Hustle and Heart: Conversations with Culture Creators
"Hustle and Heart: Conversations with Culture Creators" is a podcast for those shaping the future with innovation and authenticity. We feature stories of entrepreneurs and artists combining passion with practicality to make an impact. Explore the strategic, authentic journeys of these trailblazers in each episode, delving into the creativity and hustle needed to lead the way.
Episodes
In this episode, co-host Edie Weintraub welcomes Radhika Arapally, founder of Sustainability Kiosk, to explore the transformative power of data in sustainable sourcing. Discover how Radhika's unique insights are shifting the conversation from greenwashing to meaningful impact, guiding brands and buyers towards more thoughtful decisions.
Dive into discussions on building with intention, the true scale of sustainable brand so...
In this week’s episode, hosts Edie Weintraub and Laurel Elliott sit down with Kashi Sehgal, founder and CEO of Retaza—a mission-driven company working to reduce food waste and improve food access.
Kashi shares her journey and the inspiration behind Retaaza, highlighting the complex challenges faced by farmers and the critical role of local produce in building more resilient food systems.
You’ll also hear about the surprising...
In this episode of Hustle and Heart, Edie Weintraub interviews Monte Anderson, a community-focused real estate developer from southern Dallas County, Texas. Monte shares his journey of transforming local communities through small-scale, incremental development, emphasizing the importance of local ownership and community wealth building. He discusses his philosophy of 'gentlification' and the role of small developers in creating sus...
In this episode, Laurel R. Elliott talks with Felipe Ayerbe, founder of Demetria, about how technology is transforming the coffee industry. They discuss the disconnect between farmers and the quality of their coffee, and how Demetria helps bridge that gap through transparency, education, and innovation.
Felipe also shares the potential for expanding this tech to crops like cocoa, aiming to build a more sustainable and equitable foo...
In this episode of Hustle and Heart, Edie Weintraub interviews Evan Snow, co-founder of Zero Empty Spaces, about transforming vacant commercial spaces into affordable artist studios. They discuss the impact of art on community building, the challenges of placemaking, and the ripple effects of creative initiatives.
Join us on Hustle & Heart as we dive into the future of food with Matt Newberg, founder of HNGRY. Discover how Matt's passion for culinary innovation is reshaping the landscape of restaurants and grocery, from ghost kitchens to omnichannel experiences. Whether you're a food entrepreneur or a curious foodie, this episode is packed with insights on navigating the evolving food industry.
Listen to Matt's awesome podcast, too: The...
In this episode, we sit down with Chef Nickey Boyd, whose culinary journey is deeply rooted in her Jamaican heritage. As a first-generation American, Nickey draws inspiration from her family's rich traditions, blending simple ingredients into flavorful masterpieces.
Discover how her parents' love for cooking and her grandmother's resourcefulness have shaped her unique approach to food, creating dishes that are both nostalgic and in...
Join us on Hustle and Heart as Edie Weintraub sits down with Tesho Akindele, a former professional soccer player turned real estate developer. Discover Tesho's journey from the soccer field to transforming Charlotte's Camp North End into a vibrant community hub. Explore his passion for urban development, local entrepreneurship, and the impact of the built environment on our daily lives. Tune in for an inspiring conversation about i...
Join us on Hustle and Heart as we dive into the world of creative placemaking with Matt Dean, co-founder and CEO of Dean & Co. Discover how Matt's passion for the built environment and innovative branding strategies are transforming communities across the U.
Tune in and be inspired to create spaces that truly connect.
In this episode, we explore the fascinating intersection of agriculture and technology with Chris Lemons of Gratitude Botanical Farm. Discover how modern farming techniques are transforming traditional practices, and learn about the innovative ways technology is being integrated into agriculture to enhance productivity and sustainability.
From AI-driven farming solutions to the importance of local food systems, Chris shares insight...
Continuation of Liz Seelye's episode.
In this episode of Hustle and Heart, host Edie Weintraub sits down with Liz Seelye, the visionary founder of Starry Eyed Strategy. Liz shares her journey from working with global brands like Starbucks and Cinnabon to helping emerging brands find their North Star.
Discover how Liz's unique approach to brand strategy blends creativity, consumer focus, and a touch of magic to create brands that resonate deeply with their audiences. Tu...
Join us on Hustle and Heart as we chat with the vibrant Kanika Bradshaw, a real estate maven with a knack for creating soulful spaces! From healthcare to high streets, Kanika's journey is all about building communities that buzz with life and purpose.
Discover her secrets to blending wellness, beauty, and a dash of entrepreneurial magic to make places where people truly belong. Tune in for a lively conversation about the art of pla...
In this episode of Hustle and Heart, we dive into the world of affordable housing with community activist and developer Desmond Dunn. Based in Southeast Raleigh, Desmond shares his journey from sales to real estate development, driven by a passion for creating sustainable and inclusive communities. Discover how Desmond's hands-on approach—knocking on doors and engaging with residents—helps him identify and address the unique needs ...
Join us on Hustle and Heart as we dive into the dynamic world of food and beverage with Angela Dodd, founder and CEO of Females in Food. Discover how Angela is transforming the industry by empowering women to take on leadership roles and navigate the ever-changing landscape of consumer preferences, regulations, and global supply chains.
From fostering community connections to overcoming funding challenges, Angela shares her insight...
On this episode of Hustle and Heart, Edie Weintraub chats with Tom Gauthier about his farm-to-table adventures and global foodie inspirations.
From innovative solutions in Arizona's desert to the vibrant markets of Europe, explore how local and global influences shape the future of food. Tune in for a flavorful journey that celebrates the connections between our plates and the planet.
Join us on "Hustle and Heart" as Edie Weintraub chats with Siobhan Shaw, the visionary behind Growing to Give. Dive into the world of sustainable food systems and discover how urban spaces are transforming into vibrant food hubs.
From Phoenix's buzzing food forest to innovative crop circle farms, Siobhan shares how local produce is reshaping communities and sparking joy. Tune in for a fun and inspiring journey into the heart of sus...
Join us on Hustle and Heart as we chat with urban design wizard Päivi Raivio! Discover how she's turning cities into playgrounds of joy and connection by putting community voices at the heart of city planning.
From pop-up parks to kid-friendly spaces, Päivi's got the magic touch for making cities feel like home. Tune in for a fun ride through the world of soulful city design!
In this episode of Hustle and Heart, Edie sits down with powerhouse entrepreneur Amy Calandrino — CEO and founder of Beyond Commercial — for a raw and inspiring conversation about resilience, reinvention, and rising through challenges.
Amy opens up about her personal and professional journey, sharing the pivotal moments that shaped her mission to empower small business owners in the world of commercial real estate.
They dive into her...
In this episode of Hustle and Heart, we sit down with Christian J. Fischer, a leadership coach and behavioral scientist known as the 'disruptive chef.'
Together with Edie, they discuss the intersection of hospitality and leadership, the importance of connection in business, and how to cultivate a strong, authentic brand.
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