have a horrible tummy ache, tummy ache when they take
the probiotics. That does not happen very often,
fortunately. But if it does happen, you know,
I encourage them to do things like ginger oil and things like
that just to help to soothe the digestive system because
literally you have to get them through it.

(24:08):
Literally you have to get them to a point where we have been
able to beneficially replace thebad with the good.
But again, usually in kiddos, they don't have the same kinds
of issues adults have. They're literally, they're
problem hasn't been going on foras long as it's been going on in

(24:28):
an adult. So they oftentimes don't have
those issues and problems. The other thing too, and this
becomes critically important when we're talking about kiddos,
it's the immune support that we give them when we put them on
good probiotics. You know, we've known for a long
time that your gut is directly linked to the immune system. 75

(24:49):
to 80% of our immunity is housedin our guts, literally.
And the same is true for kiddos.And so when you have children
who are chronically runny noses and chronically GI bugs and
they're chronically sick from the immune perspective, you have
to consider what what else is going on with them.

(25:11):
You know, if they are the kiddo that gets the runny nose and
from the time they start school till the time they have a break
at Christmas, and then from the time they go back till the time
they get out in the summer, you're looking at a child that
has an unhealthy immune system. And so oftentimes that is
directly linked to the gut. And I know people will say to

(25:34):
me, well, I can't give probiotics to my infants or I
can't give probiotics to my kiddos that's taking pills.
And I don't want my kiddo takingpills.
Well, OK, you may not want your kiddo taking pills and you may
not want your kiddo taking probiotics, but do you really
want your kiddos taking antibiotics nonstop?

(25:54):
I mean, some of these kids are on amoxicillin for 10 days,
they're off it for a couple of weeks, then they're on another
course of amoxicillin for 10 days, then they're off it for.
It becomes a vicious cycle. And so oftentimes if we can just
get them to understand, let's fix the gut and see if we can't
positively impact the immune system function.

(26:16):
And so that will usually help. Now the other big thing, and you
know, we talk about this all thetime, but the other big thing
with respect to kiddos is what are they eating?
And so oftentimes it's those things that, you know, and I am
not critical in any way of both parents who work and, you know,

(26:39):
the kid sees a commercial on TV and they want to try this new
fruit roll up. And you know, it's going to
pacify them. It's going to make them be
happy. Yet to die, yet to death.
But what is it really doing to them?
You know, these fruit roll ups and things like that are so
loaded with preservatives, so loaded with dyes, so loaded with
sugars, so loaded with all the things that negatively impact

(27:03):
gut function. And so I think we have to get
back to making homemade snacks, making homemade applesauce from
organic apples and not loading it with sugar.
You know, it's interesting because when we talk about
sugar, sugar is added to so manyfruits and it just why there's

(27:28):
not enough sugar in the fruit. We can't, you know, and to think
that. And so oftentimes it's not just
sugar that's added, it's high fructose corn syrup, which is
even worse. But these kiddos, you know,
again, when we get back to diet,so oftentimes these kiddos are
eating things that aren't so unhealthy for them.
But mom and dad, they don't realize that nobody's ever

(27:49):
taught them that those breakfastcereals are full of horrible
ingredients, full of sugar, fullof those things.
And, you know, so oftentimes people will say, oh, fortified
breakfast cereal. It's fortified.
Yeah. OK.
Fortified with what? And what does that really mean?
You know, I know that when I used to do one of my lectures, I
used to talk about pop Tarts andhow bad pop Tarts are for

(28:15):
kiddos. And parents would say to me, but
they're fortified with seven vitamins and minerals.
I can't get those vitamins and minerals into my children.
Yeah, well, those aren't the good vitamins and minerals.
And the fortification of a pot tart does not, does not make it
a healthy food by any stretch ofthe imagination.
But when you think about what kids are eating, when you think

(28:36):
about the chicken Nuggets and the French fries and the fruit
roll ups and all of the unhealthy things that kiddos are
eating, that also in a major waywill contribute to the ill
health of their digestive system.
Just like adults. You know, we talk about the good
food, bad food list. We talk about the impact, the
negative impact of the bad food list on the health of the gut.

(28:59):
Well, the same thing as few for kiddos.
When we talk about kiddos, what they're eating unfortunately is
very much negatively impacting the health of their digestive
systems. And then you know, we have those
kiddos that unfortunately end upwith chronic conditions,
irritable bowel syndrome, colitis.
We're talking about young kids with these horrible conditions.

