John is a passionate food enthusiast and entrepreneur with over 25 years of experience in the food service industry. He is the Founder and Editor-in-Chief of Hell’s Kitchen Recipes. He also loves connecting with his audience through social media and can be found on Facebook.
So, What knives does Gordon Ramsay use? One of the secrets to operating a successful kitchen, be it in a home or professional setting, is to have a selection of well-honed quality knives. Jacques Pépin has often stated that using sharp knives not only makes the job easier but also a lot safer. You don't have to hoard a bunch of subpar knives. Instead, maintain a small collection of good-quality knives that will serve you for...
Gordon Ramsay's steak recipe doesn't require a fancy restaurant. Just follow these simple rules. Get the pan nice and hot. If there's no heat in the pan, there's no color. No color, no flavor." Make sure the steak is at room temperature. A relaxed steak will cook faster and won't be stone cold in the middle. If you're looking for a delicious meal, grab a steak the next time you're at the market.
The classic Italian dish spaghetti Bolognese is a must-have for meat lovers. You'll never look at tomato sauce the same way again. This Gordon Ramsay spaghetti Bolognese is one such recipe that no one would want to miss. It is a top-rated recipe in Britain and is not an authentic Italian recipe. Nevertheless, it is delicious and worth trying.
The last thing anyone wants to eat is dry meatballs. The meatballs should be moist and even better if they are served with a sauce. Gordon Ramsay's meatballs taste great and are served with a homemade marinara sauce. The milk-soaked breadcrumbs are one ingredient that keeps the meatballs moist.
A marinara sauce tops these meatballs prepared in the Italian style. It is an Italian tomato-based sauce made from tomatoes, herbs, and spi...
There isn't much that compares to Gordon Ramsay's fish and chips. The fish has a flaky and delicate inside and a crispy exterior created by a beer batter. The addition of mushy peas to this recipe makes it different from the rest of the fish and chip recipes you will find.
All components, including the mushy peas, must be recreated to have the same experience you would have at one of the Gordon Ramsay restaurants.
Gordon Ramsay has a reputation to uphold. He's a fierce and fiery chef who's not afraid. When the food doesn't meet his standards, he lets everyone know. But Gordon Ramsay isn't just a master of the kitchen; he's also a master of words. His scathing criticisms have been known to leave the toughest of men crying. We pay tribute to the master of the kitchen by recreating his famous "Scrambled Eggs" recipe, which has been featured in ...
Cookware is put to the test by Gordon Ramsay, who decides to partner with us! Quite a challenge, however. Although there was some yelling along the way, Gordon has the highest standards, and we are proud to measure up! It's now possible to use what Gordon calls "the Rolls Royce of pans."
Gordon Ramsay uses the ScanPan brand in his cooking series MasterClass, but Gordon uses HexClad Cookware at home.
There have been many dry, bland turkey dinners with tasteless gravy that I have endured over the years. Likely, you've also experienced this. Gordon Ramsay's recipe for turkey dinner is sure to put an end to your troubles.
I came across the Gordon Ramsay Christmas special a couple of years ago, and I haven't forgotten about it since. Gordon Ramsay provided many recipes for the holidays, including this recipe for roast turkey. It's ...
Gordon Ramsay transforms the classic Beef Wellington recipe with a cast-iron skillet to cook it with color, depth, and flavor to give the beef fillet a unique taste. Dijon mustard is used to tenderize, marinate, and give a gentle kick to the filet mignon. With layers of prosciutto, chive crepes, seasoned mushrooms, puff pastry, and puff pastry crust, you have created a recipe for pasta or sandwiches that you can use time and time a...
Ramsay's Top 15 Kitchen Essentials consists of pots, knives, a pestle and mortar, a frying pan, a scale, a sieve, a casserole dish, a cutting board, a grater, and finally, a baking tray. Here are some pro tips from the chef.
Despite its simplicity, this recipe is delicious and easy to make. It's no wonder that the sweet and sour peppers compliment the savory pork chops so well. Let's say I am a fan of Gordon Ramsay Recipes. There is no doubt that he is one of the best chefs in the world, but he is also a great teacher.
Recipe and Video -> Pork Chops with Sweet and Sour Peppers
Gordon teaches how to cook with confidence. Recipes include delicious pork chops with sweet and sour peppers and pan-fried scallops with crunchy apple salad, and Gordon shares a tip for keeping your knives sharp.
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