Hermit Bars
The Story: Y’all, this is my most-requested recipe! I do not know how many times I have shared it with others. My mom started making these years and years ago and they are easy and have that perfect blend of bright spiciness!
Ingredients:
¾ cup butter, softened
½ cup sugar
½ cup firmly packed brown sugar
1 large egg, beaten
¼ cup molasses
2 cups plus 2 tablespoons all-purpose flour
2 teaspoons baking soda
1 ½ teaspoons ground cinnamon
1 teaspoon ground ginger
¾ teaspoon ground cloves
¼ teaspoon salt
½ cup raisins
Vegetable cooking spray
Additional sugar
Instructions:
Preheat oven to 350°. Beat butter at high speed of an electric mixer in a medium bowl until creamy; gradually add sugars beating well. Add egg and molasses; beat well.
Combine flour and next 5 ingredients in a medium bowl; stir well. Gradually add to butter mixture, mixing well. Stir in raisins.
Coat fingers with vegetable cooking spray. Press mixture into an UNGREASED 15-x10-x1-inch baking pan. (Recoat fingers with cooking spray as needed.) Sprinkle top with additional sugar. Bake at 350’ for 11-14 minutes or until very golden. Let cool. Cut into bars.
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