High Vibration Living with Chef Whitney Aronoff

High Vibration Living with Chef Whitney Aronoff

Chef Whitney Aronoff is a Health Supportive Chef, entrepreneur, and podcast host based in Laguna Beach, California. She is the Founder of Team Starseed Kitchen, a personal chef and custom meal-prep company offering nourishing, chef-prepared meals, and the Founder of Starseed Kitchen, an organic spice-blend company rooted in whole-food healing and flavor. Deeply involved in the farm-to-table and regenerative agriculture community, Whitney believes that food is the foundation of good health, but that true nourishment goes beyond what’s on the plate. Her work bridges food, consciousness, and lifestyle, honoring the physical body while also supporting emotional and spiritual well-being. As the host of the High Vibration Living Podcast, Whitney explores what it truly means to be nourished in modern life. Through thoughtful conversations with experts in food, wellness, healing, spirituality, and personal growth, the podcast is designed to support listeners in nourishing their physical, emotional, and spiritual bodies—and in creating a life that feels aligned, vibrant, and fulfilling.

Episodes

January 6, 2026 42 mins

Chef Whitney Aronoff is a health-supportive chef and the host of the High Vibration Living Podcast. She is the founder of Team Starseed Kitchen, a personal chef and custom meal prep service serving clients nationwide, and Starseed Kitchen, an organic spice blend company rooted in intentional nourishment.


Through High Vibration Living, she explores how food, intuition, and daily rituals support physical, emotional, mental, and s...

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Alice Hu is a Career Astrologer and Mindset Coach. She is founder of Woo Woo Company, YourSaturn.com and the Into The Woo Podcast; all guides for all things woo, spiritual, astrology and holistic health.


Astrology has helped her figure out her purpose and her business and she wants to share how it can help you too. 


She is passionate about helping entrepreneurs redefine their identity, uncover what's holding them back,...

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Eden Grinshpan is a TV food personality, author of the bestselling cookbook Eating Out Loud, and the creator of the vibrant online platform Eden Eats. Known for her relatability, raw sincerity, playful goofiness, and bold, veg-forward cooking, Eden brings joy and flavor to everything she touches. She earned her culinary degree from Le Cordon Bleu in London before eating and adventuring her way across Europe, India, Southeast Asia, ...

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Dr. Felice Chan is the co-founder of Moonbow Skin and a Chinese medicine doctor specializing in mind-body wellness and the gut-brain axis. Raised in Hong Kong, Dr. Chan combines her extensive knowledge of Traditional Chinese Medicine (TCM) with modern approaches to target digestion, emotions, and overall well-being. 


Through her practice at Felice Acupuncture, she offers personalized treatments that address root imbalances, fro...

