WISH-TV’s Focus on Food is a commitment to addressing food insecurity in the community. Focus on Food aims to empower healthy living by providing resources, recipes, and information on food issues in Indiana. With 1 in 9 Hoosiers and 1 in 8 children facing hunger, the program seeks to shed light on problems like food deserts and offer solutions through access to food information, recipes, and community resources. Find more on the Focus on Food website which features a variety of recipes tailored to different dietary needs and occasions, encouraging everyone to participate in the cause by visiting wishtv.com/food and watch the ongoing coverage on WISH-TV.
Meals on Wheels of Hamilton County is celebrating its 50th anniversary with the return of its largest fundraiser, Dancing with Our Stars, on Sept. 4 at Embassy Suites in Noblesville.
The event, sponsored by Community Health Network, features local professional dancers paired with Hamilton County celebrities competing for the title of Dancing with Our Stars Champions 2025. Audience members can vote for their favorite dancers...
We all want to feed our families fresh, healthy foods, but some items in your kitchen may be doing more harm than good.
The Centers for Disease Control and Prevention says tens of millions of Americans get sick from contaminated food every year, including food labeled organic. Last year alone, food recalls tied to E. coli, Salmonella, and Listeria jumped by 41%, while related hospitalizations and deaths more than doubled.
In...
Deandrea Rayner addressed food insecurity in Indianapolis by establishing the Indy Community Pantry, which launched in 2020 and has since expanded to include five dry-goods pantries and three community refrigerators throughout the city.
The initiative started with Rayner filling old boxes with food. Still, the demand quickly outpaced the supply, prompting her to expand the project with the help of volunteers and donati...
Tulip Tree Creamery, an artisan cheese company based in Indianapolis, has achieved international recognition with its Nightshade cheese winning a Super Gold Award at the 2024-2025 World Cheese Awards in Viseu, Portugal.
The prestigious award places Nightshade among the top 2% of cheeses globally, as only 104 Super Golds were awarded out of 4,786 entries from 47 countries. This accolade highlights the quality and craftsmansh...
The Partnership for a Healthier America has launched the Good Good Food campaign in Indianapolis, aiming to increase access to fresh, healthy food.
The effort kicked off with a midweek event on Monument Circle, marking Indianapolis as part of a coalition to double the consumption of produce by 2030.
As part of the launch, PHA awarded $10,000 grants to eight local organizations in Indianapolis to help provide access to fresh ...
Bearing a bumper crop of basil, rosemary, and sage, Community Health Registered Dietician Carole Corder delivers a savory message: Eat more herbs and spices.
Corder contends there are several benefits from her spicy suggestions. The first upside is added flavor without the dangers of salt, the most popular seasoning.
Many herbs and spices carry powerful benefits for the body. “Herbs are high in vitamin A, vitamin C, vitamin ...
Fred Glass, head of Gleaners Food Bank, gave a stark warning about proposed cuts to the Supplemental Nutrition Assistance Program (SNAP), which could lead to a humanitarian and economic disaster in Indiana and across the country.
The proposed cuts are part of the President’s spending proposal and involve a $300 billion reduction in SNAP funding, with Indiana facing a potential loss of $353 million. This reduction would tran...
Gleaners Food Bank of Indiana on Thursday had a ceremonial opening for the Tom and Julie Wood Family Resource Center on Waldemere Avenue.
The center was designed to expand Gleaners’ services to include legal aid, a pharmacy, and a medical clinic.
The resource center aims to support the 4,000 families the food bank serves monthly, addressing food insecurity and providing additional resources to improve community health and we...
The Indy Health District is launching a Floating Farmers Market to bring nutritious food options to underserved neighborhoods, starting May 30 at 21st and Capitol.
The Floating Farmers Market will rotate among five neighborhoods within the Indy Health District, which currently lacks grocery stores. This initiative aims to improve access to healthy food, education and mental health resources.
The Indy Health District covers a...
Hunger relief advocates on Wednesday said they’re already seeing more working families at food pantries even without changes to food stamp eligibility.
David Bethuram, executive director of the Archdiocese of Indianapolis’ Catholic Charities branch, said the archdiocese’s food pantry on Illinois Street has seen a roughly 40% increase in foot traffic in the past 18 months. About 50 families use the pantry every day. Bethuram...
During National Physical Fitness and Sports Month, Wish TV highlighted the nutritional benefits of potatoes for active families.
Sports dietitian and nutrition expert Kelly Jones explained that potatoes are a high-quality carbohydrate that provides essential nutrients such as potassium, vitamin C, fiber, and protein.
With their nutritional benefits and versatility in recipes, potatoes can be a valuable addition to the diet o...
Indiana state government has canceled a summer groceries program for families with kids.
The decision has raised concerns about food security for families.
Last summer, some Hoosier families a crucial boost of $120 per child for grocery assistance while schools were closed. It benefited around 669,000 children.
Groceries purchased with SUN Bucks could be paired with free summer meals and meal-to-go options to help ensure kids...
With soaring prices and many varieties of eggs, you want to make sure you’re getting what you think you’re paying for. Consumer Reports deciphers those confusing egg labels and explains what they mean.
Cage-free means that the hens are not kept in cages, but it doesn’t mean they’re clucking around in the fresh air and sunshine. They can still be kept indoors, often in crowded conditions.
An organic label means eggs come from...
Volunteers with Bank of America on Tuesday rolled up their sleeves to fight food insecurity right here in Indiana.
It’s all part of the Million Meal Initiative.
Fifty volunteers gathered at an office near 96th Street and College Avenue to pack more than 5,000 casserole meals to feed hungry families. The co-founder of million meals tells us that food insecurity in Indiana is higher than the national average.
Nancy Hintz, execu...
New restrictions on SNAP benefits may increase demand on food banks and the local pantries they fill. The Indy Hunger Network is bracing for the challenge as they already see a higher demand for food banks.
The Indy Hunger Network provides networking opportunities for over 210 food pantries across Indianapolis. They focus on helping established pantries collaborate with other pantries to be better service providers.&n...
A church on the west side of Indianapolis will soon enter a battle against food insecurity.
The congregation on Saturday will celebrate the opening of a food pantry.
Over the past six months, church leaders and volunteers have partnered with local organizations to gain the skills and resources needed to support families in need, providing them with hope and practical assistance.
March marks National Nutrition Month, highlighting the importance of healthy meals for children both at home and in schools.
School nutrition programs play a crucial role in ensuring students receive nutritious meals that support their academic performance and overall well-being.
School nutrition programs also alleviate stress for families by reducing the financial burden of providing meals and ensuring that children receive...
Many Americans rely heavily on ultra-processed foods, which make up 60% of the average diet, posing potential health risks.
Ultra-processed foods, or UPFs, are industrially manufactured items like chips, packaged cookies, and sugary drinks that are high in added sugar and sodium. These foods often contain a long list of chemical ingredients and pack a lot of calories into small servings, making them easy to overeat. This ca...
As National Nutrition Month winds down, a local expert urges everyone to think internationally, too.
“If you think about it, food is something we all have in common,” Community Health Network Registered Dietitian Elilta Sawyers said. “From traditions to cultures to things that we pass down generation from generation. And so I think it’s important that we understand the benefits that we can all have when we kind of step outs...
The U.S. Department of Agriculture says it is ending two COVID-era programs that help schools and food banks purchase food from local suppliers and expand healthy eating options.
The USDA confirmed the cuts to News 8 on Thursday.
According to the School Nutrition Association (SNA), around $660 million in funds will be cut from the Local Food for Schools (LFS) and the Local Food Purchase Assistance Cooperative Agreement (LPEA...
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