Hello ya little butter beers! On episode 152 of HINKY, we get into the usual talk up top. Carrie teases an upcoming food event that she'll be attending, while Sara talks about her experience at afternoon tea. We make another tier list, this time with Easter candy, and we try to figure out the difference between regular chocolate-covered marshmallow eggs and the Russell Stover variety. We try some interesting snacks in Everybody Tries, and Sara tells us the history of a candy that should've been in the S tier category for the HINKY History Lesson. What else do we get into? Follow us wherever you get podcasts to find out!
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