Food, Wine & Travel Adventures with Linda Kissam
From wine tasting in the Pacific Northwest to High Tea in London, travel writer Linda Kissam, the ‘Food, Wine & Shopping Diva’, shares stories about her food, wine, and travel adventures across the country and around the world.
Episodes
On this tasty episode of Big Blend Radio, travel and food writer Linda Kissam—aka the “Food, Wine & Shopping Diva”—shares her review of Coco Polo Bliss sugarless chocolate. She describes it as “a hidden gem in the candy aisle,” and dives into the brand’s rich, creamy texture and deliciously bold flavors.
Crafted for chocolate lovers who want to avoid added sugars without giving up indulgence, Coco Polo Bliss is GMO-free, sustai...
On this episode of Big Blend Radio, Linda Kissam "Food, Wine & Shopping Diva," talks about Agritopia, a culinary haven in Gilbert, Arizona, that invites food lovers to experience farm-to-table dining like never before.
With its community gardens, artisanal eateries, and vibrant farmer’s market, this unique planned urban farming development blends agriculture with gastronomy, creating a feast for the senses. Read Linda's articl...
As summer draws near and the call of nature beckons, campers are looking for ways to elevate their outdoor dining experience beyond the standard fare of hot dogs and s’mores.
On this episode of Big Blend Radio, Linda Kissam "Food, Wine & Shopping Diva," talks with Robert Schueller about how Melissa’s World Variety Produce is changing the game with their innovative approach to upscale campsite cuisine. Melissa’s diverse selectio...
On this episode of Big Blend Radio, Linda Kissam "Food, Wine & Shopping Diva," talks with Khulan Enkhtaivan, founder of Amu Nutrition, about their wellness teas. Linda's tasting experience was informative and engaging, delving into the unique flavors, health benefits, and cultural significance of their teas. Read her story about it here: https://blendradioandtv.com/listing/a-tea-tasting-journey-with-amu-nutrition/
On this episode of Big Blend Radio, Linda Kissam "Food, Wine & Shopping Diva," talks with Cameron Bower of Ghost Hill Cellars.
Nuzzled in the heart of Oregon’s famed Willamette Valley, Ghost Hill Cellars stands as a marvelous example of exceptional winemaking craftsmanship, particularly renowned for its exquisite pinot noir offerings. Read Linda's article about her tasting experience, here: https://blendradioandtv.com/listing/...
On this episode of Big Blend Radio, Linda Kissam "Food, Wine & Shopping Diva," talks with authors Peggy Cleveland and Emily Molina about Tacoma, Washington’s Tall Ships, Local Gems, and Must-See Attractions. Read her story about Tacoma here: https://blendradioandtv.com/listing/tacomas-tall-ships-local-gems-and-must-see-attractions/
Peggy Cleveland is an avid traveler, food and wine enthusiast, and author of "100 Things To Do I...
On this episode of Big Blend Radio, Linda Kissam "Food, Wine & Shopping Diva," talks with Captain Cy Evans about the sightseeing and dinner cruises with True North Charters LLC in Tacoma, Washington.
As Linda shares, "Whether you choose to savor a romantic evening for two or revel in the company of friends and family, a daytime or dinner cruise offers a unique and unforgettable experience that is sure to leave you with a sense ...
On this episode of Big Blend Radio, Linda Kissam "Food, Wine & Shopping Diva," talks with Robert Schueller of Melissa's Specialty Produce about their fabulous fall produce and specialty snacks.
Hear about Muscato Grapes, Pomegranates, and Chocolate Persimmons, all kinds of Winter Squash including Pink Pumpkins, Spaghetti, and Buttercup, plus, their delicious Baby Dutch Potatoes. Other fall favorites include Fruit-filled Crepes...
On this episode of Big Blend Radio, Linda Kissam "Food, Wine & Shopping Diva" talks about her sailing adventures on an 8-day yacht club flotilla in the Puget Sound. Destinations included Poets Cove Marina in Bedwell Harbour, Ganges and the Salt Spring Marina, Telegraph Harbour, and Hornby Island.
Read Linda's article about her experiences, here: https://blendradioandtv.com/listing/adventures-on-an-8-day-yacht-club-flotilla/
On this episode of Big Blend Radio, Linda Kissam "Food, Wine & Shopping Diva," talks with Noreen Ring, Secretary on the Board of Directors at Dorland Mountain Arts Colony in Temecula, California.