(29:23):
And so oftentimes probiotics arethe fix.
Now, in our case, we're very fortunate because along with
having good probiotic products, we also have the I-26 products
and the I-26 products. You know, I'm telling the story
about my son, who's now 32 with a couple of his own kids.

(29:44):
But anyway, I was telling the story of him, and the two things
he will not be without are his probiotics and his I-26.
And it's because he sees and feels improvement when he takes
both of those products. And when he doesn't take those
products, he knows it. As far as probiotics for kiddos,

(30:08):
both of my granddaughters have been on probiotics since they
came out of the chute, literally.
And you know, with the kiddos, it was always funny because
their friends would say, what are you giving that baby?
Oh, just a little bit of probiotic.
And of course, we used to use, or we still do use.
In fact, the kiddos ask for it every time I come in, but we

(30:29):
still use the root beer belly. And my daughter-in-law would put
a little root beer belly in a little container and she would
stick the Binky in the root beerbelly and into the baby's mouth.
And the friend started calling it baby crack because
interestingly enough, if this child was having any kind of

(30:51):
tummy issue, you stick the Binkyin the and root beer belly and
stick it into the baby's mouth and it settled her right down
and she couldn't have the issuesanymore.
So both of these kiddos have been getting probiotics since
they were born. And I think that that's a big
part of the reason why they are as healthy as they are.

(31:12):
And I think that's a big part ofthe reason why they did not have
gut issues. You know, my oldest
granddaughter, she had her spitting up issue and of course
it was new parents and I'm just the mom.
And, you know, it wasn't, it washard for them to accept and
understand that this spitting upwas OK.

(31:32):
But once they finally got a handle on, yeah, she's going to
spit up. And then interestingly enough, I
think one of the more fascinating things on the part
of both of those kiddos was, oh,we haven't used a burp cloth in
a long time. You know, they kind of grew out
of that spitting up thing and they didn't need to use the burp

(31:53):
plugs anymore. So but both of them, both of
these kiddos were sitting up, holding themselves up and eating
solid food at five months, whichjust, like I say, blew me away
because that was not the way I was raised at all.
So, so that's pretty much what Isay about kiddos, pretty much

(32:13):
the same thing I say about adults.
And we can easily correct thingswith kiddos.
And the reason we can easily correct things with kiddos is
because, again, their cell turnover is very rapid and their
issues seem to correct even muchmore easily than adult issues.

(32:40):
OK, you're still muted. Thank you.
Yeah, as I'm thinking back, you know, at my own kids, they had
one of those colic babies. I, I thought for sure before he
turned 1, he would know the alphabet.
He could count to 500, you know,because that's what we would do

(33:01):
all, all the time. We were just, you know, trying
to sue them. And if I would have known then
what I know now, because he alsohad eczema really bad on the
bends of his elbows, the backs of his knees, a little crack,
crack of his bum and it was horrible.

(33:22):
It was absolutely horrible. And you're right, all they
wanted to do was do a steroid and then he had a reaction to
the steroid. So we couldn't do that either.
I just, you know, try to keep itdry, keep it clean.
But it fixing the gut would havefixed the.
Problem. And that's another interesting
point that you bring up. He had a reaction to the steroid

(33:43):
that can directly be linked to an unhealthy gut as well.
When these kiddos are put on certain medications and they
react to the medication, it's because that medication isn't
being absorbed and utilized in their bodies the way it would be
expected to be utilized. And sometimes they have
reactions. It's just like allergies, you
know, it's so, so oftentimes people say, Oh, my child's

(34:05):
allergic to peanuts, my child's allergic to strawberries, my
child's and all of the common childhood allergies and my
child's allergic to eggs. Well, OK, so let's see if we can
correct the gut and let, let's start to gradually introduce
some of these things. And lo and behold, these kiddos
really are not allergic to thesethings.
These kiddos just had an unhealthy gut.

(34:27):
Once we fix the gut, they no longer have the food
sensitivities, they no longer have the allergic issues.
Well, you had mentioned, you know, just being the mom and I
am I muted again? No.
OK, I'm good. I just.
Had some weird pop up come up but I have a granddaughter born

(34:54):
with RSV allergic to almost everything.
Almost everything. I mean no sesame seed, no this
oil no peanuts no. And to the point where they
carry an EpiPen. Wow.
But she loves her, it was the pre plus probiotics and she

(35:16):
loves her kids sprinkles. Yeah, kids, Sprinkles is another
good one. Yeah.
Let's let's do more. So I'm going to get her some
root beer belly. I'm going to see them soon.
So they're going to get Root Beer Belly from Nana and and my
son loves it too, so. Yeah, I would do the root beer
belly, but I would also do the I-26.