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Jeffrey Allen, a respected energy healer and Mindvalley author, is known for his teachings on personal transformation and spiritual awakening. His ‘Duality’ training with Mindvalley and ‘Spirit Mind’ training with his wife Hisami assist people worldwide in transforming their lives and reconnecting with their true essence.Prior to entering the world of spirituality, Jeffrey had a 15 year career as software engineer with the US Depar...
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In this intimate solo episode, Whitney Aronoff reflects on her recent hypnotherapy and past life regression session with practitioner Boris Walter, and how the experience revealed a deeper understanding of her life’s direction. She shares how reconnecting with clarity, alignment, and joy can reshape the way we move through the world.Drawing on her background in holistic cooking and healing, Whitney offers grounded, real-life insigh...
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Boris Walter is a renowned Australian hypnotherapist and psycho-spiritual mentor who has guided over 1,000 individuals through hypnotic and altered states of consciousness. With a background as a coded welder in oil and gas, Boris did not choose this work—this work chose him. His life took a dramatic turn when he experienced a profound inner calling toward the exploration of human consciousness, metaphysics, and the deeper mechanic...
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Hilda Labrada Gore (a/k/a Holistic Hilda) is a cheerleader for cultivating well being based on ancient health practices that have stood the test of time. She is an Integrative Nutrition certified health coach and world traveler, committed to uncovering traditions essential to restoring energy and vitality. She has explored Mongolia, Ethiopia, Ecuador, Kenya, Australia, and Albania—to name a few places she’s been—bringing the best o...
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Eileen Day McKusick is a researcher, writer, inventor, practitioner, educator, and speaker in the fields of therapeutic sound, the human biofield and electric health. She has been studying the effects of sound on the human body and its electrical system since 1996.Eileen is the originator of the sound therapy method Biofield Tuning, and the Founder of the Biofield Tuning Institute, which conducts peer-reviewed studies on the human ...
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The Kelly family are third-generation turkey farmers who have dedicated their lives to breeding the best turkeys in the UK. For 52 years, they have gone against the trend and stuck to century’s old tried and tested practices to produce wild birds with an extraordinary depth of flavor. This year they celebrate 52 years as Britain’s most awarded turkey. But most importantly, 52 years of providing wild turkey the way we are all meant ...
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Jenn, also known as The Channeled Baker, is an intuitive chef and medium who brings spirit and storytelling to the table—literally. With over 19 years of professional experience in the kitchen, Jenn blends her culinary expertise with mediumship to create immersive, soul-stirring food experiences.From intimate retreats and nostalgic comfort bakes to cozy pop-up cafés and her signature Supper Clubs, Jenn’s work is about more than foo...
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Jim Gale is an entrepreneur, outdoor enthusiast, permaculture advocate, and the visionary founder of Food Forest Abundance. A four-time All-American and National Champion wrestler, Jim has always approached life with focus and passion. At just 29 years old, he set a bold goal, to retire within three years, and went on to build a billion-dollar mortgage company within four, achieving that dream through drive and determination.After ...
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Rachel Simons is the founder of Seed + Mill, a woman-owned company bringing the ancient ingredients of tahini and halva to modern kitchens. Inspired by her passion for food and community, Rachel transitioned from a successful legal career to the culinary world, where she now celebrates the beauty and versatility of sesame. Through Seed + Mill, she’s built a brand rooted in quality, sustainability, and creativity — sourcing the fine...
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Nicki Sizemore is the leading voice bridging together mindfulness and cooking. As a trained chef, she’s spent over two decades in the food industry working as a recipe developer, educator and cookbook author. She publishes the MIND, BODY, SPIRIT, FOOD newsletter and podcast, where she shares mindfulness practices, rituals, weekly recipes, and more to bring presence, connection, ease and joy into the process of cooking and eating. S...
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Kristin Coates is the CEO of Regenerative California, where she leads efforts to reimagine how communities, economies, and ecosystems can thrive together. With more than 20 years of experience across the private, nonprofit, and public sectors, Kristin brings funders, industries, and local leaders together to co-create regenerative solutions. Through Regenerative California’s pilot in Monterey County, she is pioneering a model for r...
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Chef Whitney Aronoff is host of the High Vibration Living Podcast and founder of Starseed Kitchen organic spices.   Chef Whitney works as a Holistic Chef in Laguna Beach, California. She shares her healthy recipes and wellness insights on her website, Starseed Kitchen. Passionate about empowering people to cook health supportive nourishing meals, because the healthiest meal you can eat is the one you make at home. Chef Whitney shar...
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Jennifer Sherman is the Culinary Director at the Alice Waters Institute, where she helps advance edible education and advocate for better food in schools. She spent much of her culinary career alongside Alice Waters at Chez Panisse as a cook, co-chef, and General Manager, while also supporting Alice’s global projects in food and education. Jennifer spent a decade in Japan developing large-scale food product lines for Rock Field, Lt...
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Judi has spent the last 28 years of her life spearheading grassroots community projects. The dearth of answers around Marin County’s high cancer rates led Judi to found the nonprofit Search for the Cause, now Turning Green, a global student-led movement advocating for healthy food, safer products, and ethical businesses. She is also the force behind The Conscious Kitchen, a paradigm shifting model for school food service, transitio...
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Sylvia Mizokami is a massage therapist and founder of MACSL, Mizokami Advanced Circulatory Sports Lymphatic. Her extensive knowledge of the human body is the product of 40+ years in the health and massage therapy fields. Her technique increases lymph flow, improves circulation and eliminate toxins from the body. MACSL aids the lymphatic system by breaking up calcification caused by stagnation of lymph fluid, thereby increasing lymp...
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Josh Leibowitz is the chef and restaurateur behind Vibe Organic Kitchen, a health-focused restaurant concept dedicated to rethinking food for longer, healthier lives. Passionate about clean eating without sacrificing flavor, Josh has created a menu that is organic, seed oil-free, gluten-free, and free of refined sugars. With three thriving Orange County locations in Newport Beach, Costa Mesa, and Dana Point, Vibe Organic Kitchen is...
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