Offering a serene and picturesque sanctuary away from the hustle and bustle of everyday life and tourist activities, this unique residency program provides artists with the opportunity to immerse themselves in nature, focus on their c...
On this episode of Big Blend Radio, Linda Kissam "Food, Wine & Shopping Diva," talks with tea expert Friday Elliott about the world of tea, and the unique and interactive classes she holds online and in person at her tea shop, Friday Afternoon, that's located in Wallingford, Washington.
Linda attended the DIY Your Own House Chai class where she had the opportunity to dive into the art of blending, and then creating her own sig...
On this episode of Big Blend Radio, Linda Kissam "Food, Wine & Shopping Diva," talks with Ponzi Vineyards' winemaker Max Bruening. Nestled in the rolling hills of Oregon’s revered Willamette Valley, Ponzi Vineyards continues to captivate wine enthusiasts with its dedication to crafting exceptional wines that truly reflect the essence of the terroir. With a legacy of winemaking excellence that spans over four decades, the winery...
On this episode of Big Blend Radio, Linda Kissam "Food, Wine & Shopping Diva," and Chef Candy Lesher, talks about the virtual cooking class series, Cooking Like a Dame, that is now offered by the Phoenix Chapter of Les Dames d’Escoffier International (LDEI PHX). This chapter is very involved in cultivating Arizona’s future culinarians through the high school C-CAP program (Careers Through Culinary Arts.)
This episode of Big Blend Radio with travel writer Linda Kissam, "Food Wine & Shopping Diva," embarks on a journey through the exquisite offerings of DANCIN Vineyards. Join us as we delve into the world of their elegant Barbera, Pinot Noir, and Chardonnay wines with winemaker Chris Jiron.
Nestled in the scenic Rogue Valley of Oregon, DANCIN Vineyards has distinguished itself for producing wines of exceptional quality capturin...
Step into a world of aromatic tranquility and delightful flavors as you explore the art of tea tasting from the comfort of your own home. This episode of Big Blend Radio with travel writer Linda Kissam, "Food Wine & Shopping Diva," talks about her recent virtual Chinese tea-tasting experience with Friday Afternoon Tea.
Linda enjoyed an intellectual sensory journey that uncovered the nuances and complexities of different Chine...
This episode of Big Blend Radio with travel writer Linda Kissam, "Food Wine & Shopping Diva," focuses on the Annual Tucson Gem & Mineral Show. Held every winter this esteemed event welcomes over 65,000 guests from around the globe as they descend upon Tucson, Arizona to buy, sell, trade, and immerse themselves in rare and captivating gems, minerals, and fossils at more than 40 gem show locations across the city. Read Linda'...
In celebration of January being National Hot Tea Month and host to National Hot Tea Dayevery January 12th, this episode of Big Blend Radio's BIG DAILY BLEND podcast features food, wine, and travel writer Linda Kissam "Food, Wine & Shopping Diva." Linda, a tea enthusiast, takes us on a delicious journey of tea experiences around the world and talks about tea and food pairings, gifts, destinations, and more. Keep up with Linda on...
This episode of Big Blend Radio with travel writer Linda Kissam, "Food Wine & Shopping Diva," focuses on the world of coral farming. Featured guest is guitarist and aqua-culure specialist Micha Schellhaas, owner of Desert Coral Ranch in Joshua Tree, California.
WATCH THIS PODCAST ON YOUTUBE: https://youtu.be/4aAJcrOtU4I
Follow Micha's coral farming work at https://www.desertcoralranch.com/ or on https://www.instagram.com/dese...
From sparkling mocktails and cocktails to gourmet holiday sets and gift baskets, this episode of Big Blend Radio with travel writer Linda Kissam, "Food Wine & Shopping Diva," focuses on Fresh Flavors for Holiday Celebrations. Read Linda's article that's chockful of suggestions: https://blendradioandtv.com/listing/fresh-flavors-for-holiday-celebrations/
FEATURED GUESTS:
This episode of Big Blend Radio features travel writer Linda Kissam "Food, Wine & Shopping Diva" who talks about the “Northwest Trolls: Way of the Bird King" public art project, Funded by the Scan Design Foundation, the exhibition features six giant hand-built troll sculptures by Danish environmental artist, Thomas Dambo.
WATCH THIS PODCAST ON YOUTUBE: https://youtu.be/Njf9TmtBHSM
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