(35:38):
You know, I'd also do the wafersAnd that's, that's the way most
kiddos like the I-26. They like the wafers.
Especially the vanilla chewables.
Yeah, yeah, I'm one of those guilty ones.
So, I mean, sometimes I'll use it as after dinner, the dessert.

(36:03):
Put a couple I20. 6 chewables inmy mouth and I no longer want
dessert. It works, Yeah.
So it's a great a great dietary aid for it is for.
Weight loss without a Don't it'sit's a great dietary aid and
kiddos think they're getting something special.
Yes. You know, it's just like the
root beer belly my 2 granddaughters are like and my

(36:26):
second, my 2 year old, you know,for months she's been able to
say root beer belly Grammy, rootbeer belly, root belly Grammy.
He just thinks that's the greatest thing.
So, and I don't mind giving it to them because I know how
beneficial a lot of times peoplesay to me, can you give them too
much? It would be a real struggle to
give kiddos too much probiotic. And just like it's a real

(36:47):
struggle to give adults too muchprobiotic.
And that's because so much of what we are exposed to each and
every day kill off so much of our probiotic.
Some people say it's 50,000 or 50 billion units or whatever.
Oh my gosh, that seems like a lot.
Well, it may seem like a lot, but you know what?

(37:10):
You kill off that much every day, so it's really not a lot.
Another. Thing that you I'm not quite
sure what that sound is, but thefoods, the snacks, I mean, I
have I have one individual wheredad's like, oh, leave them

(37:34):
alone. They're sent.
There's systems are young, they can eat it if they want it.
Just give it to them. I'm like, yeah, no.
No, and it's because of the longterm ramifications.
You know, if a child has a chocolate chip cookie once in a
while, that's one thing. We all do that OK.

(37:55):
But I don't think children need to have a chocolate chip cookie
every day when they come home from school.
I don't think kiddos need to have the kinds of snacks these
kids have on a daily basis. And so oftentimes what you find
is that's all these kids know. You know, one of the sad
realities, and I, I find this a lot and certainly much more than
I would like to, but I find a lot in kids that are teenagers

(38:21):
and young adults. They don't even know what an
apple tastes like because they've never had an apple.
They don't know what fresh fruits and berries taste like
because they've never had them. Their entire lives.
They've had prepackaged and processed foods, and is it any
wonder that at the age of 20, they have bad gastroesophageal

(38:42):
reflux disease and bad gut issues?
They haven't eaten the whole food.
They haven't eaten the food that's loaded with healthy
enzymes their entire lives. Well, and we look at the
teenagers that are running around and they have horrible
acne. I want to look at every one of

(39:07):
them and say I can help you withthat.
Just, I mean, so painful and inflamed looking.
Yeah. And it's a gut issue.
Yeah. And what's being put into the
body, There are there are so many things that we can do as
individuals, as parents, as grandparents.

(39:28):
We can't always do it, but we can make suggestions and stick
to our guns, hold our ground. Right.
And yeah, so we do have a question.
Doctor Joanne Conaway, thank youso much.
The question is what snacks? Yes.

(39:49):
And of course, age is going to make a big difference.
Well, when we talk about snacks,there are several good snacks
available now if you read the label.
And if what's in that snack is, first of all, no wheat, OK.
And like I said, there are a lotof good ones out there now.
It's really fascinating. Every time I turn around,
there's something else coming out.

(40:09):
Now there was one that was beingadvertised yesterday, and I
thought, I'm going to look into that.
And of course, it has palm oil and a bunch of other things that
I don't want anyway. But I'm like, OK, so that's not
a snack that I think is appropriate.
But there are a lot of good onesout there that are made with
clean ingredients. And more and more people are
realizing that. More and more parents want to

(40:31):
give their kiddos good healthy snacks.
And so we're seeing a lot of them.
And I would just say do some research.
There's a lot of them out there.I know my kiddos, there are
several different things that they can go to the cupboard and
pull out now. And there's things that have two
or three ingredients in their health ingredients, healthy
ingredients. And there are no wheat, no soy,

(40:51):
non-GMO, you know, all those things that you would want to
have. Yeah.
Because like yesterday's problems.
You know. Yeah.
Well, in yesterday's program, wewere talking about, you know,
reading labels where it's not just that nutritional panel,
it's the actual ingredients you need to look at.

