Cooking with Cannabis (with THE Chopper 4/20 Champion)

Join us as we sit down with the culinary sensation Wendy Zeng, a rising star in the food industry and the proud winner of Food Network's Chopped 4/20 competition. Wendy takes us behind the scenes of her thrilling Chopped victory, revealing the challenges she faced and the innovative dishes that earned her the title. But Wendy's story doesn't end with a Chopped victory. As the founder of Drizzle Catering, she has continued to make waves in the culinary world. We delve into the inspiration behind Drizzle Catering, exploring Wendy's passion for creating unforgettable dining experiences. From intimate gatherings to large events, Wendy shares her secrets to crafting delicious and visually stunning dishes that leave a lasting impression. To watch the video version of this episode click the links below: https://www.youtube.com/watch?v=umjMcnguchQ&ab_channel=DCPEntertainment https://open.spotify.com/episode/1ojqu8vqD2nC2V9asWVYKu Guest: Wendy Zeng Food Network - Chopped 4/20 Winner Founder of Drizzle Catering https://www.drizzle.catering/ Executive Producers : DJ Tricey Trice & Adell Coleman Producer: Quinton Hill Host: Xzibit and Tammy the Cannabis Cutie Senior Video Director : Mike DuBose Videographers: Omarah Lewis & Ivan Perez Distribution: DCP Entertainment