At age 18 she bought a tiny business for $1000, today it’s known as an Australian iconic food brand CARMEN’S.
Today you’ll hear the story of how Carolyn Creswell uses to park her little Daewoo car alongside the big semi-trailers at the supermarket loading docks to delivery her product to the largest supermarket chains in Australia.…(not any more though!)
We hear about Carolyn’s biggest challenge in her 28yr of business plus she also shares her very sound advice for other businesswomen.
Mentions on the show: Carmen’s Kitchen website: Carmen’s gluten free crackers:
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