(41:14):
And you really don't want more than five.
And if you can't, can't pronounce it.
Yeah. Yeah, that's what I always say.
Can't pronounce it. You don't want so.
Well, and, and I was listening on to a podcast this morning and
something that that really was kind of profound to me is if
you're looking at an ingredient and you can't find that single

(41:36):
ingredient in the grocery store,it's not food.
Yeah, no, it's some type of a preservative, something to make
it last longer on the store shelf.
Yeah, which, yeah, we, you know,we can have health.
And I've had people joke, oh, it's full of preservatives.
I'll just last longer. Yeah.

(41:58):
And that's just not the way it works.
No, no. And it's so sad because people
don't understand. And I'm, you know, I'm not being
critical of anyone, but people don't understand what some of
these things do at the cellular level.
You know, it's just like a diabetic.
Oh, you know, especially those that have pumps.
Oh, well, I'll eat that piece ofchocolate cake.
It doesn't matter. I'll just crank up my.
Excuse me? There's so much that goes on

(42:21):
between whether or not you're going to eat that piece of
chocolate cake, how high your sugar is going to go, and
whether or not your insulin thatyou're giving yourself is going
to combat that sugar. There's so much more in between
and people just don't realize itand they're not educated.
Doctors don't take the time to educate.
Dietitians don't take the time to educate.
You know, you go to a dietitian,you're a newly diagnosed

(42:42):
diabetic, go to a dietitian and I tell you, well, be sure if you
eat a sandwich, you're eating whole grain bread.
Excuse me, Whole grain bread hasmore sugar than a Mars bar.
So let's you know. But again, it's what we don't
really understand, the things that we don't know.

(43:02):
Yeah, growing up, God rest her soul.
My grandmother, a nurse, for every two ounces of meat, we
would have to have a piece of bread smothered in margarine.
It's like I can't even stand thesmell of margarine now.

(43:25):
Just give me butter and yeah, the bread I can leave behind.
But what would you recommend forthose that have sweet cravings?
Well, you can find a lot of sweet snacks out there as well,
things that are, again, made with limited amounts of sugar or
they're made with healthy sugars.

(43:46):
Monk fruit, for example, is something that we're finding in
more and more kids snacks. Not that I think that anyone
should make a steady diet of it,but xylitol is being used in
some things that are again, healthier kids snacks.
Pure cane sugar, interestingly enough, would be a healthier

(44:07):
kids snack. When we talk about pure cane
sugar, it's something that comesfrom the plant that has not been
processed. And so you know when when we
take sugar cane sugar and we process it, everything that's
healthy about it is taken away from it.
But instead, if we use pure canesugar and it's the healthy

(44:29):
source that hasn't been adulterated, if you will, then
it's a healthier form of sugar. And so, you know, when I tell, I
tell, I tell parents, especiallyif you're going to give your kid
yogurt, for example, because a lot of kids like those little
yogurt tubes. If you're going to give your
kids yogurt, make sure it's a good quality Greek yogurt that

(44:51):
has pure cane sugar, that does not have hypercise corn syrup
and does not have artificial colors and flavors.
You know, And so oftentimes you'll look at a label and it'll
look pretty good right up until the time it says and artificial
colors or and artificial flavors.
It's like, you know you had me until you start talking about
artificial things because I don't want anything artificial

(45:14):
in my kids diet. Well, my favorite yogurt, I'll
go and get that 5% fat Greek yogurt and then I'll add a
pollen burst for the flavor, whether it's orange, the
strawberry Kiwi, the mountain Berry, the dragon fruit now, and

(45:37):
that makes an amazing Greek yogurt snack.
Yeah. And you know, it's really,
really good. I think is that using our mint
chocolate shake and making ice cream it if I have a sweet
craving, I just go to the freezer and get one of those.

