We start 2023 with a spirited conversation with Jenneh Kaikai, a self-taught baker, cake designer, and owner of Pelah Kitchen. In our conversation, Jenneh speaks candidly about her journey of building a business and brand rooted in her African heritage and investing in the communities there. We explore our identities and responsibilities as people of the African diaspora. Jenneh shares the principle of humility which guides her in all she does. This is a story of following your curiosity and alignment. Be prepared to savor morsels of wisdom.
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