Are you interested in switching to an electric induction stove from gas? Here's everything you need to know about the newer induction electric stoves. In this video, we clear up:
Induction electric stoves are more energy efficient than gas and electric stoves and can boil water or heat up food much faster than both. They also are healthier than gas stoves because energy is transferred to the pot by an electromagnetic field, so the glass surface of the burner never gets hot like an electric stove and the stove turns off after the pot is removed.
Guests, homeowner Katie Booth and retired pediatric dermatologist, Dr. Mary Williams share their experiences switching over to induction electric stoves. We also discuss the dangers of having a gas stove in our home for our families’ health and for the health of our community.
Special Thank You to our Guests: Katie Booth and Dr. Mary Williams
Producer, Co-Host, and Marketing: Pat Toth-Smith
Co-host and Content/Guest Acquisitions: Kathy Kerridge
Editor: Alia Toth-Smith
Content/marketing: Hari Lamba
To learn more about this topic go to our website https://www.jumpingintosolutions.com
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