(45:58):
You know, I've made popsicle pops and I'll just go to the
freezer and make one of the OR get one of those.
So there are a lot of things that we can do to actually
provide healthy sweet snacks forour kiddos.
But, well, I mean, it takes planning.
It does take planning, and we'vegot that pumpkin spice shake.
Now I know. So for me, what I do with the

(46:23):
mint, making an ice cream just like you said, is I'll take a
couple cups of water. I mean, sorry, ice 1 cup of
water, put in the mint chip. And I have to give all credit to
Ruth Ellen because she's the onethat taught me how to do this.
We throw a frozen banana in there and just blend, blend,

(46:46):
blend and it just makes it creamy and just the right
sweetness and you truly feel like you're drinking, eating a
treat. And we did the same with, we did
the same with the pumpkin spice.So good, good stuff.
And again, those things, those, those are products, everything
that we're mentioning here, folks, the kids sprinkles, the

(47:08):
root beer belly, the chocolate mint shake, the pumpkin spice
shake, all of these are productsthat are offered by Youngevity.
So if you were referred to this program by somebody specific,

(47:30):
you want to get back with them. They took the time and cared
enough about you folks to share this program with you.
And we want to make sure that you get back with them, tell
them thank you and if you have any questions, they're going to
be the person you go to first. OK.

(47:51):
For those of you who are not working with anybody, we do have
a team of certified holistic health coaches by calling 855949
3377. Again, that's 855-949-3377.
Or if you're not wanting to makea phone call, you want to do

(48:11):
things through e-mail. You can e-mail questions at
Daily with Doc dot com. Again, that's questions at Daily
with doc.com as this program is being sponsored by Daily with
doc.com. If you found this program on
your own, we do have more resources on our website for

(48:32):
you. We have an e-mail list that's
available for everybody and we have some more questions.
Doctor Conway. So.
Let's go over to Bill. Bill, go ahead and unmute
yourself. Thank you, Doctor Conaway here.

(48:52):
I'm doing well, especially afterhearing you speak of your
special of digestion, not about children, but all of us is.
We were taught years ago about food combining.
Eat your proteins, your meats first because it takes a
different enzyme to digest and don't mix your fruits with that.

(49:20):
Keep your vegetables, Don't let let let your salad be the
bottom. Is there any validity to that?
Well, you know, there's a lot ofresearch and a lot of pros and
cons with respect to that. And a lot of people find that
it's a challenge for them to tryto eat like that, to try to
remember, OK, now I, I need to make sure that I eat this first.
And I, what I tell people is forthe most part, whenever, and,

(49:44):
and this is going back old school again, but for the most
part, when you sit down to eat ameal, I always think it's very
beneficial for your body to provide it with some enzymes,
some live active enzymes. So you're going to be doing that
with a salad. You're going to be doing that
with some type of fruit at the beginning.

(50:07):
And so a lot of times, and this is one of the reasons why when
we talk about going out to have lunch or going out to have
dinner, often times going out tohave lunch or dinner, sorry,
somebody wants to feed Grammy, going out to have lunch or
dinner, you should start with a salad.
And part of the reason why is because that salad has a lot of

(50:31):
live active enzymes that are going to help to support your
system and going to help to start with the breakdown of
other foods. You know, one of the things a
lot of people say, oh, I don't worry about any of that whole
food stuff because I take all myenzymes.
Well, that's good on the one hand.
But on the other hand, those good live active enzymes that

(50:52):
come from Whole Foods are thingsthat are very beneficial in
terms of assisting your body. Remember, the pancreas produces
your enzymes, OK. When we're born, we're born with
enzymes stores. Literally as we age, we exhaust
our enzymes stores. And so we need to provide good,

(51:15):
healthy live active enzymes all the time in the form of good
healthy foods. Now, usually I will say that a
salad before a meal is importantfor that reason.
It's because you're getting the whole food.
You're getting those live activeenzymes.
I personally, when I eat a meal,I always eat any fruit as a

(51:40):
dessert after the meal. That's the way I was raised.
But you can go out and like I say, you can find conflicting
articles about what would be better and whatnot.
Some people say, oh, well, you need to eat your fruit first,
especially if it's whole fruit because that's going to give you
enzymes. Well, yes and no.
So I know that was kind of a convoluted answer, but is there

(52:02):
any validity to that? You know, I, I personally have
found through the years that that approach has changed, has
come back, has changed, has comeback.
So tell you, yes, there's true validity.
I can't say that when we use theultimate enzymes, if we forget,

(52:25):
we'll take it with a meal. But preferably should it be an
hour before a meal? No, I would not say an hour
before a meal. I usually say about 10 to 20
minutes before a meal. But if you forget, take it with
your meal or take it halfway through your meal, you're still
going to be supporting your enzymes if you're taking an

