Epizòd la kòmanse ak yon ti blag sou “blue check” sou Instagram ak Twitter — èske yo vreman enpòtan oswa se jis yon ti badge pou fè bèl? [02:04] Apre sa, animatè yo pataje eksperyans pèsonèl: vwayaj, evènman, ak fim yo te gade [05:36, 06:18]. Yo pale ak anpil respè de Alan Cavé, yo rann li omaj epi yo di l klèman: “Alan dwe al fè yon tour!” [08:35, 09:44].
Apre sa, yo antre fon nan sijè relasyon — distans, kilti, kominikasyon, onètete [19:24, 27:54]. Yo pa kite anyen deyò, menm tèm “body count” lan — èske li gen enpòtans nan relasyon jodi a? [01:15:50]
Pi bèl moman an? Se lè Chef Paul Toussaint, yon chef ayisyen ki gen anpil siksè, pran mikro a [01:40:32]. Li rakonte chemen li — soti Ayiti rive tèt sèn gastronomi entènasyonal. Li pale de pasyon li pou kwizin ayisyèn, defi li rankontre, ak kijan li vle sèvi kòm modèl pou jenès la [01:40:49, 01:58:38].
Emisyon an fini ak yon refleksyon sou sitiyasyon Ayiti, nesesite pou inite, epi jan chak moun kapab pote chanjman [02:45:29].
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