Kardea gathers friends around the fire pit for a cozy meal. Dinner includes some of her favorite rib-sticking staples -- Beef and Okra Stew served with Sweet Potatoes topped with Roasted Marshmallows.
Below are the recipes used in today’s episode:
Beef and Okra Stew:
https://www.foodnetwork.com/recipes/beef-and-okra-stew-8245737
Orange-Cloved Hot Cider with Brandy:
https://www.foodnetwork.com/recipes/orange-cloved-hot-cider-with-brandy-8245944
Hasselback Sweet Potatoes with Roasted Marshmallows:
https://www.foodnetwork.com/recipes/hasselback-sweet-potatoes-with-roasted-marshmallows-8245768
Kardea’s Caramel Apple Cake:
https://www.foodnetwork.com/recipes/kardeas-caramel-apple-cake-8245832
French Onion Grilled Cheese:
https://www.foodnetwork.com/recipes/french-onion-grilled-cheese-8245755
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