(52:45):
enzyme product. Thank you.
Great questions, Bill. Thank you so much.
Let's roll right over to AJ. Go ahead and unmute yourself.
Doctor Conaway, thank you for being here.
You are, you know, you're, you're an example of, you know,

(53:05):
you know, you're probably about two years older than me, so I
can imagine that. Pardon me.
But at any rate, you look fantastic.
Your brain is working fantastically.
So you're a great example for all of us and we appreciate
having you with us. My, I have a couple questions,

(53:28):
but we don't have a lot of time.But first of all, in the the
floral restoration program for young children, which everyone
if you want Doctor Conaway's gutprotocols, you can e-mail

(53:50):
questions at dealing with doc.com and we will try and get
back to you as quickly as possible.
But they they call for the Integris probiotic chewables for
kids. Not anymore.
OK, so I have an old one. Is that what I have here?
OK. Perfectly honest Aji just fixed

(54:10):
that this morning. This morning.
This morning, yes, because I didn't realize that we no longer
had the Integris chewables. So now I just tell tell people
to use the integris capsules. OK, so to to just go a little
further with this question, a lot of people will say to me,
OK, but my kid can't take pills.Well, if your child cannot take

(54:33):
a pill probiotic, then what I say is open that probiotic and
put it on a little bit of organic yogurt.
Yogurt with no high fructose corn syrup, yogurt that's
non-GMO. You can put a little bit of that
probiotic on a yogurt product. Actually, I believe the integris

(54:57):
is a is a. You'd have to grind it.
Well, OK, I thought it was a capsule, but I can check into
that further. The same way with enzymes
though, and let's let's just go a little further with the
enzymes. If kiddos can't take pills,
can't take the capsules, then you can take those enzymes and

(55:19):
you can put them on a little bitof yogurt or you can put them in
a shake. The important thing to remember
with the enzymes, and if you forget, you'll figure it out
quickly. You put enzymes on any food and
they're going to start to break down that food right away.
So if you put, for example, a good enzyme in a little bit of
yogurt, what's going to happen is that yogurt's going to turn

(55:41):
to slush real fast. It's going to turn to liquid
real fast because the enzymes will start working.
So if you're going to give your child an enzyme that way, just
go ahead and sprinkle it on immediately before the person or
the child takes the bite of. Food.
Fantastic. OK, yeah.
And it is, it's a, you know, grinder.

(56:03):
And thank you for that. And I'm just going to let
Phyllis go because she's got a question.
Of course, I could keep you hereall sing all day because I do
have plenty of more questions, but we'll let Phyllis go all.
Right, Phyllis, your time. What happened?

(56:30):
Let's see, I'll spell it by myself.
Hang on. Oops.
Can somebody spotlight me? Well, you're on my screen.
You are spotlight. OK, Nobody touch anything.
I'm going to make it better. OK.

(56:55):
Go for it, ask your question. OK, I don't see myself, but no
worries. Doctor Conaway, we have a
question from Rock'n'roll on YouTube.
He has a friend, a woman drivingfrom the Gulf states all the way
to California, I'm guessing in one go.
And he asks would it help her totake lithium or five HTP.

(57:24):
OK, Are we I'm, I'm going to guess that maybe we're talking
about trying to stay awake for the trip.
That's my guess. OK, OK.
If it were me, I would say Pollen Burst first of all, first
and foremost, I have done long drives, long long drives and

(57:44):
used Pollen Burst the entire time.
I personally would not be takinglithium and I personally don't
feel that five HTP is going to be as beneficial as our Pollen
Burst products. I think the Pollen Burst is an
amazing product from the standpoint of keeping you awake
and keeping you alert, especially during a long drive.

(58:07):
The other the products that we have in line though are the ACT
products and some people. I personally am a fan of Pollen
Burst and have been for years, but a lot of people will use the
ACT products so those in isolation to be used That
wouldn't be my choice. Doctor Conway, this is this is
in relation to flying and getting panic attacks while.

(58:36):
Oh, so, so, OK, so that's what the question is.
Just thought it thought it was driving.
Oh, well, OK, all right. So if we're talking about flying
and panic attacks, you know, again, panic attacks are so
oftentimes directly related to the health of the guts.

(58:56):
So in that case, I would say maybe a little 5 HTP would be
beneficial. But you know, any time people
talk to me about having any issues, any brain issues, any
psychological issues, any neurological issues, it goes
right back to the gut. And so oftentimes panic attacks
in particular are easily, easilyfixed doing that gut protocol.

