Welcome to Episode #65 of the Great American Whiskey Cookers! In this podcast, we take you on an immersive adventure to Harvard Illinois and Rush Creek Distillery. Join us as we delve into what makes this such a unique distillery.
The business of running a distillery can be a steep learning curve. However when it's four friends who know they can rely on each other, and who all bring different skills to the table, it becomes a much easier lift. And then, once you surround yourself with some quality support, well...then it just becomes fun. The four guys at Rush Creek Distilling have seemed to do that. From their support staff, to how they run the still to the front of house. They may not be completely in the black yet, but they are well on their way and the future is looking pretty bright for them. Check out the episode to see some of the ups and downs of running a distillery.
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