Investing in Regenerative Agriculture and Food

Investing in Regenerative Agriculture and Food

We talk to the pioneers in the regenerative food and agriculture space to learn more on how to put our money to work to regenerate soil, people, local communities and ecosystems while making an appropriate and fair return.

Episodes

September 20, 2022 64 min

Boris Spassky, cofounder of Greenpods, joins us to talk about the critical role of project developers in creating bankable investable projects, the funds being raised and the missing deal flow.
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    Anthony Corsaro, director of business development at Regenerative Food Systems Investment, joins us for a discussion on the importance of CPG brands for the regenerative transition and the next Regenerative Food Systems Investment Forum that will take place on October 12th and 13th in Denver, Colorado.
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    A conversation with Johannes Scheibe, founder of Ruumi, a satellite grazing app, about financing land regeneration and how Ruumi works with farmers and companies to create the conditions for a better future.
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    A conversation with Liz Carlisle, writer of Healing Grounds, about the deep racism that exists in agriculture and food and in the regenerative agriculture movement as well. A deep dive in the real origin story of the Green Revolution, the black farming movement in the US, the deep roots of colonisation in agriculture and what we should learn from that.
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    A special interview with Arizona Muse, Greenpeace Oceans Ambassador, founder of the charity Dirt, model and advisory board member of the US Biodynamic Demeter Alliance.
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    A conversation with Federico Romeri, founder of Pascol, to dive deep into the beef market in Italy and how to move it from CAFO factory farming to a regenerative one.
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    Mariko Thorbecke, expert in Life Cycle Assessment, independent consultant bridging between corporate climate, net-zero commitments and regenerative agriculture, joins us to talk about the importance of fossil-free farming, the greenhouse gases presented into a single metric of CO2 equivalents and much more.
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    Anne Biklé and David R Montgomery, writers of What your food ate, join us to talk about the connection between soil- building agriculture practices and human health, and the differences in healthy compounds in our food, both plants and animal protein connected to the way that food has been grown.
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    Bert Glover of Impact Ag Partners, comes back on the podcast for a discussion about soil carbon credits, operating his fund in Australia and North America, as well as the importance of biodiversity and more.
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    A conversation with Cameron Frayling, co-founder of Pivotal, about why and how biodiversity can be measured cheaply and what that might enable.
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    Jaclyn Schnau, co-founder of Pumpkin Organics, joins us to talk about the shocking reality of baby food. An episode diving deep into baby nutrition during the first 1000 days and the reasons why the current baby food industry really needs a shake-up.
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    A conversation with Thomas Hogenhaven, managing partner at Planetary Impact Ventures, an evergreen investment vehicle based in Denmark, about how to put money to work using regenerative principles, and the ins and outs of being part of a radical fund.
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    A check in conversation with Jonathan Lundgren, founder of Blue Dasher Farms and the Ecdysis Foundation, who talk about the 1000 Farm Initiative, the real innovation on regen production in the United Sates and beyond, and his scientific approach to regen farming practises.
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    A check in interview with Gijs Boers of Grounded on how their fair and transparent wholesale regenerative ingredient business is doing. 
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    A conversation with Charles Eisenstein, writer of Sacred Economics and Climate: A new story, about his fascination for soil and regenerative agriculture, his advice to investors as well as the role of animals in regeneration, his thoughts on our fascination for quick technology fixes, vertical farms and clean lab-grown meat.
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    Pete Oberle, managing partner of Trailhead Capital, shares about his journey into investing and the latest investments they have made. Among them there is a regenerative cultivated lab-grown meat company.
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    Cath Tayleur, Head of Nature Positive Supply Chains in NatureMetrics joins us for a discussion of environmental DNA (eDNA) and its implications in biodiversity, as well as the other steps we’re yet to take in transitioning to regenerative agriculture.
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    A conversation with Abby Rose, co-founder of Vidacycle Tech and co-host of Farmerama, and Nicole Masters, founder of Integrity Soils and writer of ‘For the Love of Soil’. They talk about the Soilmentor Regen Platform, empowering farmers, mindset shift, observation and critical thinking.
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    Gustav Friis, who has been working in the field of crypto and blockchain for the last five years, works as a founder on the investing side, as well as on the impact side. Gustav joins the podcast for a conversation about blockchains, cryptocurrencies, DAOs, online communities, community currencies and so much more.
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    A conversation with Rafaela Gontijo Lenz, founder and CEO of Nuu Alimentos Brazil, about small and medium CPG brands and how they can turn a company around in a matter of months or years, and the importance of focusing on regen meat and dairy.
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