(59:25):
So if it were me, I'd make sure that the person had a lot of
nightly essence and a lot of theI-26 and that's the approach
that I would take along with, you know, anything that they
felt like they needed to take interms of relaxation.
The other thing, you know, for me, the other thing in terms of

(59:45):
relaxation, I would be looking at perhaps taking some of the
sleep gummies. You know, if they're getting on
a plane, if it's going to be a cross country flight, you're
getting on a plane. So what if they fall asleep?
You know, I mean, I'm getting ready to get on a plane and take
a flight to Seattle. I can't wait to fall asleep.

(01:00:08):
I just, you know, I'm one of those people.
I sleep well on a plane and I like it like that.
Well, I'm getting ready to go toWashington too, so it'd be cool
if we were had the same flight. Yeah, that would be cool.
Doctor Conway, thank you so muchfor spending this hour with us.

(01:00:30):
I know we're at the the top of the hour now.
We greatly appreciate you, your time, your knowledge.
And this was definitely, this isdefinitely a information packed
program that is for sure. Oh, so Gina has a question.
Will there be any consideration of a formula change for the

(01:00:52):
sprinkles? This her daughter is not able to
take the sprinkles due to folic acid, and there's the MTFR gene
that's playing it in play here too.
OK. So the down and dirty on the
MTHFR gene, the vast majority ofus had that.

(01:01:17):
If we all made the decision thatit's going to impact us, we
could let it do that. What I will tell you is I
studied the MTHFR gene back before I even finished school.
So we're going back like 10 years ago.
And even then people who had a better understanding of the gut
and the function of the gut saidif your gut's healthy, the MTHFR

(01:01:39):
gene should not be an issue. And so the fascinating thing is
people feel like they have to domethylated B vitamins because
they have the MTHFR gene. I'm going to say that if your
gut is healthy and working well,that should not be an issue.
Thank you. Thank you for that.

(01:02:00):
Well, if I could get our Co hosts up on the screen with us,
I just want to say thank you to each and every one of them.
Gina adds forget is destroyed from birth due to a traumatic
birth. She was on antibiotic several
times and she has emailed for the protocol.

(01:02:20):
Gina, have you emailed questionsat daily with doc.com?
And I have a team that will helpget that protocol.
That is Doctor Joanne Conway's protocols unedited to you.
So thank you so much. And and that is available for
everybody. Folks, if you've got a gut issue

(01:02:43):
as a child, gut issue for an adult, we have Doctor Joanne
Conway's protocols that are solutions.
They work. If you work it, they will work
for you. And you've just put so much into
this, Doctor Conway, that I appreciate that I have your

(01:03:07):
information to share and help others.
So we have on with us today, Marilyn.
So if you were here live with us, you were able to hopefully
to have that chat open and see all that she was putting into
the chat as she was taking notesfor each and every one of us and

(01:03:29):
her along with Phyllis also putting notes in the chat.
And since I mentioned Phyllis, she was grabbing questions from
YouTube and Rumble bringing theminto the program as well.
Thank you both ladies as you both have amazing typing skills.
Greatly appreciate not having todo that and host the show.

(01:03:52):
And we also have Rod, who is oneof our coaches.
He's out keeping an eye on the different platforms and helping
to generate more communications going out there.
Thank you so much, Rod. We have Albert, who is letting
people in as our gatekeeper, joining us from South Africa.
Thank you so much, Albert. And we are on all these

(01:04:15):
different platforms meeting people where they're at because
of our digital Marketing director, AJ.
So thank you so much, AJ, for all that you do.
And, you know, we couldn't have such a successful program
without great individuals like Doctor Joanne Conaway, who is
volunteering her time to share information to help you help

(01:04:41):
yourself. So thank you so much, Doctor
Joanne Conaway. That was my pleasure.
Well, I just want to do a plug for your book because not only
are you a doctor, not only are you a registered nurse, not only
are you a great speaker and great presenter, but you're also
an author. And you can go to the do your

(01:05:05):
website. I don't want to confuse them.
Drjconaway.com. And that is Conaway CON
away.com. So drjconaway.com.
You want to get a hold of her book, folks, as it is absolutely

(01:05:27):
incredible. I love it, love it, love it.
And it's little farther than my arm can reach right now, or else
I'd get it and show you. So thanks.
Thank you. So much I also do that Tuesday
night calls. So that's another way for people
to, and I think that the information was just put in for
the Tuesday night calls. So that's another way that
people can get information. Yes, Doctor Joanne Conway does.

