50 Years of WIC: Advancing Nutrition and Health in Utah with Rachel Bowman

In this episode of Hunger Solutions in Utah, host Brittney Johnson sits down with Rachel Bowman from the Utah WIC department to celebrate 50 years of WIC’s life-changing impact on women, infants, and children. Rachel shares insights into how WIC has evolved since its inception, from addressing malnutrition in the 1970s to becoming a critical part of improving health outcomes today. They discuss how WIC supports Utah’s fight against hunger through nutrition education, breastfeeding support, and a focus on low-cost, nutrient-dense foods. Whether you’re a student, parent, or advocate for food security, this episode will enlighten you on WIC’s role in the ongoing effort to reduce hunger and improve health in Utah. Plus, hear how WIC’s recent technology upgrades are making it easier than ever for families to access the support they need. Tune in to learn how you can support these vital programs!

WIC website link: https://wic.utah.gov/

Disclaimer: This material was funded by USDA's Supplemental Nutrition Assistance Program -- SNAP.This institution is an equal opportunity provider.Utah State University is an affirmative action/equal opportunity institution and is committed to a learning and working environment free from discrimination, including harassment. For USU’s non-discrimination notice, see ⁠⁠⁠⁠https://www.usu.edu/equity/non-discrimination⁠⁠⁠⁠.