Cooking For Presidents: VIP Event Catering with Crystal Coser

Dom and Andy sit down with luxury event caterer and Bites & Bashes founder Crystal Coser to pull back the curtain on the high-stakes world of VIP catering. They dive into how Crystal’s Korean heritage shapes her menus, the art of impressing Rihanna at a Super Bowl party, and what to do when the 200-cap event you’re catering suddenly includes 2,000 hungry festival-goers. Follow Crystal on IG: www.instagram.com/crystalcoser Find Bites & Bashes: https://bitesandbashes.com/ Great to be back for Season Two. We've got some fun stuff planned. Make sure to follow us on IG to get the latest: www.instagram.com/industryonlyatthecheesestoreFind Dom, Andy, & The Cheese Store: www.instagram.com/thecheesestorebhwww.instagram.com/domsfoodswww.instagram.com/andywangNYLAwww.thecheesestorebh.com - 00:00 Starting Out in Catering 07:00 Coachella Chaos 14:00 Cultural Roots in the Kitchen 21:00 Eater LA Map Queen 28:00 Impressing Hollywood’s Elite 35:00 Scaling Up to Super Bowl Madness 42:00 Crisis Management on the Fly 49:00 Building a Signature Cocktail 56:00 Immigrant Mentality and Hard Work 63:00 Future of Bites & Bashes