Upskilling Opportunities Creating Pathways to Success
Hosts: Steve Boese and Trish Steed
Guest: Patricia Gill, Director of Workforce Development at NRAEF and Leader of the HOPES Program
Summary
In this episode of At Work In America, hosts Steve Boese and Trish Steed welcome Patricia Gill, Director of Workforce Development at the National Restaurant Association Educational Foundation. They discuss the importance of providing opportunities in the workforce, particularly in the restaurant industry, through programs like Restaurant Ready and HOPES. The conversation highlights the significance of competency-based training, community collaboration, and the success rates of individuals who have participated in these programs. Patricia shares insights on how these initiatives not only help individuals gain employment but also contribute to reducing recidivism rates and fostering a sense of belonging in the workplace.
Chapters
03:12 Exploring Workforce Development Opportunities
09:15 Understanding the Restaurant Ready Program
12:03 Connecting Talent with Opportunities
14:18 Success Stories from the HOPES Program
18:16 Core Skills for Diverse Populations
20:55 The Value of Hospitality Careers
25:06 Engaging with the Programs
29:49 Closing Thoughts and Restaurant Recommendations
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