(01:05:51):
She's been how long you've been doing that Tuesday night call.
It's a little over 20 years now.Because I was going to say, I'm
almost at 10 years and I remember it being one of the
first calls that I learned aboutand started plugging into.
Just absolutely loved it. So yes, Tuesday night, that is
8:00 PM. Eastern, 7 Central, 6 mountain

(01:06:16):
and five Pacific. Folks, if you're here, live with
us. You can see that in the chat.
If you're not live with us, sendus an e-mail questions at Daily
with doc.com and ask to get moreinformation about Doctor Joanne
Conway's Tuesday evening calls. Doctor Conway, thank you, thank

(01:06:40):
you, thank you. I absolutely appreciate, love
and adore you. And folks, we do this because we
have a heart for others. We know what it's like to see
people hurting or hurting ourselves.
And that's why we have become sponges so that we can share

(01:07:01):
information with you so that youalso can find the solutions to
what's plug in the world. And most of the time it's
nutritional or what's going in the mouth is damaging the
system. So AG.

(01:07:23):
Monday night pharmacist Ben bites Maryland.
It's at 10:00 PM, right? Yes, that's what, 10 PM, 10 PM,
10:00 PM Eastern. Pharmacist Ben bites.
And if you want Becca's presentation so they can help
you to go shop and do healthy stuff when you shop, go to

(01:07:46):
foodchoices.dailywithdoc.com andget that presentation.
Emailed right to your inbox and box if you have an e-mail.
Like what? What were we having problems
with yesterday? Was it Yahoo?
Hotmail. So if you have.

(01:08:06):
An e-mail account. Please use your Gmail account.
So. All right, well, thank you
everybody for joining us here and investing time into
yourself. It's never too late to make U
turns and especially for these little ones folks.
Let's get them on the right Rd. so they also can experience a

(01:08:28):
healthy childhood without the discomforts that are
unnecessary. Until next time.
Thank you so much for joining ushere on daily with Doc and
Becca. Have a great weekend and we'll
see you Monday on pharmacist Benbites with AJ by going to
stream.dailywithdoc.com. Again, that's stream STREA

(01:08:52):
m.dailywithdoc.com. It is not a zoom but you can
watch it live on the different platforms.
Till next time. Thanks everyone.
Thank you. Thank you.
Thank you, Doctor. Joe and Conaway, everybody,
Thank you. Thank you.

(01:10:16):
Music. This program is for educational
purposes only. The content is not intended to
diagnose, treat, cure, or prevent any diseases, nor is it
intended to take the place of your primary care physician.
The statements in this program. Have not been.
Evaluated by the FDA, testimonials are shared as
individual experiences of the individual results.
Very it may not be typical. We do not make any claims

(01:10:38):
regarding health or income. As an empowered individual who
do have options available, we are honored to have a founding
Father of the Science of Genetics guiding us with the
best options to update. This program is for educational

(01:12:05):
diagnose, tree cure, or prevent any diseases, nor is it intended
to take the place of your primary care physician.
The statements in this program have not been evaluated by the
FDA. Testimony are shared as

(01:12:28):
father of the science about genetics guiding us with the
best options to update or maintain optimal health.
Doctor Joel Waller. This program is for educational

(01:13:49):
diagnose, tree cure, or prevent any diseases.
The store is intended to take the place of your primary care
physician. The statements in this program
have not been evaluated by the FDA.
Testimonials are shared as individual experiences of the
individual results. Very it may not be typical.
We do not make any claims regarding health or income.
As an empowered individual who do have options available, we

(01:14:11):
are honored to have a founding father of the science of
genetics guiding us with the best options to update or
maintain optimal health. Doctor Joel Walling.

(01:15:32):
This program is for educational purposes only.
The content is not intended to diabetes treat, cure, or prevent
any disease. The store is intended to take
the place of your primary care physician.
FDA. Testimonials are shared as
regarding health or income. As an apart individual who do

(01:15:54):
have options available, we are honored to have a founding
father of the science of genetics guiding us with the
Doctor Joel Waller. This program is for educational

(01:17:18):
diagnose, tree cure, or prevent any diseases, nor is it intended
to take the place of your primary care physician.
FDA. Testimony are shared as
individual experiences of the individual results area may not
be typical. We do not make any claims

(01:17:41):
father of the science about genetics guiding us with the
Doctor Joel Walling.

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